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Posted: 3/4/2023 9:26:50 PM EDT
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Looks like FPNI, I would not expect whites to be set with over easy.
As a kid we called them dippit eggs, because you take your toast and dip it. |
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Is this a trick question?
Its over medium, just like god intended an egg be fried. |
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I call that undone and back into the pan until its crispy and not leaking all over the damn plate
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I call them 'Over-Easy', which is what most breakfast dives call them (I have never heard the term over medium), it's the way I make mine if I'm not making them 'Sunny Side Up'
I like my eggs slightly runny. |
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Growing up, we called them dipping eggs.
I’d call those over medium now. |
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Quoted: HEATHEN, eggs are meant to have runny yolks so you can dip your toast in them. View Quote View All Quotes View All Quotes Quoted: Quoted: I call that undone and back into the pan until its crispy and not leaking all over the damn plate HEATHEN, eggs are meant to have runny yolks so you can dip your toast in them. And dipping bacon in, and mixin' with the taters or grits. |
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"Fried egg"
I know scrambled eggs are fried too but that's the way it is around here. |
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Never did I think eggs would bring out the "tender tummy brigade".
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Over easy. As in yolk is still very runny. Whites firm.
The over part means you turned the egg over. One of those pictures is sunny side up, meaning it wasn’t turned over. |
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Quoted: What? It looks like it mostly brought out the brigade that knows how not to over-cook eggs! View Quote From my count, there's at least 3....considering the total response count thus far , that's a significant amount But yes, it's good to know the majority of ARF like their eggs a little runny. |
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Quoted: I got super sick and food poisoned from under cooked eggs once as a child and ever since can't do runny eggs View Quote View All Quotes View All Quotes Quoted: Quoted: That's a good way to ruin an egg. Might as well hard boil them. I got super sick and food poisoned from under cooked eggs once as a child and ever since can't do runny eggs I've never eaten them more done than the op. Over medium. Sorry for your tender tummy. |
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Over medium. Firm whites, with a runny yolk. My preferred egg type.
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that's Over Easy
Sunny Side Up is a dippy egg Over Medium is over cooked |
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Quoted: I got super sick and food poisoned from under cooked eggs once as a child and ever since can't do runny eggs View Quote View All Quotes View All Quotes Quoted: Quoted: That's a good way to ruin an egg. Might as well hard boil them. I got super sick and food poisoned from under cooked eggs once as a child and ever since can't do runny eggs That would suck. Our house runs on eggs with a runny yolk. I actually like them over easy when I have eggs at the house. On the rare chance I eat breakfast out I'll do over medium. |
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Quoted: I've never eaten them more done than the op. Over medium. Sorry for your tender tummy. View Quote View All Quotes View All Quotes Quoted: Quoted: Quoted: That's a good way to ruin an egg. Might as well hard boil them. I got super sick and food poisoned from under cooked eggs once as a child and ever since can't do runny eggs I've never eaten them more done than the op. Over medium. Sorry for your tender tummy. Considering I have eaten out of garbage cans to survive in my life I don't think I have a tender tummy. Everybody at some point eats something thats fucks them up and they have a hard time going back to it, like it ruins you forever. |
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Quoted: I think of "over medium" as having a jelly-like yolk, kind of like soft boiled eggs. View Quote View All Quotes View All Quotes Quoted: Quoted: They're over easy if the yolk is runny, regardless of what the white is. I think of "over medium" as having a jelly-like yolk, kind of like soft boiled eggs. To me over medium is the yolk still runny but just starting to gel. When I cut into it , it will mix well with the white but won't run to the edge of the plate without help. |
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I will bow my head in a moment of silence for all eggs cooked beyond over easy. (scrambled and omelettes excepted)
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Over Easy.
There's also "Over Medium." There's also "Over Hard." |
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“Over easy, runny” is how I would order and expect that on my plate.
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View Quote Quoted: Disgusting View Quote Quoted: Undercooked View Quote You guys are weird. There is not a single way to cook an egg that I don't like. To answer the question, that's over easy. Over medium has some consolidated cooked yolk and some runny. Hence the medium. Cooked through is over hard. |
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Quoted: FPNI. Over medium as intended. View Quote Disagree. Over medium means the yolk has just a bit of runny. Yolk has started to be solid. Those pics are a full runny yolk. The entire yolk. So it’s an easy yolk. The over is only if you turn the egg over. Over hard is full solid yolk. May as well order your steak well done, because it’s ruined. |
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Quoted: FPNI Poll fail. An over easy egg is an egg that’s been fried on one side only & both the white & yellow are runny. The egg in the pictures has been flipped over & fried on both sides & is thus an over medium egg. Dippy egg? Good grief. View Quote Then why is it "Over"? You're describing "Sunny Side Up". |
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I’ve always called that over easy, being a nice, runny yolk. Every time I order over easy in a restaurant, they look like that. And that is a perfect egg for me.
But I’m seeing several mentions that it is over medium? I would have thought over medium would be a lot less runny. |
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