what did you cook today? (Page 6 of 125)
| Brisket, ribs, chicken and hot links. All slowly cooking. Macaroni salad, hard boiled eggs, Homemade spicy sweet pork and beans, jalapino scalloped potatoes, and scratch banana cream pudding. |
The left has a very skewed view of the world and throws terms around like monkeys throw shit.
CHRONIC - Member ....but not a 3rd member
Joined:
Sep 2004
Posts:
66378
EE: 100% (1)
|
Attached File |
You can't teach Democracy to people that still shit in their hands and believe in sharia law. - EasTexan
Sua Sponte
Sua Sponte
|
Last night I made mashed cauliflower and Dijon baked salmon
I do a simpler version of this recipe |
|
Bolognese, jalapino poppers, Chocolate pudding from scratch, and tuna salad.
I know, weird. kids are all out of school, so loading up the frige with easy food/snack options. eta: My youngest is becoming a pudding connoisseur, and decorates these things for hours. Check in the activity box for summer fun. #whateverworks |
The left has a very skewed view of the world and throws terms around like monkeys throw shit.
|
Originally Posted By 4xDawn:
Bolognese, jalapino poppers, Chocolate pudding from scratch, and tuna salad. I know, weird. kids are all out of school, so loading up the frige with easy food/snack options. eta: My youngest is becoming a pudding connoisseur, and decorates these things for hours. Check in the activity box for summer fun. #whateverworks
Last night I made tzatziki. Tonight I made gyros and naan. |
|
Smoked some ribs with apple wood on the BGE. Attached File |
"If the people come to believe that the government is no longer constrained by the laws, then they will conclude that neither are they."
|
Originally Posted By watercat:
Are you willing to share the rice recipe? I haven't found one that really stands out... 1 tbsp butter 2 cups rice 1 clove garlic, crushed (or 1/4 tsp garlic powder) 1 tsp chili powder 1 tsp cumin 1/2 tsp salt 2 1/4 cups of chicken stock or water 1/2 cup salsa In a medium saucepan, melt butter. Add rice and brown for a few minutes. Add remaining ingredients and return to a boil. Boil until most of the liquid is gone, then cover and lower heat and steam for 15 minutes. Fluff rice and serve. |
|
Attached File I made @ratsass famous pork tenderloin recipe and brought it into work for a pot luck. I made 4 tenderloins and used about 3.5 of them. Kept ugly ends for my work lunches. It was informed the pan was gone in 30 minutes. |
|
We had left over chinese food from Saturday, so we did this to make dumplings last night.
Dumplings I know most people here hate the huffpost, but it is a good recipe. |
|
Moussaka burgers
Burger: Salt, pepper, thyme, cavender's, and tomato paste mixture (1 small can per 3lbs of beef) all mixed Tomato paste mixture: In sauce pan, small amount of olive oil, ground cinnamon and clove. Cook for a few minutes and let it completely cool. Veggies: Eggplant cut into thin rounds, zucchini sliced thin (lengthwise), onion cut into rounds. Seasoned with cavenders, add olive oil (and thyme if you want to be thorough) Bechamel: Basic blonde roux, add a little cinnamon and/or nutmeg and pepper. Add milk in like 10 steps, waiting for it to be absorbed before adding more. Dump in parmesan cheese and stir. Taste and season. It should be thick enough to be a spread basically. Grill all the veggies first then grill burgers, unless you have a grill that can fit everything
Assembled thusly: bottom bun, eggplant, zucchini folded on itself like veggie bacon, burger, onion, good amount of bechamel, top bun |
|
Braised beef and mashed potatoes
Attached File |
|
Corned beef and cabbage in the Dutch oven currently, I'll make some delicious red potatoes with garlic butter to go with.
Dinner's gonna be good tonight. |
John_Wayne777 "Posting pictures that prominently parade primate privates is perilous to the prospects of your account, placing you on the precipice of a good sacking."
CHRONIC - Member ....but not a 3rd member
Joined:
Sep 2004
Posts:
67149
EE: 100% (1)
|
Grilled chicken with homemade tzatziki and romain on naan. It was one of those rare moments when everything comes together. I'll see If I can post a picture.
Attached File Just the bird Went ahead and posted a pic for the braised beef from yesterday in that post. |
|
I made a bacon-weave roll stuffed with ground chicken, white cheddar, and whole-grain mustard. It was delicious.
I've always thought the bacon weave stuff looked fun but would probably be greasy and better looking than tasting...I was wrong. |
We Demand Spinning Vinyl
|
Attached File Ugly pic, 2 over medium with spinach onions and mushrooms for breakfast. Chuck roast is on the menu for dinner, probably pot roast. |
|
Roasted a chicken on a Weber kettle
Turned out great. Attached File Attached File Attached File Attached File |
From my cold dead hands....
The left has a very skewed view of the world and throws terms around like monkeys throw shit.
what did you cook today? (Page 6 of 125)
Join the Community
Your next conversation starts here.
Create your free account to join discussions, share your experience, save topics, and connect with the AR15.COM community.
- Join discussions
- Follow topics and replies
- Connect with fellow enthusiasts
Already a member? Sign in
Stay informed by subscribing to our Newsletter



