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Link Posted: 12/29/2017 3:38:41 AM EDT
[#1]
Banana peppers
Link Posted: 12/29/2017 3:45:37 AM EDT
[#2]
Sweet and spicy pickles
Link Posted: 12/29/2017 4:30:02 AM EDT
[#3]
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Quoted:
Clams and garlic with pesto is awesome, but tough to find in my area.
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There used to be a coffee/pizza shop behind the old Legenda Hotel in Subic that offered that combination.  It was actually pretty good.  That was 10 years ago, though.
Link Posted: 12/29/2017 4:40:47 AM EDT
[#4]
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Quoted:
How stoned/homeless do you have to be? to frequent China pizza?

China slanted pie?

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Had an awesome pizza at China Pie in Seattle called the Pomeral with foie gras, quail egg, Morbier cheese, and hoisin sauce
they have 2 other ones I wanna try
Neli - Chicken Tikka Masala sausage , tomato creamy curry , jalapeno , pickled onion , aged mozzarella , goat cheese
Uncle Sau - Caramel fish sauce , pork belly , cilantro pesto , jalapeno , fresh mozzarella , grana
Just turn in your man card at the door....
How stoned/homeless do you have to be? to frequent China pizza?

China slanted pie?

If eating a force fed ducks fattened liver melted over a pizza and getting soup dumplings at the same time makes me lose my man card so be it that shit was delicious
Its not some ghetto Chinese food and donuts garbage and they do serve less exotic pies out of the wood fired oven , although i was probably the only guy that lives in the woods there and not surprisingly  the  only one that wasn't dressed like a lumberjack .
Link Posted: 12/29/2017 5:22:18 AM EDT
[#5]
Banana slices.
Link Posted: 12/29/2017 5:57:11 AM EDT
[#6]
I have had a pizza with ricotta cheese, apples, honey, and walnuts (no sauce though).
Link Posted: 12/29/2017 6:46:31 AM EDT
[#7]
A long since closed place had Big Mac pizza. It was way better than it sounds
Link Posted: 12/29/2017 7:15:24 AM EDT
[#8]
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Quoted:
There was a small italian restaraunt in toronto OH where I used to work.   There regular pizza was not good - sicilian style, like another small chain in the wheeling/steubenville area, dicarlos I think.
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DiCarlo's pizza is awesome as just a cheese & pepperoni square slice, just to agree with my hometown favorite.
I had thin crust pizza once with smoked oysters on it at a wine bar having an oyster festival, which was interesting in an anchovy sort of way.
Taco pizza is a favorite of mine, but the Pizza Inn chain I first had it, and I thought made it best, is no longer in my state.  
Link Posted: 12/29/2017 7:20:25 AM EDT
[#9]
Bacon, onions and sauerkraut
Link Posted: 12/29/2017 7:47:26 AM EDT
[#10]
Taco or cheeseburger pizza
Link Posted: 12/29/2017 9:06:31 AM EDT
[#11]
Conch, Jalapeño and Black Olives...
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