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Posted: 8/1/2019 8:49:27 PM EDT
[#1]
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Posted: 8/1/2019 9:39:02 PM EDT
[#2]
Quote HistoryOriginally Posted By WICOUNSEL:
https://i.imgur.com/Zwlj0Mal.jpg 
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Posted: 8/1/2019 9:40:07 PM EDT
[#3]
Quote HistoryOriginally Posted By WICOUNSEL:
https://i.imgur.com/Zwlj0Mal.jpg  My wife slow simmered a red curry with lentils actually pairs well with tequila |
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Posted: 8/1/2019 9:55:15 PM EDT
[#4]
Love lentils. I get bags of tiny, tiny lentils from Norcia in Italy. Small diced carrots for sweetness and cubed pancetta.
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Posted: 8/1/2019 10:03:30 PM EDT
[#5]
Quote HistoryOriginally Posted By conndcj: Sweet Baby Jeebus. What a gyro. Quote HistoryOriginally Posted By conndcj: Sweet Baby Jeebus. What a gyro. Originally Posted By Star_Scream:
Looks great. I haven't found my gyro spot yet. https://i.imgur.com/eleeEst.jpg My wife slow simmered a red curry with lentils actually pairs well with tequila There are plenty of gyro places in the MKE area. Most all on a spectrum of slightly mediocre to more mediocre. This is from the place that just opened with the new food market. Restaurants in this food market where invitation only I believe. These Greek guys had another well regarded restaurant locally that I was never personally impressed with, but it was always busy. They were asked to do a quick serve menu for the market and they included gyros. Gotta say, they nailed it. Good flavors, good quality. Two areas where most of the others fail and try to make up for it by giving you more. I don't want more mediocre, I want more better. The salad was even really good, and its a frickin salad. Also, Op, there's no tequila in that pic. Yer fibbin again. Food looks good though. 
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Posted: 8/1/2019 10:19:19 PM EDT
[#6]
Quote HistoryOriginally Posted By WICOUNSEL:
What a gyro indeed. There are plenty of gyro places in the MKE area. Most all on a spectrum of slightly mediocre to more mediocre. This is from the place that just opened with the new food market. Restaurants in this food market where invitation only I believe. These Greek guys had another well regarded restaurant locally that I was never personally impressed with, but it was always busy. They were asked to do a quick serve menu for the market and they included gyros. Gotta say, they nailed it. Good flavors, good quality. Two areas where most of the others fail and try to make up for it by giving you more. I don't want more mediocre, I want more better. The salad was even really good, and its a frickin salad. Also, Op, there's no tequila in that pic. Yer fibbin again. Food looks good though. https://i.imgur.com/kAduDIUl.jpg 
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Posted: 8/1/2019 10:20:48 PM EDT
[#7]
hmmmmm...yes...i see why...
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Posted: 8/1/2019 10:37:48 PM EDT
[#8]
Quote HistoryOriginally Posted By WICOUNSEL:
https://i.imgur.com/Zwlj0Mal.jpg |
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Posted: 8/1/2019 10:44:44 PM EDT
[Last Edit: WIC]
[#9]
it's called c-h-e-e-s-e. It's made from milk. I think they sell it at stores, even up by you. Try some.
This was particularly good cheese. I will have to ask if they get their feta cheese from Green County. I'm a little surprised you're not beating Op up for focusing his picture on that knife instead of the goat. |
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Posted: 8/1/2019 11:59:49 PM EDT
[#10]
Quote HistoryOriginally Posted By Star_Scream: It's actually funny you said that because I actually had taken a pic before dinner but passed on it https://i.imgur.com/Mofcyys.jpg |
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Posted: 8/2/2019 12:06:21 AM EDT
[#11]
Quote HistoryOriginally Posted By WICOUNSEL: it's called c-h-e-e-s-e. It's made from milk. I think they sell it at stores, even up by you. Try some. This was particularly good cheese. I will have to ask if they get their feta cheese from Green County. I'm a little surprised you're not beating Op up for focusing his picture on that knife instead of the goat. |
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Posted: 8/2/2019 12:35:10 AM EDT
[#12]
ummmm, while not required as a rule, it's pretty common. And this was some quality feta. maybe the problem is you just haven't had good cheese on your gyros.
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Posted: 8/2/2019 12:39:28 AM EDT
[#13]
Lol good quality feta.
That's like a good quality AK. |
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Posted: 8/2/2019 8:14:37 AM EDT
[Last Edit: WIC]
[#14]
you're so jaded
or too close to the border and a little too Minnesotan... The best Greek cheese is from Monroe, Wisconsin. The same is true for the best Swiss cheese, German cheese, French cheese, Dutch cheese, Belgian cheese, Italian cheese, Mexican cheese and on and on. We know cheese. eta: pic thread. Still probably my best butter knife. So long as the butter is warm. 
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Posted: 8/2/2019 10:56:13 AM EDT
[#15]
Quote HistoryOriginally Posted By WICOUNSEL:
hmmmmm...yes...i see why... |
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Posted: 8/2/2019 10:57:58 AM EDT
[#16]
Quote HistoryOriginally Posted By WICOUNSEL:
///snip\\ Still probably my best butter knife. So long as the butter is warm. https://i.imgur.com/nPgXeOdl.jpg 
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Posted: 8/2/2019 10:58:21 AM EDT
[#17]
Quote HistoryOriginally Posted By WICOUNSEL: it's called c-h-e-e-s-e. It's made from milk. I think they sell it at stores, even up by you. Try some. This was particularly good cheese. I will have to ask if they get their feta cheese from Green County. I'm a little surprised you're not beating Op up for focusing his picture on that knife instead of the goat. |
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Posted: 8/2/2019 11:12:25 AM EDT
[#18]
Oh FFS Op.
I am a discerning individual, not discriminating. Fifth, my avatar is a Bavarian bull, not a Wisconsin milk cow. Further, if you ever bothered to catch up, I provided a link to what I think they used, which clearly states it is a COW milk feta. In pertinent part: 
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Posted: 8/2/2019 11:24:15 AM EDT
[#19]
OAL
Sharp edge length 
"Storage" 
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Posted: 8/2/2019 12:59:37 PM EDT
[#20]
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Posted: 8/2/2019 1:17:22 PM EDT
[#21]
Quote HistoryOriginally Posted By 762AR25:
Great blade shape M390 on a tight recurve will be interesting |
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Posted: 8/2/2019 1:19:01 PM EDT
[#22]
Quote HistoryOriginally Posted By WICOUNSEL:
Oh FFS Op. I am a discerning individual, not discriminating. Fifth, my avatar is a Bavarian bull, not a Wisconsin milk cow. Further, if you ever bothered to catch up, I provided a link to what I think they used, which clearly states it is a COW milk feta. In pertinent part: https://i.imgur.com/mvFoJiKl.jpg |
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Posted: 8/2/2019 1:56:47 PM EDT
[#23]
Are you a Vermilingua Op?
cause you sure suck. |
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Posted: 8/2/2019 4:22:51 PM EDT
[#24]
Fucking around with lasers
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Posted: 8/2/2019 4:43:56 PM EDT
[Last Edit: WIC]
[#25]
new bottle opener design? pretty cool
If it's a bottle opener I want it. |
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Posted: 8/2/2019 4:45:34 PM EDT
[#26]
Quote HistoryOriginally Posted By WICOUNSEL:
OAL http://i.imgur.com/40M3EkAl.jpg Sharp edge length https://i.imgur.com/DVPKV6vl.jpg "Storage" https://i.imgur.com/uQUVZ41l.jpg |
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Posted: 8/2/2019 4:46:02 PM EDT
[#27]
Quote HistoryOriginally Posted By WICOUNSEL:
Are you a Vermilingua Op? cause you sure suck. |
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Posted: 8/2/2019 5:57:32 PM EDT
[#28]
Often confused with the Vermilingua, the Aardvark is more of a sniffer than a sucker.
Either way, its not good Op. |
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Posted: 8/2/2019 6:20:22 PM EDT
[#29]
Quote HistoryOriginally Posted By WICOUNSEL:
new bottle opener design? pretty cool If it's a bottle opener I want it. |
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Posted: 8/2/2019 6:46:14 PM EDT
[#30]
Quote HistoryOriginally Posted By WICOUNSEL:
Often confused with the Vermilingua, the Aardvark is more of a sniffer than a sucker. Either way, its not good Op. |
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Posted: 8/2/2019 6:52:46 PM EDT
[#31]
 Fine ass Friday |
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Posted: 8/2/2019 7:12:41 PM EDT
[#32]
Quote HistoryOriginally Posted By Star_Scream:
Secret Aardvark Where is SecretSquirell? |
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Posted: 8/2/2019 7:13:43 PM EDT
[#33]
Quote HistoryOriginally Posted By Kuraki:
This one isn't but when I get the engraving perfected I will make some. sweet. |
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Posted: 8/2/2019 9:46:00 PM EDT
[#34]
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Posted: 8/2/2019 9:54:10 PM EDT
[#35]
Quote HistoryOriginally Posted By Kuraki:
Fucking around with lasers https://i.imgur.com/URBGkKO.jpg |
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Posted: 8/2/2019 9:55:48 PM EDT
[#36]
Quote HistoryThat's pretty neat.
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Posted: 8/2/2019 9:56:26 PM EDT
[#37]
Quote HistoryOriginally Posted By WICOUNSEL:
Is that like a dirty squirrel? Where is SecretSquirell? |
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Posted: 8/2/2019 10:17:00 PM EDT
[#38]
Quote HistoryOriginally Posted By WICOUNSEL:
So he thumb is strong enough to pop a cap? sweet. |
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Posted: 8/2/2019 10:25:20 PM EDT
[Last Edit: WIC]
[#39]
Looks pretty damn close.
You should add a star above and to the right of the "o" Originally Posted By pagoda:Neat. I drove up to the top right last summer. Nice place. And by top right, do you mean Marinette, the home of DLT, or the tip of Door County? |
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Posted: 8/2/2019 10:29:59 PM EDT
[#40]
Quote HistoryDeets on the dish.
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Posted: 8/2/2019 10:34:13 PM EDT
[#41]
Quote HistoryOriginally Posted By WICOUNSEL:
https://i.imgur.com/yYeEq7Yl.jpg Cotija cheese on the corn or cow feta? |
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Posted: 8/2/2019 10:36:44 PM EDT
[#42]
Cotija
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Posted: 8/2/2019 10:46:19 PM EDT
[#43]
Quote HistoryOriginally Posted By Star_Scream:
A sauce that has taken over my life. |
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Posted: 8/2/2019 11:24:56 PM EDT
[#44]
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Posted: 8/2/2019 11:26:23 PM EDT
[#45]
One of my buddies wants to make me a slip joint so tonight I made this from the stub end of a Damascus bar for a bigger project for him to make the blade from.
 Attached File |
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Posted: 8/2/2019 11:30:32 PM EDT
[#46]
Quote HistoryOriginally Posted By WICOUNSEL:
Deets on the dish. |
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Posted: 8/2/2019 11:31:10 PM EDT
[#47]
Quote HistoryOriginally Posted By WICOUNSEL:
Looks pretty damn close. You should add a star above and to the right of the "o" And you didn't even say hi? And by top right, do you mean Marinette, the home of DLT, or the tip of Door County? Quote HistoryOriginally Posted By WICOUNSEL:
Looks pretty damn close. You should add a star above and to the right of the "o" Originally Posted By pagoda:Neat. I drove up to the top right last summer. Nice place. And by top right, do you mean Marinette, the home of DLT, or the tip of Door County? Didn't realize back then, that's where a few of you were situated. Now I know! |
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Posted: 8/2/2019 11:34:56 PM EDT
[Last Edit: WIC]
[#48]
Quote HistoryOriginally Posted By Star_Scream: Pan roasted potatoes, cheese, and pepperoncini are with A-1 and secret Aardvark Quote HistoryOriginally Posted By Star_Scream: Pan roasted potatoes, cheese, and pepperoncini are with A-1 and secret Aardvark Originally Posted By Kuraki:
One of my buddies wants to make me a slip joint so tonight I made this from the stub end of a Damascus bar for a bigger project for him to make the blade from. https://www.AR15.Com/media/mediaFiles/125898/20190802_221358_jpg-1040338.JPG Originally Posted By pagoda:
Door Co. Didn't realize back then, that's where a few of you were situated. Now I know! |
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Posted: 8/3/2019 8:53:02 AM EDT
[#49]
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Posted: 8/3/2019 11:27:37 AM EDT
[#50]
Quote HistoryOriginally Posted By WICOUNSEL:
Is that like a dirty squirrel? Where is SecretSquirell? Quote HistoryOriginally Posted By WICOUNSEL:
Originally Posted By Star_Scream:
Secret Aardvark Where is SecretSquirell? |
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