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Posted: 8/30/2022 12:29:37 PM EDT
[#1]
Quote HistoryWho’s gonna but that? |
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Posted: 8/30/2022 12:29:41 PM EDT
[#2]
Quote HistoryQuoted: Easy money. His only expense is sharpies. |
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Posted: 8/30/2022 12:30:13 PM EDT
[#3]
Quote HistoryQuoted: His only expense is sharpies. Quote HistoryQuoted: Quoted: Easy money. His only expense is sharpies. I got those from work |
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Posted: 8/30/2022 12:30:25 PM EDT
[#4]
So it's official, then.
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Posted: 8/30/2022 12:30:59 PM EDT
[#5]
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Posted: 8/30/2022 12:30:59 PM EDT
[#6]
Quote HistoryQuoted: His only expense is sharpies. Quote HistoryQuoted: Quoted: Easy money. His only expense is sharpies. Also iFone has amazing video quality |
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Posted: 8/30/2022 12:31:37 PM EDT
[#7]
Quote HistoryQuoted: Who’s gonna but that? Quote HistoryQuoted: Who’s gonna but that? Somebody did. They were asking $160k. |
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Posted: 8/30/2022 12:32:01 PM EDT
[#8]
Quote HistoryQuoted: Now Ich, this one isn't an innuendo, she's actually talking about the dish  Personally, I want to try cooking Beef Wellington this year. Never tried it before, figure it's worth a shot. Quote HistoryQuoted: Quoted: Gonna try making a Christmas goose this year. Now Ich, this one isn't an innuendo, she's actually talking about the dish Personally, I want to try cooking Beef Wellington this year. Never tried it before, figure it's worth a shot. I’ve only had it once, and it was extraordinary. Perfectly cooked by a classically trained chef who tried to open a fancy restaurant in the town over yonder about a decade and a half ago. One of those where you are presented with the menu for the evening and paid about $100/plate. The restaurant failed, but the food was amazing while it was open. |
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Posted: 8/30/2022 12:33:23 PM EDT
[#9]
Quote HistoryQuoted: Yea. But how recently was it a special thing? Maybe they were just that fuckin' hungry and stupid goose was all they could find. Quote HistoryQuoted: Quoted: I have this idea that it can be delicious if prepared correctly. I mean, there’s a reason it was a special thing served on holidays. But then again, so was fruitcake. So I dunno  Yea. But how recently was it a special thing? Maybe they were just that fuckin' hungry and stupid goose was all they could find. It’s been a while. But it was food for the nobility, so they probably weren’t starving or anything. |
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Posted: 8/30/2022 12:33:58 PM EDT
[#10]
Quote HistoryQuoted: Somebody did. They were asking $160k. Quote HistoryQuoted: Quoted: Who’s gonna but that? Somebody did. They were asking $160k. Yikes |
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Posted: 8/30/2022 12:36:29 PM EDT
[#11]
I once bought a Slav Shit.
Arguably more cringe. |
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Posted: 8/30/2022 12:38:28 PM EDT
[#12]
Quote HistoryQuoted: Yikes Quote HistoryQuoted: Quoted: Quoted: Who’s gonna but that? Somebody did. They were asking $160k. Yikes They're asking 352 for a 4-gauge set of Perazzis. |
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Posted: 8/30/2022 12:38:32 PM EDT
[#13]
Quote HistoryQuoted:
So it's official, then. 
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Posted: 8/30/2022 12:38:53 PM EDT
[#14]
They probably don't even come with a spare set of midribs for when they fall off.
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Posted: 8/30/2022 12:40:18 PM EDT
[#15]
Quote HistoryQuoted: I’ve only had it once, and it was extraordinary. Perfectly cooked by a classically trained chef who tried to open a fancy restaurant in the town over yonder about a decade and a half ago. One of those where you are presented with the menu for the evening and paid about $100/plate. The restaurant failed, but the food was amazing while it was open. Quote HistoryQuoted: Quoted: Quoted: Gonna try making a Christmas goose this year. Now Ich, this one isn't an innuendo, she's actually talking about the dish Personally, I want to try cooking Beef Wellington this year. Never tried it before, figure it's worth a shot. I’ve only had it once, and it was extraordinary. Perfectly cooked by a classically trained chef who tried to open a fancy restaurant in the town over yonder about a decade and a half ago. One of those where you are presented with the menu for the evening and paid about $100/plate. The restaurant failed, but the food was amazing while it was open. Never had it, going in blind
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Posted: 8/30/2022 12:41:25 PM EDT
[#16]
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Posted: 8/30/2022 12:46:53 PM EDT
[#17]
You got a deposit on that LuLaRoe bolt gun?
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Posted: 8/30/2022 12:51:38 PM EDT
[#18]
Quote HistoryQuoted: Never had it, going in blind Quote HistoryQuoted: Quoted: Quoted: Quoted: Gonna try making a Christmas goose this year. Now Ich, this one isn't an innuendo, she's actually talking about the dish Personally, I want to try cooking Beef Wellington this year. Never tried it before, figure it's worth a shot. I’ve only had it once, and it was extraordinary. Perfectly cooked by a classically trained chef who tried to open a fancy restaurant in the town over yonder about a decade and a half ago. One of those where you are presented with the menu for the evening and paid about $100/plate. The restaurant failed, but the food was amazing while it was open. Never had it, going in blind It’s very difficult to get the flaky pastry just right and not soggy without overcooking the filet, and if you overcook the filet, you’ve ruined everything. But no one wants a soggy pastry. |
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Posted: 8/30/2022 12:54:31 PM EDT
[#19]
He's going to make Gordon Ramsay angry
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Posted: 8/30/2022 12:57:46 PM EDT
[#20]
Quote HistoryQuoted: I have this idea that it can be delicious if prepared correctly. I mean, there’s a reason it was a special thing served on holidays. But then again, so was fruitcake. So I dunno Quote HistoryQuoted: Quoted: That's one thing I've never been super excited to try I have this idea that it can be delicious if prepared correctly. I mean, there’s a reason it was a special thing served on holidays. But then again, so was fruitcake. So I dunno I actually really like fruitcake
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Posted: 8/30/2022 1:03:32 PM EDT
[#21]
Let's just make a nice pastry and a nice steak, separately
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Posted: 8/30/2022 1:03:49 PM EDT
[#22]
Savages.
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Posted: 8/30/2022 1:04:29 PM EDT
[#23]
Quote HistoryQuoted: He's going to make Gordon Ramsay angry And Baby Jesus cry. Because first attempts at Wellington always make Baby Jesus cry. |
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Posted: 8/30/2022 1:06:04 PM EDT
[#24]
Quote HistoryQuoted: I actually really like fruitcake Quote HistoryQuoted: Quoted: Quoted: That's one thing I've never been super excited to try I have this idea that it can be delicious if prepared correctly. I mean, there’s a reason it was a special thing served on holidays. But then again, so was fruitcake. So I dunno I actually really like fruitcake Never had it. But I want to try making it too. Again, I have this idea that homemade could be really good, but then it became this horrible commercialized, cellophane-wrapped abomination that no one ever wants. Going back to recipes from the 1800s, it’s probably really good. |
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Posted: 8/30/2022 1:06:38 PM EDT
[#25]
Quote HistoryQuoted: Let's just make a nice pastry and a nice steak, separately But with their powers combined, you get amazement in your mouth. And that’s pretty nice. |
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Posted: 8/30/2022 1:06:50 PM EDT
[#26]
Just got a phone call from one of my credit cards.
Had it since 1993. Always paid on time. No issues ever. They're reviewing my account due to purchases I've made at certain merchants and payments I've made to the FBATFE. I'll get a letter in 7-10 days with their decision. WITAF????? |
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Posted: 8/30/2022 1:07:07 PM EDT
[#27]
Quote HistoryQuoted: PowerPoint presentation. Kick people out. Plan supper. Vacuum. Should be illegal to subject employees to those |
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Posted: 8/30/2022 1:07:26 PM EDT
[#28]
Quote HistoryQuoted: Gonna try making a Christmas goose this year.
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Posted: 8/30/2022 1:10:32 PM EDT
[#29]
Quote HistoryQuoted: Just got a phone call from one of my credit cards. Had it since 1993. Always paid on time. No issues ever. They're reviewing my account due to purchases I've made at certain merchants and payments I've made to the FBATFE. I'll get a letter in 7-10 days with their decision. WITAF????? Did you tell them they were campaign donations? |
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Posted: 8/30/2022 1:11:50 PM EDT
[#30]
Quote HistoryQuoted:
Let's just make a nice pastry and a nice steak, separately |
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Posted: 8/30/2022 1:12:00 PM EDT
[#31]
Quote HistoryQuoted: Chop its head off at the dinner table. 
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Posted: 8/30/2022 1:12:45 PM EDT
[#32]
Quote HistoryQuoted: But with their powers combined, you get amazement in your mouth. And that’s pretty nice. Ionno about that |
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Posted: 8/30/2022 1:14:11 PM EDT
[#33]
Quote HistoryQuoted:
And Baby Jesus cry. Because first attempts at Wellington always make Baby Jesus cry. |
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Posted: 8/30/2022 1:14:36 PM EDT
[#34]
Quote HistoryQuoted: Ionno about that Quote HistoryQuoted: Quoted: But with their powers combined, you get amazement in your mouth. And that’s pretty nice. Ionno about that Clearly |
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Posted: 8/30/2022 1:15:18 PM EDT
[#35]
Quote HistoryQuoted:
Just got a phone call from one of my credit cards. Had it since 1993. Always paid on time. No issues ever. They're reviewing my account due to purchases I've made at certain merchants and payments I've made to the FBATFE. I'll get a letter in 7-10 days with their decision. WITAF????? |
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Posted: 8/30/2022 1:17:41 PM EDT
[#36]
Quote HistoryQuoted: Just got a phone call from one of my credit cards. Had it since 1993. Always paid on time. No issues ever. They're reviewing my account due to purchases I've made at certain merchants and payments I've made to the FBATFE. I'll get a letter in 7-10 days with their decision. WITAF????? Giffords is coming for us |
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Posted: 8/30/2022 1:18:10 PM EDT
[#37]
Quote History |
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Posted: 8/30/2022 1:24:37 PM EDT
[#38]
Quote HistoryQuoted: Did you tell them they were campaign donations? Dammit. No, I did not. 
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Posted: 8/30/2022 1:26:04 PM EDT
[#39]
Quote HistoryQuoted: Hide yo dog 
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Posted: 8/30/2022 1:26:23 PM EDT
[#40]
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Posted: 8/30/2022 1:30:04 PM EDT
[#41]
What credit card?
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Posted: 8/30/2022 1:30:44 PM EDT
[#42]
Quote HistoryQuoted: Let's just make a nice pastry and a nice steak, separately Duck that…Mark should make beef Wellington |
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Posted: 8/30/2022 1:34:01 PM EDT
[#43]
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Posted: 8/30/2022 1:36:07 PM EDT
[#44]
Dull commute.
Tonight is gonna smell like 5-Day old Biden socks. |
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Posted: 8/30/2022 1:37:06 PM EDT
[#45]
Fluffy clouds to East are giving way to Dark, Thunder-Boomer clouds as I type.
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Posted: 8/30/2022 1:37:23 PM EDT
[#46]
Let Mark make the Wellington
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Posted: 8/30/2022 1:37:33 PM EDT
[#47]
See if I care.
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Posted: 8/30/2022 1:37:42 PM EDT
[#48]
OK, we need the rain.
Currently the 4th driest August on record. |
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Posted: 8/30/2022 1:39:11 PM EDT
[#49]
As long as there are no power outages.....
....And the rain ends before I go home tonight... |
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Posted: 8/30/2022 1:39:36 PM EDT
[#50]
...Let it rain.
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