User Panel
User Panel
User Panel
MO, USA
|
Posted: 1/24/2024 5:36:02 PM EDT
[#1]
Eating the sides first. Haven’t seen that strategy before.
|
|
|
|
Posted: 1/24/2024 5:36:35 PM EDT
[Last Edit: HDLS]
[#2]
|
|
|
|
MO, USA
|
Posted: 1/24/2024 5:37:53 PM EDT
[#3]
Don’t be a gentleman eat that salad with your hands. Putting lettuce on fork wastes time.
|
|
|
|
Posted: 1/24/2024 5:38:14 PM EDT
[#4]
Quote HistoryOriginally Posted By OscarD: Don’t be a gentleman eat that salad with your hands. Putting lettuce on fork wastes time. He must of heard you. 
|
|
|
|
|
Posted: 1/24/2024 5:38:42 PM EDT
[Last Edit: HDLS]
[#5]
And he's finally into the meat at 54 min mark.
Caveman style. 
|
|
|
|
|
Posted: 1/24/2024 5:39:17 PM EDT
[#6]
IN! I went there back in October for the first time. I wanted to do the challenge but they make you sit by yourself on a stage in front of everyone. No thanks!!!
|
|
|
|
|
Posted: 1/24/2024 5:39:26 PM EDT
[#7]
This guy might actually pull it off, barely 7 minutes in and already 1/4 way through the steak after killing all the sides!
|
|
|
|
MO, USA
|
Posted: 1/24/2024 5:39:56 PM EDT
[#8]
Quote HistoryOriginally Posted By HDLS: And he's finally into the meat at 54 min mark. Caveman style. Cut that steak like a Samurai. This guys a pro and probably gonna make it. |
|
|
OH, USA
|
Posted: 1/24/2024 5:41:07 PM EDT
[#9]
SLowwing down already, watching his watch already,, he won't finish that piece of meat. Not in 50 mins,, not ever.
|
|
|
|
Posted: 1/24/2024 5:42:56 PM EDT
[#10]
He started STRONG but that's a lot of meat left.
|
|
|
|
OH, USA
|
Posted: 1/24/2024 5:46:18 PM EDT
[#11]
Is he still on that first hunk, or is he on the second hunk?
|
|
|
MO, USA
|
Posted: 1/24/2024 5:49:07 PM EDT
[#12]
Quote HistoryOriginally Posted By Moe1976: Is he still on that first hunk, or is he on the second hunk? First and he already looks to be struggling. Shame, he started off so strong. |
|
|
|
Posted: 1/24/2024 5:49:31 PM EDT
[Last Edit: HDLS]
[#13]
Head shakes this early aren't a good sign.
|
|
|
|
OH, USA
|
Posted: 1/24/2024 5:51:21 PM EDT
[#14]
He isn't going to run out of time, just appetite and stomach space,, he's toast
|
|
|
|
Posted: 1/24/2024 5:52:01 PM EDT
[#15]
He appears to be serious about it.
|
|
|
|
|
Posted: 1/24/2024 5:53:40 PM EDT
[Last Edit: HDLS]
[#16]
If he's not halfway at 30 min mark he's not going to make it. Even if he is, still doubtful he does it.
|
|
|
|
|
Posted: 1/24/2024 5:55:52 PM EDT
[#17]
whole lot of saddle still on that plate.
|
|
|
|
NC, USA
|
Posted: 1/24/2024 5:57:08 PM EDT
[#18]
That tomahawk that just hit the grill looks good.
|
|
|
MO, USA
|
Posted: 1/24/2024 5:57:33 PM EDT
[#19]
What they’re doing to that tomahawk on the grill behind him is criminal.
|
|
|
NC, USA
|
Posted: 1/24/2024 5:58:49 PM EDT
[#20]
Quote HistoryOriginally Posted By OscarD: What they’re doing to that tomahawk on the grill behind him is criminal. She's on fire yo 
|
|
|
|
Posted: 1/24/2024 5:59:16 PM EDT
[#21]
They have been cooking the fuck out of that tomahawk for quite some time now.
|
|
|
|
OH, USA
|
Posted: 1/24/2024 5:59:51 PM EDT
[#22]
I wonder if every time the cook throws another piece of meat on that grill and the flames lick up, he gets more energy or it depresses him?
|
|
|
OH, USA
|
Posted: 1/24/2024 6:00:01 PM EDT
[#23]
Quote HistoryOriginally Posted By OscarD: What they’re doing to that tomahawk on the grill behind him is criminal. Charing on top of constant flame isn’t the preferred way to cook?
|
|
|
|
Posted: 1/24/2024 6:00:44 PM EDT
[#24]
Damn, doesn't even look like he really at much of that steak.
|
|
|
|
|
Posted: 1/24/2024 6:01:04 PM EDT
[Last Edit: HDLS]
[#25]
Quote HistoryOriginally Posted By OscarD: What they’re doing to that tomahawk on the grill behind him is criminal. I see you're new here. Half the entertainment value is grill shenanigans. Oh yeah, we have rejuicing with hell-broth from the vat of doom. |
|
|
|
|
Posted: 1/24/2024 6:02:54 PM EDT
[#26]
He will not make it.
|
|
|
|
|
Posted: 1/24/2024 6:03:27 PM EDT
[#27]
Tomahawk got rejuiced.
|
|
|
|
MO, USA
|
Posted: 1/24/2024 6:05:43 PM EDT
[#28]
Quote HistoryOriginally Posted By steel_buckeye: Charing on top of constant flame isn’t the preferred way to cook? If you want a steak that’s dryer than old lady vagina it sure is. |
|
|
|
Posted: 1/24/2024 6:06:54 PM EDT
[#29]
 The Pioneers 'Long Shot Kick De Bucket' (Official Video) |
|
|
|
MO, USA
|
Posted: 1/24/2024 6:07:14 PM EDT
[#30]
Quote HistoryOriginally Posted By HDLS: I see you're new here. Half the entertainment value is grill shenanigans. Oh yeah, we have rejuicing with hell-broth from the vat of doom. Yeah I’m starting to see its purpose back there now. From what I’ve seen the only reason to go there is to watch contestants or be one yourself. Otherwise what they do to steaks is just sad. |
|
|
|
Posted: 1/24/2024 6:08:04 PM EDT
[#31]
What the hell is he doing ?!
|
|
|
|
|
Posted: 1/24/2024 6:09:08 PM EDT
[#32]
Playing around with the meat instead of eating it = big fail
|
|
|
|
MO, USA
|
Posted: 1/24/2024 6:09:46 PM EDT
[#33]
He’s just playing with his food now. Might as well ask for a to go box.
|
|
|
|
Posted: 1/24/2024 6:10:02 PM EDT
[Last Edit: HDLS]
[#34]
Quote HistoryOriginally Posted By Drsalee: What the hell is he doing ?! He started off in a flash and has petered out. Went for all the sides first, then went caveman style with half the meat in his hand biting off chunks, but maybe got 1/4 of it down. He's pretty much done for though. |
|
|
|
|
Posted: 1/24/2024 6:10:51 PM EDT
[#35]
I know it has been in a thread or two but wtf is that vat? Beef broth? Fryer grease?
|
|
|
|
|
Posted: 1/24/2024 6:11:39 PM EDT
[#36]
Him kick de bucket
|
|
|
|
|
Posted: 1/24/2024 6:12:03 PM EDT
[#37]
Quote HistoryOriginally Posted By PattyOSullivan: I know it has been in a thread or two but wtf is that vat? Beef broth? Fryer grease? |
|
|
|
|
Posted: 1/24/2024 6:12:14 PM EDT
[#38]
He's just fucking around now.
|
|
|
|
|
Posted: 1/24/2024 6:12:22 PM EDT
[Last Edit: HDLS]
[#39]
The fuck is he doing with the butter and the meat?
|
|
|
|
MO, USA
|
Posted: 1/24/2024 6:12:34 PM EDT
[#40]
Quote HistoryOriginally Posted By PattyOSullivan: I know it has been in a thread or two but wtf is that vat? Beef broth? Fryer grease? Sadness and shame. |
|
|
|
Posted: 1/24/2024 6:12:34 PM EDT
[#41]
He should ask for a cup for the doom sauce if he needs to lube up that steak.
|
|
|
|
|
Posted: 1/24/2024 6:12:35 PM EDT
[Last Edit: HDLS]
[#42]
Quote HistoryOriginally Posted By PattyOSullivan: I know it has been in a thread or two but wtf is that vat? Beef broth? Fryer grease? Hell-broth 
|
|
|
|
MO, USA
|
Posted: 1/24/2024 6:13:32 PM EDT
[Last Edit: OscarD]
[#43]
Quote HistoryOriginally Posted By HDLS: The fuck is he doing with the butter and the meat? Maybes he’s gonna kiester the rest. I saw nothing in the rules that said you had to use your mouth. Bow Chicka Wow Wow |
|
|
|
Posted: 1/24/2024 6:13:50 PM EDT
[#44]
Quote HistoryOriginally Posted By HDLS: The fuck is he doing with the butter and the meat? I bet that steak is dry AF. He's lubing it
|
|
|
|
|
Posted: 1/24/2024 6:14:03 PM EDT
[#45]
Is he lubing the meat so he can swallow it easier?
|
|
|
|
|
Posted: 1/24/2024 6:15:31 PM EDT
[#46]
Quote HistoryOriginally Posted By Drsalee: Is he lubing the meat so he can swallow it easier? You are here!  Hey, Doc! |
|
|
|
|
Posted: 1/24/2024 6:16:11 PM EDT
[#47]
Quote HistoryOriginally Posted By Drsalee: Is he lubing the meat so he can swallow it easier? 
|
|
|
|
|
Posted: 1/24/2024 6:16:36 PM EDT
[#48]
He's about to tap out.
|
|
|
|
|
Posted: 1/24/2024 6:17:13 PM EDT
[#49]
Quote HistoryOriginally Posted By TheYellowThing: Holy shit! You are here! Hey, Doc! I love this challenge. |
|
|
|
MO, USA
|
Posted: 1/24/2024 6:17:47 PM EDT
[#50]
Hands out to sides! Ladies and gentlemen we have a paying customer.
|
|
|
Win a FREE Membership!
Sign up for the ARFCOM weekly newsletter and be entered to win a free ARFCOM membership. One new winner* is announced every week!
You will receive an email every Friday morning featuring the latest chatter from the hottest topics, breaking news surrounding legislation, as well as exclusive deals only available to ARFCOM email subscribers.
AR15.COM is the world's largest firearm community and is a gathering place for firearm enthusiasts of all types.
From hunters and military members, to competition shooters and general firearm enthusiasts, we welcome anyone who values and respects the way of the firearm.
Subscribe to our monthly Newsletter to receive firearm news, product discounts from your favorite Industry Partners, and more.
Copyright © 1996-2024 AR15.COM LLC. All Rights Reserved.
Any use of this content without express written consent is prohibited.
AR15.Com reserves the right to overwrite or replace any affiliate, commercial, or monetizable links, posted by users, with our own.
