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Posted: 11/14/2023 6:48:47 PM EDT
Raw oysters with a little cocktail sauce. The oysters are courtesy of the local (Texans and Vietnamese) of Bacliff, Texas.
*Cocktail sauce recipe Four parts ketchup One part prepared horseradish A couple dashes of Tabasco A squeeze of fresh lemon A couple of dashes of Lea & Perrins 
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Posted: 11/14/2023 6:52:32 PM EDT
[#1]
Oysters? No. Breast milk on draught is perfect.
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Posted: 11/14/2023 6:52:53 PM EDT
[#2]
I used to LOVE em, but since I've read so many stories about folks getting really sick from them in the news, I've all but stopped ordering them anywhere. I really miss them.
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Posted: 11/14/2023 6:53:17 PM EDT
[#3]
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Posted: 11/14/2023 6:56:28 PM EDT
[#4]
Raw with Tabasco was always my favorite until chargrilled became an option.
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Posted: 11/14/2023 7:00:16 PM EDT
[#5]
Thought this was gonna be about Cuties. Nature's candy!!!
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Posted: 11/14/2023 7:02:17 PM EDT
[#6]
that looks like a bowl of boogers and snot.....
here's a jalapeno stuffed with cheese and wrapped in bacon.  Attached File |
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Posted: 11/14/2023 7:03:40 PM EDT
[#7]
I'm due for a bushel. Will buy some soon. Good stuff.
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Posted: 11/14/2023 7:04:17 PM EDT
[#8]
Quote HistoryQuoted: Thought this was gonna be about Cuties. Nature's candy!!! http://1.bp.blogspot.com/-qFXmAOYxjHs/Uxdo62KqunI/AAAAAAAAA0Y/FuyE3MDj3tU/s1600/box-of-cuties-1.png 
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Posted: 11/14/2023 7:04:29 PM EDT
[#9]
Quote HistoryQuoted: Oysters? No. Breast milk on draught is perfect. 
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Posted: 11/14/2023 7:06:42 PM EDT
[#10]
Quote HistoryQuoted: Raw with Tabasco was always my favorite until chargrilled became an option. Quote HistoryQuoted: Raw with Tabasco was always my favorite until chargrilled became an option. There isn’t a bad way to eat them. that looks like a bowl of boogers Who didn’t eat their boogers when they were a kid? |
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Posted: 11/14/2023 7:07:09 PM EDT
[#11]
It's funny to think that a really long time ago, many of the working class and I guess even some considered poor really almost lived off oysters. Back then, even though local sanitation was poor to non-existent, I guess the greater ocean was probably cleaner overall, and I'll bet that most folks had more robust immune systems in their guts.
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Posted: 11/14/2023 7:10:21 PM EDT
[#12]
 Rob Ford: "I've got more than enough to eat at home." FF to 33 seconds. He's got it right. |
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Posted: 11/14/2023 7:12:57 PM EDT
[#13]
I'm a little embarrassed to admit that as a grown man I've never tried oysters, but that looks disgusting. I took gd's advice on soft shell crab and wanted to puke, so I'm like 50/50 on oyster.
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Posted: 11/14/2023 7:14:58 PM EDT
[#14]
I just had some really expensive raw oysters - someone else ordered them and insisted.
It reminded me that I hate raw oysters. They are totally wasted on me. |
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Posted: 11/14/2023 7:16:56 PM EDT
[#15]
I don’t understand…
If it’s nature’s perfect food, what is it necessary to cover them with a bunch of spicy stuff? 
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Posted: 11/14/2023 7:17:14 PM EDT
[#16]
Snot in a rock.
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Posted: 11/14/2023 7:18:24 PM EDT
[#17]
Quote HistoryQuoted: that looks like a bowl of boogers and snot..... here's a jalapeno stuffed with cheese and wrapped in bacon. https://www.ar15.com/media/mediaFiles/304395/IMG_20231114_104745719_HDR_jpg-3027630.JPG 
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Posted: 11/14/2023 7:18:31 PM EDT
[#18]
I LOVE raw oysters
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Posted: 11/14/2023 7:18:57 PM EDT
[#19]
Quote HistoryQuoted: I'm a little embarrassed to admit that as a grown man I've never tried oysters, but that looks disgusting. I took gd's advice on soft shell crab and wanted to puke, so I'm like 50/50 on oyster. Quote HistoryQuoted: I'm a little embarrassed to admit that as a grown man I've never tried oysters, but that looks disgusting. I took gd's advice on soft shell crab and wanted to puke, so I'm like 50/50 on oyster. You can try just one. Tie a thread around it, swallow it, then pull it up and repeat. That way you can say you’ve eaten oysters. It's funny to think that a really long time ago, many of the working class and I guess even some considered poor really almost lived off oysters. Back then, even though local sanitation was poor to non-existent, I guess the greater ocean was probably cleaner overall, and I'll bet that most folks had more robust immune systems in their guts. Same can be said for crabs and lobsters. Two incredible foods. I do draw the line on chitlins. I don’t understand… If it’s nature’s perfect food, what is it necessary to cover them with a bunch of spicy stuff? It’s not. Do you put salt and pepper on your steak? |
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Posted: 11/14/2023 7:19:07 PM EDT
[#20]
Quote HistoryQuoted: I don’t understand… If it’s nature’s perfect food, what is it necessary to cover them with a bunch of spicy stuff? You don't. Good salty oysters need nothing. Hot sauce just kicks them a level. |
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Posted: 11/14/2023 7:19:33 PM EDT
[#21]
Those oysters look a bit slimy and off color I'd check them for Pseudomonas before swallowing.
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Posted: 11/14/2023 7:19:33 PM EDT
[#22]
Oysters with Mignonette sauce are absolutely fabulous!
1/2 cup minced shallots (about 2 1/2 ounces) 1/4 cup white vinegar 1/4 cup unseasoned rice vinegar (if using seasoned rice vinegar, omit the sugar and salt) 1/8 teaspoon sugar 1/8 teaspoon kosher salt 1 1/4 teaspoon finely crushed white peppercorns (do not use pre-ground or powdered white pepper) Marinate the oysters in the Mignonette sauce for a couple of hours then slurp them down! |
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Posted: 11/14/2023 7:20:23 PM EDT
[#23]
Nachos or tacos. Either will be acceptable.
Try again OP. |
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Posted: 11/14/2023 7:22:17 PM EDT
[#24]
What the fuck?
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Posted: 11/14/2023 7:23:04 PM EDT
[#25]
Quote HistoryQuoted: Those oysters look a bit slimy and off color I'd check them for Pseudomonas before swallowing. Too late. I’ve got one helluva immune system. |
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Posted: 11/14/2023 7:24:21 PM EDT
[#26]
Quote HistoryQuoted: Nachos or tacos. Either will be acceptable. Try again OP. Philistine. |
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Posted: 11/14/2023 7:25:02 PM EDT
[#27]
The best tasting, most agreeably textured food to come out of the water, for me, is shark, steamed.
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Posted: 11/14/2023 7:25:51 PM EDT
[#28]
I like the smoked baby ones on a Ritz cracker.
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Posted: 11/14/2023 7:27:11 PM EDT
[#29]
Quote HistoryQuoted: Raw with Tabasco was always my favorite until chargrilled became an option. Baked with Parmesan cheese, bacon, jalapenos and chives are awesome on a cracker with horseradish |
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Posted: 11/14/2023 7:28:25 PM EDT
[#30]
I don't see any half shells, did you just buy a bucket of shucked from the store?
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Posted: 11/14/2023 7:29:25 PM EDT
[#31]
Quote HistoryQuoted: Too late. I’ve got one helluva immune system. Quote HistoryQuoted: Quoted: Those oysters look a bit slimy and off color I'd check them for Pseudomonas before swallowing. Too late. I’ve got one helluva immune system. Ok, looking forward to your vomiting and diarrhea thread tomorrow morning. |
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Posted: 11/14/2023 7:43:28 PM EDT
[#32]
Quote HistoryQuoted: Baked with Parmesan cheese, bacon, jalapenos and chives are awesome on a cracker with horseradish Quote HistoryQuoted: Quoted: Raw with Tabasco was always my favorite until chargrilled became an option. Baked with Parmesan cheese, bacon, jalapenos and chives are awesome on a cracker with horseradish That sounds pretty good, too. |
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Posted: 11/14/2023 7:45:08 PM EDT
[#33]
Fried they are passable.
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Posted: 11/14/2023 7:45:09 PM EDT
[#34]
Raw with a horseradish is my favorite. Oysters are a weird food for me, I love them raw and hate them cooked.
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Posted: 11/14/2023 7:45:29 PM EDT
[#35]
 This hotel always serves bacon wrapped shrimp... |
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Posted: 11/14/2023 7:47:39 PM EDT
[#36]
Quote HistoryQuoted: that looks like a bowl of boogers and snot..... here's a jalapeno stuffed with cheese and wrapped in bacon. https://www.ar15.com/media/mediaFiles/304395/IMG_20231114_104745719_HDR_jpg-3027630.JPG Thank you for saving this thread |
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Posted: 11/14/2023 7:49:29 PM EDT
[#37]
Quote HistoryQuoted: I used to LOVE em, but since I've read so many stories about folks getting really sick from them in the news, I've all but stopped ordering them anywhere. I really miss them. Safe to eat in months with an "r". |
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Posted: 11/14/2023 7:51:52 PM EDT
[#38]
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Posted: 11/14/2023 7:52:23 PM EDT
[#39]
OP if you ever get up to southern RI you would love this place. I don't do oysters myself, but my wife is a huge fan. But they have plenty of other seafood available. Cool story about the owner, if you have the time to check it out.
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Posted: 11/14/2023 7:54:15 PM EDT
[#40]
oysters?
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Posted: 11/14/2023 7:55:07 PM EDT
[#41]
Neighbor bought a box of 100 that were harvested in Canada. They were probably the saltiest I have ever eaten. They were also clear as could be and quite delicious.
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Posted: 11/14/2023 7:55:10 PM EDT
[#42]
I never have tried the worcestershire sauce in it,
Depending on my mood my ketchup to horseraAddish ratio is 3:1 to sometimes 1:1, a pink sauce. . A few dashes of whatever hot sauce and lemon juice.
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Posted: 11/14/2023 7:57:19 PM EDT
[#43]
Quote HistoryQuoted: Raw with a horseradish is my favorite. Oysters are a weird food for me, I love them raw and hate them cooked. Love em raw and love em deep fried. A New England Roll and friend oysters with a helping of tartar.
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Posted: 11/14/2023 7:58:02 PM EDT
[#44]
Eggs and avocados.
Eggs and avocados are natures best super foods. Oysters are fucking gross. |
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Posted: 11/14/2023 7:58:23 PM EDT
[#45]
Love 'em.
Interesting factoid. When doing a tour of Annapolis, on the boat ride they discussed the Chesapeake and oysters. Before they were over-fished, they were so plentiful in the Chesapeake that they filtered the entire Chesapeake daily. Granted the average depth of the Chesapeake is less than 10', but I can only imagine how clean that water was |
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Posted: 11/14/2023 7:59:32 PM EDT
[#46]
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Posted: 11/14/2023 8:00:17 PM EDT
[#47]
PIZZA
straight from the fountain, where available if u no wha eye mean |
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Posted: 11/14/2023 8:02:43 PM EDT
[#48]
Quoted: Raw oysters with a little cocktail sauce. The oysters are courtesy of the local (Texans and Vietnamese) of Bacliff, Texas. *Cocktail sauce recipe Four parts ketchup One part prepared horseradish A couple dashes of Tabasco A squeeze of fresh lemon A couple of dashes of Lea & Perrins https://i.postimg.cc/hvv88TLj/IMG-4741.jpg |
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Posted: 11/14/2023 8:05:41 PM EDT
[#49]
A Guamanian friend introduced me to raw oysters with Tabasco and a cold beer. Delicious.
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Posted: 11/14/2023 8:06:39 PM EDT
[#50]
I’ll see your oysters and raise you barnacles. Like on a wooden ship.
 
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