User Panel
User Panel
User Panel
|
Posted: 1/5/2023 3:35:23 PM EDT
Hey everyone,
With how popular BBQ has gotten in the last several years, it was time for it to be taken out of the cooking forum and start one up! This forum is to educate and share your BBQ experiences. As we all know, there are many ways to skin a kat! The only way to make good BBQ, is to make bad BBQ, so let's not beat people up when they ask questions or post their photos! I do enjoy some banter as we all know, offset smoking is the ONLY way to go!  Let's have some fun, post a lot of pictures, and learn along the way! Smoke on my brothers! |
|
|
|
|
Posted: 1/5/2023 4:03:38 PM EDT
[#1]
|
|
|
|
WA, USA
|
Posted: 1/5/2023 4:10:52 PM EDT
[#2]
Thermoworks Billows and Smoke X thermometer arrives tomorrow to be installed on WSM. Ribs are going to be the test run on Saturday. Pellet grill will be on Craigslist Monday if all goes well.
|
|
|
|
Posted: 1/5/2023 4:11:14 PM EDT
[#3]
  |
|
|
|
|
Posted: 1/5/2023 4:33:07 PM EDT
[#4]
|
|
|
|
LA, USA
|
Posted: 1/5/2023 4:49:47 PM EDT
[#5]
If you want to step up your BBQ game or any meat game look for Meat Church they are in TX, and have a instagram Page. they have bumped my game up! You have to try their seasonings.
|
|
|
|
Posted: 1/5/2023 4:54:06 PM EDT
[#6]
|
|
|
|
|
Posted: 1/5/2023 4:54:28 PM EDT
[#7]
|
|
|
|
|
Posted: 1/5/2023 4:54:44 PM EDT
[#8]
|
|
|
|
|
Posted: 1/5/2023 4:55:26 PM EDT
[#9]
|
|
|
|
|
Posted: 1/5/2023 4:56:11 PM EDT
[#10]
|
|
|
|
|
Posted: 1/5/2023 4:56:37 PM EDT
[#11]
|
|
|
|
|
Posted: 1/5/2023 5:55:28 PM EDT
[#12]
Quote HistoryOriginally Posted By bootleg15: Thermoworks Billows and Smoke X thermometer arrives tomorrow to be installed on WSM. Ribs are going to be the test run on Saturday. Pellet grill will be on Craigslist Monday if all goes well. I've been using that setup and it's been working great. |
|
|
|
|
Posted: 1/5/2023 6:24:24 PM EDT
[#13]
OST
|
|
|
|
|
Posted: 1/5/2023 9:28:31 PM EDT
[#14]
Hell yeah
|
|
|
|
|
Posted: 1/5/2023 9:55:48 PM EDT
[#15]
Outstanding.
|
|
|
|
|
Posted: 1/5/2023 10:05:58 PM EDT
[#16]
Fantastic
|
|
|
|
|
Posted: 1/5/2023 10:18:49 PM EDT
[#17]
Woo Hoo !!!
|
|
|
|
|
Posted: 1/5/2023 10:23:28 PM EDT
[#18]
Quote HistoryOriginally Posted By bootleg15: Thermoworks Billows and Smoke X thermometer arrives tomorrow to be installed on WSM. Ribs are going to be the test run on Saturday. Pellet grill will be on Craigslist Monday if all goes well. I just got a signals with a billows. It overshot 225 by 50 degrees when I used it from a cold start. Next time I used it I set the temp 50 below then ramped it up a little until bit to sneak up on set temp. They need to work on their algorithm. My bbq guru didn’t do that. Just an fyi. |
|
|
|
|
Posted: 1/5/2023 10:44:27 PM EDT
[#19]
Up in this one.
|
|
|
|
|
Posted: 1/5/2023 10:49:29 PM EDT
[#20]
Awesome!!!
|
|
|
|
|
Posted: 1/5/2023 10:49:52 PM EDT
[#21]
Quote HistoryOriginally Posted By Hobbit1071: If you want to step up your BBQ game or any meat game look for Meat Church they are in TX, and have a instagram Page. they have bumped my game up! You have to try their seasonings. He has a great YT channel too. |
|
|
|
|
Posted: 1/5/2023 11:11:38 PM EDT
[#22]
Right on!
 |
|
|
|
|
Posted: 1/5/2023 11:16:10 PM EDT
[#23]
Quote HistoryOriginally Posted By freeride21a: He has a great YT channel too. Quote HistoryOriginally Posted By freeride21a: Originally Posted By Hobbit1071: If you want to step up your BBQ game or any meat game look for Meat Church they are in TX, and have a instagram Page. they have bumped my game up! You have to try their seasonings. He has a great YT channel too. Plus Matt is a great guy. |
|
|
|
|
Posted: 1/5/2023 11:22:33 PM EDT
[#24]
In page 1
|
|
|
|
|
Posted: 1/5/2023 11:29:08 PM EDT
[Last Edit: Gunslinger808]
[#25]
I’ve been subscribed to this guys channel for quite a while, he’s from El Paso as I was.
I grew up there on his type of cooking so it’s pretty much my favorite.  Texas Hot Links - Homemade Sausage Recipe - Smokin' Joe's Pit BBQ |
|
|
|
|
Posted: 1/6/2023 12:00:34 AM EDT
[#26]
Cool, added to My Board.
|
|
|
|
|
Posted: 1/6/2023 11:18:19 AM EDT
[Last Edit: wildearp]
[#27]
When the butts go on sale, I like to make friends happy. It doesn't take any longer to smoke 4 or 6 than just one. I hope for another good sale this year.
Most of the time I don't spray, inject, or otherwise molest the butt. Rub it, or it ain't a rub. Throw it in and forget it until the alarm tells you you are almost there. What I try to remember is to add a bit more rub while pulling. It really kicks it up a notch.
|
|
|
|
|
Posted: 1/7/2023 12:48:32 PM EDT
[#28]
In, page 1.
|
|
|
|
|
Posted: 1/7/2023 2:47:21 PM EDT
[#29]
I think I'm going to like it here. I'm already drooling.
|
|
|
|
|
Posted: 1/9/2023 2:16:37 PM EDT
[#30]
Quote HistoryOriginally Posted By M-60: I've been using that setup and it's been working great. Quote HistoryOriginally Posted By M-60: Originally Posted By bootleg15: Thermoworks Billows and Smoke X thermometer arrives tomorrow to be installed on WSM. Ribs are going to be the test run on Saturday. Pellet grill will be on Craigslist Monday if all goes well. I've been using that setup and it's been working great. Thermoworks Signals, Billows, and BGEs have been my thing so far. |
|
|
|
|
Posted: 1/17/2023 8:23:11 PM EDT
[#31]
Quote HistoryOriginally Posted By wildearp: When the butts go on sale, I like to make friends happy. It doesn't take any longer to smoke 4 or 6 than just one. I hope for another good sale this year. https://i.imgur.com/EUkH1wB.jpg Most of the time I don't spray, inject, or otherwise molest the butt. Rub it, or it ain't a rub. Throw it in and forget it until the alarm tells you you are almost there. What I try to remember is to add a bit more rub while pulling. It really kicks it up a notch. Phrasing. 
|
|
|
|
|
Posted: 1/17/2023 8:58:49 PM EDT
[#32]
This is good to see. Smoke on brothers.
|
|
|
|
|
Posted: 1/17/2023 10:19:36 PM EDT
[#33]
I got a "Meater+" for Christmas. Now I have a reason to fire up the rotisserie again. Going to do some chicken this weekend.
|
|
|
|
|
Posted: 1/18/2023 10:18:00 PM EDT
[Last Edit: M-60]
[#34]
Did some chicken thighs today on the Weber grill. Used the Meater+ too. Worked great.
 
|
|
|
|
|
Posted: 2/15/2023 11:32:03 PM EDT
[#35]
Awesome forum |
|
|
|
|
Posted: 4/8/2023 4:03:18 PM EDT
[Last Edit: hellishhorses]
[#36]
Wife let me fill out the cut sheet on our last cut sheet and we ended up with too many roasts. She doesn’t do many roasts so we decided to smoke a pikes roast.
We’ll see…  Attached File Attached File Attached File Attached File Attached File |
|
|
|
|
Posted: 4/8/2023 5:17:43 PM EDT
[Last Edit: hellishhorses]
[#37]
|
|
|
|
Win a FREE Membership!
Sign up for the ARFCOM weekly newsletter and be entered to win a free ARFCOM membership. One new winner* is announced every week!
You will receive an email every Friday morning featuring the latest chatter from the hottest topics, breaking news surrounding legislation, as well as exclusive deals only available to ARFCOM email subscribers.
AR15.COM is the world's largest firearm community and is a gathering place for firearm enthusiasts of all types.
From hunters and military members, to competition shooters and general firearm enthusiasts, we welcome anyone who values and respects the way of the firearm.
Subscribe to our monthly Newsletter to receive firearm news, product discounts from your favorite Industry Partners, and more.
Copyright © 1996-2024 AR15.COM LLC. All Rights Reserved.
Any use of this content without express written consent is prohibited.
AR15.Com reserves the right to overwrite or replace any affiliate, commercial, or monetizable links, posted by users, with our own.
Attached File
Attached File
Attached File