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Link Posted: 10/4/2018 6:52:13 PM EST
[#1]
Link Posted: 10/4/2018 6:57:22 PM EST
[#2]
The original green or orange Gatorade in the glass jars.

The stuff these days tastes very watery and weak in comparison and lacks the bite or punch of the old stuff.
Link Posted: 10/4/2018 7:10:01 PM EST
[#3]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
You guys remember the chow mein from the 70s?  Came in two cans... the top can was taped to the lower can.  So american it's not even funny.   But looking back, it was palatable....almost looked forward to it.
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We had that maybe once a month, always the chicken.  I hadn’t had it in years, and decided it might be something good to have in the pantry for contingencies, but all they had was the beef version. I finally it heated up a month or so later, and it was inedible.

Your post reminded me.  I’m going get a chicken one and try that before I give up on it altogether.
Link Posted: 10/4/2018 7:20:22 PM EST
[#4]
Every Sunday when i was growing up, my brother and I had to be home in time for our Sunday roast.  My mum cooked a meat, usually Lamb or beef that was bought from the butcher in town on Saturday.  Roast potatoes, Yorkshire pudding and a fresh veg out of the garden, topped it all off with some Bisto gravy.

My favorite meal would be roast lamb.

Snacks I miss are Cornish pasties and doner kebabs.
Link Posted: 10/4/2018 7:32:50 PM EST
[#5]
My grandmas pan cooked steaks.  Simple and easy but they tasted amazing.

Mom’s pork chops.  Never had any that tasted better.
Link Posted: 10/4/2018 7:56:22 PM EST
[#6]
Moms chicken and gravy over homemade biscuits

Moms meatloaf

Moms oven fried chicken thighs

Mom always had a good meal for us.

Honorable mention to

Grandmas beef and noodles

Grandpas pan fried breaded pork tenderloins

Those were the days, carefree living, coming home to a house that smelled like “time for supper”.
Link Posted: 10/4/2018 7:58:20 PM EST
[#7]
Lots of memory's brought back by this thread.  One that my mom made and isnt mentioned here is Franco American spaghetti with ground beef mixed in.  Made some tonight after reading this thread last night.
Link Posted: 10/4/2018 9:50:40 PM EST
[#8]
Wouldn't eat one now if you paid me

Edit: also peanut butter and maple syrup sandwiches
Link Posted: 10/4/2018 10:24:49 PM EST
[#9]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
SOS (Shit on a shingle)
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Yep, we knew we were in for a hard day of labor when dad made this for breakfast!

We may not of had a whole lot of money, but we ate good.
Link Posted: 10/5/2018 12:30:30 PM EST
[#10]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Square pizza served in elementary school.  Wish I could find that stuff online somewhere.
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Here you go, my friend. It can be had cheaper elsewhere, but this is what we had in school. I miss it too.

https://www.amazon.com/Schwans-Tonys-Smart-Pizza-Cheese/dp/B00B04DESK

@CPTCARL
Link Posted: 10/5/2018 12:54:14 PM EST
[#11]
My mom cooked/baked everything.

My favorites included:

enchiladas.  
fresh doughnuts.
cheese/pepperoni bread
pinto beans and baked light rolls
potato soup and cornbread
fried chicken and mashed potatoes
fried fish with boiled potatoes, green beans and hushpuppies
pizza (she even made the crust and the pizza sauce)

I could go on and on.

To this day, when I call up to ask if it's okay to come home for a 2 or 3 day weekend she asks me what I'd like to eat and then has my brother run her to the store to buy stuff to cook during the weekend.  Thee days I can't eat the bread, doughnuts, etc. due to celiac disease reactions.  Last time I was home she did make some of the best gluten free brownies I've ever eaten.  Man were they good.

She backed a lot of cakes and pies but, as my dad said, I was a bread guy.  She'd be putting the cake, or pies on the table as we finished up the meal but I'd grab two or three light rolls, or slices of home made bread and take off to eat them outside or in my room.  My desert was bread in those days.
Link Posted: 10/5/2018 12:57:17 PM EST
[#12]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Here you go, my friend. It can be had cheaper elsewhere, but this is what we had in school. I miss it too.

https://www.amazon.com/Schwans-Tonys-Smart-Pizza-Cheese/dp/B00B04DESK

@CPTCARL
View Quote View All Quotes
View All Quotes
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Quoted:
Square pizza served in elementary school.  Wish I could find that stuff online somewhere.
Here you go, my friend. It can be had cheaper elsewhere, but this is what we had in school. I miss it too.

https://www.amazon.com/Schwans-Tonys-Smart-Pizza-Cheese/dp/B00B04DESK

@CPTCARL
Lord help me, I was just starting to trim some fat....

Thanks much :)
Link Posted: 10/5/2018 1:05:59 PM EST
[#13]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
My mom cooked/baked everything.

My favorites included:

enchiladas.  
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my mom was a pretty good cook so I have no idea where she came up with this bs
but just the other day I was thinking about her enchiladas she made
they were a disgrace to the word enchilada    they didn't even make a good name for white folks tex mex

corn tortilla
canned chili....   yeah chili out of a can
cheddar cheese

and some onion

and for some reason these "enchiladas" were loved by lots of people
I sorta want to try making them again just to see if they are as nasty as they sound lol
Link Posted: 10/5/2018 1:28:20 PM EST
[#14]
flank steak



Link Posted: 10/5/2018 1:31:16 PM EST
[#15]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Scotch eggs - https://en.wikipedia.org/wiki/Scotch_egg
Toad-in-the-hole
Bacon butties made with fried bread.
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Da fuk?
Were you raised but extra terrestrials?
I've never heard of such nonsense.
Link Posted: 10/5/2018 1:39:41 PM EST
[#16]
Discussion ForumsJump to Quoted PostQuote History
Quoted:

Lord help me, I was just starting to trim some fat....

Thanks much :)
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No problem, bud. I'd be ordering too but don't have space to store damned near 28 lbs of pizza.

It's called commodity pizza, btw. Google it that way so you can find a better deal than Amazon.
Link Posted: 10/5/2018 2:07:30 PM EST
[#17]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
My mom made a killer red neck breakfast. Fried pork chops, cream gravy, from scratch biscuits. Would stop a health heart.

Her funeral is Friday.
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Sorry for your loss.
Link Posted: 10/5/2018 2:33:47 PM EST
[#18]
Link Posted: 10/5/2018 2:44:13 PM EST
[#19]
My mom made righteous military grade SOS.

My wife makes SOS better than my moms.
Link Posted: 10/5/2018 2:56:54 PM EST
[#20]
Frog legs.
Link Posted: 10/5/2018 2:57:34 PM EST
[#21]
fried chicken livers with hot sauce
Link Posted: 10/5/2018 3:07:08 PM EST
[#22]
Discussion ForumsJump to Quoted PostQuote History
Quoted:

Sounds like my childhood, cheap hotdogs were probably the best meat we had.  We got to drink powdered milk all the time too.  Desert was usually a frozen banana.

Now my child is spoiled rotten(mothers choice, not mine at all) and it really irks me when she doesn't eat all of her food.
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Yup, same here. Except cheap hotdogs would have been awesome!
Watching our kids eat dinner, shoveling food into their mouths is something I do often. I just sit there and watch my little one clumsily stuff pieces of sausage in her mouth and it just makes me warm all over. Something really satisfying about seeing them fulfilled. Makes all those tears as a kid worth it!
Link Posted: 10/5/2018 3:19:22 PM EST
[#23]
My Mom also overcooked meat.  I hated all meat until I was 18, out of the house and was introduced to rare hamburger.  I never looked back.  However, being on a poultry farm, she did know how to do great chicken and turkey.  Made it with a potato stuffing that I loved- with paprika, onions, celery, mushrooms, man I loved it.  She did something to make it moist every time-never would tell me the

recipe.  She hated my first wife and wouldn't give her the recipe either-died before I could get her to tell me.   She also used to do a fresh chicken soup (Jewish mothers, right?)  once every couple of weeks during the fall and winter.  Big old soup chicken, a couple bags of soup vegetables and some stock set to simmer all day on the stove until my dad, me and the dogs were driven mad by the small permeating the farmhouse.  I would have a bowl of soup and egg noodles, but the real treat was the vegetables- whole onions, carrots, parsnips, potatoes and greens.  My Mom and Dad would go after the chicken, but I could make a couple of meals out of some soup, noodles and a whole passel of soup vegetables.  It was kind of like the old New England boiled dinner but with chicken.  That's really what I miss-neither my current wife or I have the time to do a fresh soup usually and now with my step-kids all grown up and gone there's only the two of us.  Store bought soup isn't the same, and most restaurant chicken soup is too damned watery.
Link Posted: 10/5/2018 3:42:40 PM EST
[#24]
Quoted:
But just don't really eat anymore.

Banana and mayonnaise sandwiches. My mom used to make these for me all the time. I still love them but just don't think about it when I'm hungry.
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OMG!  I used to eat that all the time as a kid and had completely forgotten about it.  Now I’m gonna have to make one!  Also, a microwaved slice of cheese on a plate.  Microwave it until burnt and enjoy by scraping it off with a fork.  Yummy!
Link Posted: 10/5/2018 3:49:19 PM EST
[#25]
Peanut butter and jelly and banana sammiches.
Link Posted: 10/5/2018 7:18:02 PM EST
[#26]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
City chicken
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This,with mashed potatoes and gravy...

Also,

Chicken Cacciatorre with mashed tatees...
Link Posted: 10/5/2018 7:26:22 PM EST
[#27]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
My Mom's "City Chicken." Substituted veal on skewers back when it was cheap.

Fried in a cast iron pan, then used the drippings to make gravy for the mashed potatoes.

She's been gone many years. I miss my Mom.
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Understood sir...

My mom always used veal as well...

ETA...

Beef Stroganoff.

But Mom made it tomato based.
Link Posted: 10/5/2018 7:58:57 PM EST
[#28]
Chef Boyardee pizza kits in the box, spam or deviled ham on wonder bread with miracle whip, Tang (which I still drink), fried gizzards from Safeway
Link Posted: 10/5/2018 8:28:44 PM EST
[#29]
Not sure what to call them, but loved these as a kid, recently remembered them and made me a batch.
Tin of corned beef (not hash), about 3/4  cup shredded cheese, some chopped onion, tablespoon or two of ketchup, mustard, and Worcestershire. Mix it all up and use it as filling in eight hamburger buns.

Wrap each sandwich in foil (you can freeze some or all of them at this point if you want to). Bake until the buns are nice and crusty and the filling is melty and gooey. Enjoy.
Link Posted: 10/5/2018 8:52:01 PM EST
[#30]
Up to about the age of 20, when I left home, my mom would cook every so often. She worked nights as an OB ward nurse and the Charge. She ran the show, so to speak. That being said a home cooked meal was somewhat special. When she wasn't available to cook, my dad and I would throw a Digiorno pizza in the oven or microwave up some frozen burritos. My mom would make this amazing lasagna once in a while that was heaven on a plate. Noodles, home made sauce, mozzarella and ricotta, Linguicia. Sourdough garlic bread and Ceasar salad. I would eat until I could not stand up from the table....just like Thanksgiving Dinner.

It's been at least 20 years since I've had her cooking. Pops had his mid-life crisis and split, so now the last few times I have gone to visit in CA we have eaten out or had pizza delivered.
Link Posted: 10/5/2018 9:57:38 PM EST
[#31]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Here you go, my friend. It can be had cheaper elsewhere, but this is what we had in school. I miss it too.

https://www.amazon.com/Schwans-Tonys-Smart-Pizza-Cheese/dp/B00B04DESK

@CPTCARL
View Quote View All Quotes
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Discussion ForumsJump to Quoted PostQuote History
Quoted:
Quoted:
Square pizza served in elementary school.  Wish I could find that stuff online somewhere.
Here you go, my friend. It can be had cheaper elsewhere, but this is what we had in school. I miss it too.

https://www.amazon.com/Schwans-Tonys-Smart-Pizza-Cheese/dp/B00B04DESK

@CPTCARL
Posted here before https://ovenandapron.com/2014/09/28/old-school-rectangle-pizza/
Link Posted: 10/5/2018 9:59:12 PM EST
[#32]
Peanut butter and Marshmallow fluff sandwiches.... I just dont like sweets since my teens.
Link Posted: 10/5/2018 10:56:59 PM EST
[#33]
Some of you guys ate some weird shit... I wonder how much of that was due to adults not understanding a child's palate.
Link Posted: 10/6/2018 1:02:45 AM EST
[#34]
Discussion ForumsJump to Quoted PostQuote History
Ate a lot of these as a kid.

Dad work at the local Hostess bakery.
He took me on a tour once and we ate pies warm right out of the oven.
Link Posted: 10/6/2018 1:07:10 AM EST
[#35]
Fried bologna sammiches
Butter tortillas
Peanut butter tortillas
Link Posted: 10/6/2018 1:19:10 AM EST
[#36]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
This on my birthday and Thanksgiving/Christmas

https://i.pinimg.com/236x/32/47/f0/3247f084b07cea3e8c4e92f95fae1317.jpg

And Deviled ham and Miracle Whip sandwiches on Wonderbread, around once a month.  Yum.

https://images-na.ssl-images-amazon.com/images/I/81-q-Or%2BozL._SX355_.jpg
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Deviled Ham and Miracle Whip on white bread was magnificent!!! My mom would make it on occasion and I loved it. I bet I haven't had it in 20 years. I haven't even thought about it in forever. I'm glad you mentioned it.

I could sometimes get a homemade lasagna.... that's what I'd really like right now.
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