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Posted: 3/27/2016 2:17:39 PM EDT
[Last Edit: Star_Scream]
Yes, I know there is a sub for knives but I see cool shit posted here in GD by people who aren't in the sub then forget what the title of the thread was and then get bored trying to search through every random knife related thread in GD.
This is what I usually carry for long bike rides: 
 A waved Spyderco Delica and a Kwaiken by Dynamik Blades aka Smithy 
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Posted: 4/13/2024 10:11:42 PM EDT
[#1]
Quote HistoryOriginally Posted By mygreenkaw: Eta... https://www.ar15.com/media/mediaFiles/160658/1000002001_jpg-3187070.JPG better |
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Posted: 4/13/2024 10:12:48 PM EDT
[#2]
Quote HistoryOriginally Posted By rbb2: Haven't tried any yet, maybe for a snack today or tomorrow. I showed my wife and she's interested |
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Posted: 4/13/2024 10:18:15 PM EDT
[#3]
Quote HistoryOriginally Posted By williedikker72: Let's see how drinking Old Forester and trying to make mozzarella turns out. https://www.ar15.com/media/mediaFiles/48347/20240413_181412_jpg-3187008.JPG Seems like a good time. |
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Posted: 4/13/2024 10:19:39 PM EDT
[#4]
Quote HistoryOriginally Posted By mygreenkaw: Back on island... been a long three weeks. https://www.ar15.com/media/mediaFiles/160658/1000002002_jpg-3187069.JPG Are you an Island boy now |
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Posted: 4/13/2024 10:22:19 PM EDT
[#5]
Quote HistoryLove the simplicity of that knife. |
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Posted: 4/13/2024 10:35:14 PM EDT
[#6]
Fixed blades and fake beers.
We've decided to give up on hamburger buns and double up on the good stuff. There's two patties (50%beef, 50% goat), two eggs, bacon,onion, cheddar and Colby Jack cheese and cottage cheese.  Attached File |
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Posted: 4/13/2024 10:36:20 PM EDT
[#7]
no
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Posted: 4/13/2024 10:52:14 PM EDT
[#8]
Quote HistoryOriginally Posted By WIC: no It was so good. Lol |
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Posted: 4/13/2024 11:21:13 PM EDT
[#9]
Quote HistoryOriginally Posted By WIC: Real men sacrifice their arm hair to the grill gods. Speaking of, I need a new grill. Mine disintegrated today when I tried to clean it. Watch looks nice. Needs the classic bond strap. I do have one but not sure how that would look with the blue. That one was on a sub in the film. |
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Posted: 4/13/2024 11:32:31 PM EDT
[#10]
Quote HistoryOriginally Posted By WIC: what the hell is this? Quote HistoryOriginally Posted By WIC: Originally Posted By mygreenkaw: Back on island... been a long three weeks.  what the hell is this? Taro chips, fruit salsa and a knife. What does it look like? |
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Posted: 4/13/2024 11:35:46 PM EDT
[#11]
Quote HistoryQuote HistoryOriginally Posted By WIC: Shiro does nice work Originally Posted By Star_Scream: Damn. That's really well done. |
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Posted: 4/13/2024 11:37:27 PM EDT
[#12]
Quote HistoryOriginally Posted By DFARM: Fixed blades and fake beers. We've decided to give up on hamburger buns and double up on the good stuff. There's two patties (50%beef, 50% goat), two eggs, bacon,onion, cheddar and Colby Jack cheese and cottage cheese. https://www.ar15.com/media/mediaFiles/78442/KIMG6889_JPG-3187313.JPG 
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Posted: 4/13/2024 11:55:18 PM EDT
[#13]
Quote HistoryOriginally Posted By WIC: Real men sacrifice their arm hair to the grill gods. Speaking of, I need a new grill. Mine disintegrated today when I tried to clean it. Watch looks nice. Needs the classic bond strap. Quote HistoryOriginally Posted By WIC: Originally Posted By rbb2: Hirsuteness warning for WIC! Trying something different re: Bond Seamaster - Brosnan era watch instead of the newer ceramic version. I like it, less blingy and very noticeably slimmer. Also got it for nearly half the price. Came from a jewelry store in South Africa via Chrono24 with papers, and so far after three days it's keeping to about one second per day. The bracelet fits but I kind of like it on this strap. https://i.imgur.com/LfhMMXM.jpeg Real men sacrifice their arm hair to the grill gods. Speaking of, I need a new grill. Mine disintegrated today when I tried to clean it. Watch looks nice. Needs the classic bond strap. "Tried to clean it" aka you set it on fire while trying to boil water. |
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Posted: 4/13/2024 11:56:02 PM EDT
[#14]
Quote HistoryOriginally Posted By WIC: I don't have that issue. I think this one is on you. Quote HistoryOriginally Posted By WIC: Originally Posted By SecretSquirell: My biggest gripe with Shiros is their damn clips. I either have to fight getting it on or angle and slide it on. For as much as they cost, the clips should work a lot better. I don't have that issue. I think this one is on you. More like Carhartt and Cintas
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Posted: 4/14/2024 12:00:17 AM EDT
[#15]
Quote HistoryOriginally Posted By Star_Scream: I think they only one I haven't liked is the one on the 111 Quote HistoryOriginally Posted By Star_Scream: Originally Posted By SecretSquirell: My biggest gripe with Shiros is their damn clips. I either have to fight getting it on or angle and slide it on. For as much as they cost, the clips should work a lot better. I think they only one I haven't liked is the one on the 111 They aren't as bad now as they were when new. Some pants that are older and more worn will cooperate more than newer pants. |
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Posted: 4/14/2024 12:02:42 AM EDT
[#16]
Quote HistoryOriginally Posted By DFARM: Fixed blades and fake beers. We've decided to give up on hamburger buns and double up on the good stuff. There's two patties (50%beef, 50% goat), two eggs, bacon,onion, cheddar and Colby Jack cheese and cottage cheese. https://www.ar15.com/media/mediaFiles/78442/KIMG6889_JPG-3187313.JPG I'd nom it. Probably leave the cottage cheese off or at least on the side. |
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Posted: 4/14/2024 12:20:14 AM EDT
[#17]
Quote HistoryOriginally Posted By DFARM: Fixed blades and fake beers. We've decided to give up on hamburger buns and double up on the good stuff. There's two patties (50%beef, 50% goat), two eggs, bacon,onion, cheddar and Colby Jack cheese and cottage cheese. https://www.ar15.com/media/mediaFiles/78442/KIMG6889_JPG-3187313.JPG 50% goat? And cottage cheese on a burger? I love cottage cheese, but WTF? |
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Posted: 4/14/2024 12:22:56 AM EDT
[#18]
Quote HistoryOriginally Posted By WIC: Real men sacrifice their arm hair to the grill gods. Speaking of, I need a new grill. Mine disintegrated today when I tried to clean it. Watch looks nice. Needs the classic bond strap. I am capable of grilling without setting food, my appendages, or even the entire damn grill on fire, so I get to keep all my manly body hair. |
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Posted: 4/14/2024 12:23:33 AM EDT
[#19]
Quote HistoryOriginally Posted By WIC: That's not just the tip. Hmm... |
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Posted: 4/14/2024 1:16:45 AM EDT
[Last Edit: DFARM]
[#20]
Originally Posted By secretwheelman: You had me sold; right up until cottage cheese. Originally Posted By SecretSquirell: I'd nom it. Probably leave the cottage cheese off or at least on the side. Originally Posted By rbb2: 50% goat? And cottage cheese on a burger? I love cottage cheese, but WTF? The neighbors just butchered a couple of goats and they gave us a package of ground goat. We've never eaten it ground before and weren't really sure what to do with it. Lol After the first couple of bites it turns into a mangled pile on the plate anyway. Lol I've been using cottage cheese as a condiment for a bit and I'm enjoying it. It's kind of like mild sour cream, plus it's got a good amount of protein and fat. Sneak peek of a couple of projects:  Attached File |
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Posted: 4/14/2024 1:40:57 AM EDT
[#21]
Quote HistoryOriginally Posted By DFARM: The neighbors just butchered a couple of goats and they gave us a package of ground goat. We've never eaten it ground before and weren't really sure what to do with it. Lol After the first couple of bites it turns into a mangled pile on the plate anyway. Lol I've been using cottage cheese as a condiment for a bit and I'm enjoying it. It's kind of like mild sour cream, plus it's got a good amount of protein and fat. Sneak peek of a couple of projects: https://www.ar15.com/media/mediaFiles/78442/KIMG6891_JPG-3187452.JPG It's great as a sour cream substitute on a baked potato, but it sounds like you may not be doing potatoes just now. I like it with fruit as well (pineapple, grapes, apple chunks, etc.). Projects look exciting! |
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Posted: 4/14/2024 7:54:22 AM EDT
[#22]
Quote HistoryOriginally Posted By SecretSquirell: "Tried to clean it" aka you set it on fire while trying to boil water. No, pressure washer. Looking at Weber now in hopes that better built will last a bit longer. They keep claiming no flare up. We will see. |
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Posted: 4/14/2024 7:55:40 AM EDT
[#23]
Quote HistoryOriginally Posted By rbb2: I am capable of grilling without setting food, my appendages, or even the entire damn grill on fire, so I get to keep all my manly body hair. it's how you check the temp. just like checking the sharpness of your knife. you probably need to sharpen more too. |
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Posted: 4/14/2024 8:03:50 AM EDT
[#24]
Originally Posted By WIC: No, pressure washer. Looking at Weber now in hopes that better built will last a bit longer. They keep claiming no flare up. We will see. Our Webber Genesis survived going end over end down the front stairs of our old house. They're tanks and the bottom of the grill is a replaceable part. I expect ours to be the last gas grill we have. |
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Posted: 4/14/2024 8:23:14 AM EDT
[#25]
Sounds like the have a good warranty and great customer service to boot.
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Posted: 4/14/2024 9:12:33 AM EDT
[#26]
Weber seems to have a lot of after market support for parts as well.
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Posted: 4/14/2024 10:20:39 AM EDT
[#27]
Quote HistoryOriginally Posted By WIC: No, pressure washer. Looking at Weber now in hopes that better built will last a bit longer. They keep claiming no flare up. We will see. Quote HistoryOriginally Posted By WIC: Originally Posted By SecretSquirell: "Tried to clean it" aka you set it on fire while trying to boil water. No, pressure washer. Looking at Weber now in hopes that better built will last a bit longer. They keep claiming no flare up. We will see. Just to poke you a bit...you know Weber is an IL company, right?
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Posted: 4/14/2024 10:52:21 AM EDT
[#28]
Quote HistoryOriginally Posted By WIC: it's how you check the temp. just like checking the sharpness of your knife. you probably need to sharpen more too. I check my knife sharpness by using a mirror and shaving my back hair. Two birds and all that. |
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Posted: 4/14/2024 11:53:23 AM EDT
[#29]
Quote HistoryOriginally Posted By SecretSquirell: They aren't as bad now as they were when new. Some pants that are older and more worn will cooperate more than newer pants. Quote HistoryOriginally Posted By SecretSquirell: Originally Posted By Star_Scream: Originally Posted By SecretSquirell: My biggest gripe with Shiros is their damn clips. I either have to fight getting it on or angle and slide it on. For as much as they cost, the clips should work a lot better. I think they only one I haven't liked is the one on the 111 They aren't as bad now as they were when new. Some pants that are older and more worn will cooperate more than newer pants. Originally Posted By SecretSquirell: More like Carhartt and Cintas This definitely sounds like a pants issue. |
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Posted: 4/14/2024 12:18:27 PM EDT
[#30]
Quote HistoryOriginally Posted By MaxxII: This definitely sounds like a pants issue. Quote HistoryOriginally Posted By MaxxII: Originally Posted By SecretSquirell: Originally Posted By Star_Scream: Originally Posted By SecretSquirell: My biggest gripe with Shiros is their damn clips. I either have to fight getting it on or angle and slide it on. For as much as they cost, the clips should work a lot better. I think they only one I haven't liked is the one on the 111 They aren't as bad now as they were when new. Some pants that are older and more worn will cooperate more than newer pants. Originally Posted By SecretSquirell: More like Carhartt and Cintas This definitely sounds like a pants issue. Definitely contributes, but they aren't some rare, abnormal pants. |
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Posted: 4/14/2024 1:26:16 PM EDT
[#31]
Quote HistoryOriginally Posted By williedikker72: You do a better job. Agreed |
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Posted: 4/14/2024 1:27:18 PM EDT
[#32]
Quote HistoryOriginally Posted By DFARM: Fixed blades and fake beers. We've decided to give up on hamburger buns and double up on the good stuff. There's two patties (50%beef, 50% goat), two eggs, bacon,onion, cheddar and Colby Jack cheese and cottage cheese. https://www.ar15.com/media/mediaFiles/78442/KIMG6889_JPG-3187313.JPG The cottage cheese has to go. |
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Posted: 4/14/2024 1:27:39 PM EDT
[#33]
Quote HistoryOriginally Posted By secretwheelman: You had me sold; right up until cottage cheese. See |
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Posted: 4/14/2024 1:30:37 PM EDT
[#34]
Cheese isn't too bad. Either need to add some salt to the curd or more salt to the whey. Pretty dense. Not sure if I overworked the curd or underworld it. Maybe just squeezed it to much. Definitely will try some more stuff. Pretty easy.
 Attached File |
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Posted: 4/14/2024 1:33:01 PM EDT
[#35]
Quote HistoryOriginally Posted By SecretSquirell: They aren't as bad now as they were when new. Some pants that are older and more worn will cooperate more than newer pants. Time to toss the pants to get more knife friendly clothes |
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Posted: 4/14/2024 1:57:33 PM EDT
[Last Edit: sywagon]
[#36]
Quote HistoryOriginally Posted By rbb2: I check my knife sharpness by using a mirror and shaving my back hair. Two birds and all that. Quote HistoryOriginally Posted By rbb2: Originally Posted By WIC: it's how you check the temp. just like checking the sharpness of your knife. you probably need to sharpen more too. I check my knife sharpness by using a mirror and shaving my back hair. Two birds and all that. (BTW I do feel bad about that, but not enough to apologize for something that wasn't my fault. I harp on students to cut that shit out.) |
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Posted: 4/14/2024 1:58:41 PM EDT
[Last Edit: sywagon]
[#37]
Quote HistoryOriginally Posted By williedikker72: Cheese isn't too bad. Either need to add some salt to the curd or more salt to the whey. Pretty dense. Not sure if I overworked the curd or underworld it. Maybe just squeezed it to much. Definitely will try some more stuff. Pretty easy. https://www.ar15.com/media/mediaFiles/48347/20240414_130418_jpg-3187767.JPG |
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Posted: 4/14/2024 2:06:50 PM EDT
[#38]
Quote HistoryOriginally Posted By williedikker72: Cheese isn't too bad. Either need to add some salt to the curd or more salt to the whey. Pretty dense. Not sure if I overworked the curd or underworld it. Maybe just squeezed it to much. Definitely will try some more stuff. Pretty easy. https://www.ar15.com/media/mediaFiles/48347/20240414_130418_jpg-3187767.JPG 
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Posted: 4/14/2024 2:14:27 PM EDT
[#39]
Quote HistoryHow do I get some of his knives? Can you get custom color scales? Would love Buffalo Bills colors 
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Posted: 4/14/2024 2:18:09 PM EDT
[#40]
This thread is all talk and no pictures.
 Attached File |
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Posted: 4/14/2024 2:20:54 PM EDT
[#41]
Quote HistoryOriginally Posted By sywagon: That's really cool - looking forward to more updates. Where's the EVOO though? Quote HistoryOriginally Posted By sywagon: Originally Posted By williedikker72: Cheese isn't too bad. Either need to add some salt to the curd or more salt to the whey. Pretty dense. Not sure if I overworked the curd or underworld it. Maybe just squeezed it to much. Definitely will try some more stuff. Pretty easy. https://www.ar15.com/media/mediaFiles/48347/20240414_130418_jpg-3187767.JPG Usually just use a balsamic, but will try the ebook. BTW, another thread in GD talked about olive oil and sea salt on vanilla ice cream. I think it tastes pretty good! |
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Posted: 4/14/2024 2:58:59 PM EDT
[#42]
Quote HistoryOriginally Posted By williedikker72: Usually just use a balsamic, but will try the ebook. BTW, another thread in GD talked about olive oil and sea salt on vanilla ice cream. I think it tastes pretty good! Quote HistoryOriginally Posted By williedikker72: Originally Posted By sywagon: Originally Posted By williedikker72: Cheese isn't too bad. Either need to add some salt to the curd or more salt to the whey. Pretty dense. Not sure if I overworked the curd or underworld it. Maybe just squeezed it to much. Definitely will try some more stuff. Pretty easy. https://www.ar15.com/media/mediaFiles/48347/20240414_130418_jpg-3187767.JPG Usually just use a balsamic, but will try the ebook. BTW, another thread in GD talked about olive oil and sea salt on vanilla ice cream. I think it tastes pretty good! |
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Posted: 4/14/2024 3:15:05 PM EDT
[#43]
Quote HistoryOriginally Posted By Star_Scream: Time to toss the pants to get more knife friendly clothes Quote HistoryOriginally Posted By Star_Scream: Originally Posted By SecretSquirell: They aren't as bad now as they were when new. Some pants that are older and more worn will cooperate more than newer pants. Time to toss the pants to get more knife friendly clothes Work pays for the work pants, I'm not spending a dime on uniforms just to make it easier to carry a knife. |
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Posted: 4/14/2024 3:16:16 PM EDT
[#44]
Quote HistoryOriginally Posted By StarCityShooter: How do I get some of his knives? Can you get custom color scales? Would love Buffalo Bills colors Quote HistoryOriginally Posted By StarCityShooter: How do I get some of his knives? Can you get custom color scales? Would love Buffalo Bills colors @DFARM 
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Posted: 4/14/2024 3:56:16 PM EDT
[#45]
Quote HistoryOriginally Posted By Mitikoki: This thread is all talk and no pictures.  |
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Posted: 4/14/2024 4:11:04 PM EDT
[#46]
Quote HistoryOriginally Posted By williedikker72: Usually just use a balsamic, but will try the ebook. BTW, another thread in GD talked about olive oil and sea salt on vanilla ice cream. I think it tastes pretty good! Uhh... |
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Posted: 4/14/2024 4:13:21 PM EDT
[#47]
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Posted: 4/14/2024 4:14:22 PM EDT
[#48]
Quote HistoryOriginally Posted By williedikker72: Usually just use a balsamic, but will try the ebook. BTW, another thread in GD talked about olive oil and sea salt on vanilla ice cream. I think it tastes pretty good! Have you tried chili crisp on vanilla ice cream yet? The chili crisp thread in GD said it was good, havent tried it though. |
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Posted: 4/14/2024 4:32:22 PM EDT
[#49]
Quote HistoryOriginally Posted By Mitikoki: This thread is all talk and no pictures.  @Mitikoki He's me with my new knife:  Close up:  Pretty sweet huh? Not as nice as your Busse, but I'm saving up. |
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Posted: 4/14/2024 4:57:02 PM EDT
[#50]
Quote HistoryMaxxII: He's me with my new knife: https://i.imgur.com/eLhvb8n.jpg Close up: https://i.imgur.com/yMCgKo6.jpg Pretty sweet huh? Not as nice as your Busse, but I'm saving up. Don't forget that fancy new MT OTF! |
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