Dutch Oven Cooking 101 ! (Page 4 of 5)
Here's the one that I built.
 " />
It has two places for the removable grill.  " />
I use a couple of pieces of old tin to cover it when it's not in use and I've added some removable side tables that were made from a chromed wire shelf like you see at Grainger or Lowe's. I poured a sack of playground san in the bottom and spread it to about 1" thick. This protects the bottom from the heat and stops warpage. |
| The other day I did breakfast burritos by modifying the mountain man breakfast. I replaced the sausage with chorizo, you could do it with either meat really but I think it's better with chorizo. |
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Originally Posted By Pangea:
Here's the one that I built. http://<a href=http://i768.photobucket.com/albums/xx328/Beauacadian/Cook%202.jpeg</a>" /> It has two places for the removable grill. http://<a href=http://i768.photobucket.com/albums/xx328/Beauacadian/Cook%201.jpeg</a>" /> I use a couple of pieces of old tin to cover it when it's not in use and I've added some removable side tables that were made from a chromed wire shelf like you see at Grainger or Lowe's. I poured a sack of playground san in the bottom and spread it to about 1" thick. This protects the bottom from the heat and stops warpage. Great looking grill! Did you build that from scratch? |
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Well-behaved women rarely make history~~Marilyn Monroe
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Originally Posted By Kitties-with-Sigs:
Great looking grill! Did you build that from scratch? Originally Posted By Kitties-with-Sigs:
Originally Posted By Pangea:
Here's the one that I built. http://<a href=http://i768.photobucket.com/albums/xx328/Beauacadian/Cook%202.jpeg</a>" /> It has two places for the removable grill. http://<a href=http://i768.photobucket.com/albums/xx328/Beauacadian/Cook%201.jpeg</a>" /> I use a couple of pieces of old tin to cover it when it's not in use and I've added some removable side tables that were made from a chromed wire shelf like you see at Grainger or Lowe's. I poured a sack of playground san in the bottom and spread it to about 1" thick. This protects the bottom from the heat and stops warpage. Great looking grill! Did you build that from scratch? Yup. |
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Originally Posted By Pangea:
Yup. Originally Posted By Pangea:
Originally Posted By Kitties-with-Sigs:
Originally Posted By Pangea:
Here's the one that I built. http://<a href=http://i768.photobucket.com/albums/xx328/Beauacadian/Cook%202.jpeg</a>" /> It has two places for the removable grill. http://<a href=http://i768.photobucket.com/albums/xx328/Beauacadian/Cook%201.jpeg</a>" /> I use a couple of pieces of old tin to cover it when it's not in use and I've added some removable side tables that were made from a chromed wire shelf like you see at Grainger or Lowe's. I poured a sack of playground san in the bottom and spread it to about 1" thick. This protects the bottom from the heat and stops warpage. Great looking grill! Did you build that from scratch? Yup. So....you weld? |
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Well-behaved women rarely make history~~Marilyn Monroe
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Originally Posted By Kitties-with-Sigs:
So....you weld? Originally Posted By Kitties-with-Sigs:
Originally Posted By Pangea:
Originally Posted By Kitties-with-Sigs:
Originally Posted By Pangea:
Here's the one that I built. http://<a href=http://i768.photobucket.com/albums/xx328/Beauacadian/Cook%202.jpeg</a>" /> It has two places for the removable grill. http://<a href=http://i768.photobucket.com/albums/xx328/Beauacadian/Cook%201.jpeg</a>" /> I use a couple of pieces of old tin to cover it when it's not in use and I've added some removable side tables that were made from a chromed wire shelf like you see at Grainger or Lowe's. I poured a sack of playground san in the bottom and spread it to about 1" thick. This protects the bottom from the heat and stops warpage. Great looking grill! Did you build that from scratch? Yup. So....you weld? I do indeed weld. A lot. |
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I made some real easy potatoes this weekend while camping. I had prefried about 2 lbs of bacon and diced it up at home.
Slice about 5 lbs of redskin (or other)potatoes Layer potatoes, shredded cheese and bacon in dutch oven. Just keep making layers until you get near the top. I added a half stick of butter on top of final layer just for kicks. I cooked for 1 hour with 6 coals on the bottom and 8 on top. I added some extra coals for the last 10-15 minutes to brown the top layer of cheese. They turned out great! I would add some herbs next time to each layer. |
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Originally Posted By mcnizzle:
I made some real easy potatoes this weekend while camping. I had prefried about 2 lbs of bacon and diced it up at home. Slice about 5 lbs of redskin (or other)potatoes Layer potatoes, shredded cheese and bacon in dutch oven. Just keep making layers until you get near the top. I added a half stick of butter on top of final layer just for kicks. I cooked for 1 hour with 6 coals on the bottom and 8 on top. I added some extra coals for the last 10-15 minutes to brown the top layer of cheese. They turned out great! I would add some herbs next time to each layer. That sounds AWESOME! 
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| Can't believe nobody has posted anything in here for so long..... I'm doing a demonstration for a local elementary school (4th grade) this week, I'll post up some pics and stuff when I get done..... |
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I made this recipe in my kitchen oven but will try it in a Dutch Oven this summer. It was really good and if you are following a low carb diet, it is awesome.
https://lowcarbyum.com/bacon-cheeseburger-casserole/ |
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Local 4th grade class was covering the westward expansion, including how the settlers cooked.... so I gave a demonstration and taught some youth about pioneer cooking, along with baking some biscuits for them.... 
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"Those who expect to reap the blessings of freedom, must, like men, undergo the fatigues of supporting it." Thomas Paine, sept, 11, 1777
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Originally Posted By Pilk:
Local 4th grade class was covering the westward expansion, including how the settlers cooked.... so I gave a demonstration and taught some youth about pioneer cooking, along with baking some biscuits for them.... https://www.ar15.com/media/mediaFiles/27465/IMG_3493_JPG-443227.jpg https://www.ar15.com/media/mediaFiles/27465/IMG_3512-443228.jpg https://www.ar15.com/media/mediaFiles/27465/IMG_3499_JPG-443229.jpg https://www.ar15.com/media/mediaFiles/27465/IMG_3514_JPG-443230.jpg   those look awesome! Good on you for doing that. |
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Unless someone like you cares a whole awful lot, nothing is going to get better. It's not.~~The Lorax
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Unless someone like you cares a whole awful lot, nothing is going to get better. It's not.~~The Lorax
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Bumping this...
Now that the heat has broken, tis the season to think about trying this. Good skills for anybody who has a homestead where they can have an outdoor fire. 
Hardly anybody looks at page 3, even if there is really good stuff there. 
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Nobody ever wakes me at 2 in the morning telling me that my grass is out on the highway.~~Radiopat
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
some trivets I made this last weekend.... will definitely improve the game....
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18th century fried chicken.....
Attached File Turned out good Attached File |
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Originally Posted By Pilk:
some trivets I made this last weekend.... will definitely improve the game....
https://www.ar15.com/media/mediaFiles/27465/trivets-1152283.jpg
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Nobody ever wakes me at 2 in the morning telling me that my grass is out on the highway.~~Radiopat
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
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Originally Posted By die-tryin:
18th century fried chicken..... https://www.AR15.Com/media/mediaFiles/35509/F64C42EF-3568-40DA-ABAC-8BECA6A2AF4D_jpeg-1152779.JPG Turned out good https://www.AR15.Com/media/mediaFiles/35509/01C85D7B-3015-42C7-869D-18B7B9B814D2_jpeg-1152781.JPG
And a dry Riesling? *slurp* Those are hard to find in my area. Biiiiig Liquor store. Maybe one dry Riesling. 
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Nobody ever wakes me at 2 in the morning telling me that my grass is out on the highway.~~Radiopat
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
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Originally Posted By Kitties-with-Sigs: Oh COOL! You are a welder? Or blacksmith? hobby welder/amateur fabricator..... build stuff on jeeps mostly. |
"Those who expect to reap the blessings of freedom, must, like men, undergo the fatigues of supporting it." Thomas Paine, sept, 11, 1777
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Originally Posted By Pilk: hobby welder/amateur fabricator..... build stuff on jeeps mostly. Originally Posted By Pilk: Originally Posted By Kitties-with-Sigs: Oh COOL! You are a welder? Or blacksmith? hobby welder/amateur fabricator..... build stuff on jeeps mostly. Pangea is strictly an amateur weldor for sure:  
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Originally Posted By Merlin: Pangea is strictly an amateur weldor for sure: http://www.americaspace.com/wp-content/uploads/2014/08/ATK.jpg Originally Posted By Merlin: Originally Posted By Pilk: Originally Posted By Kitties-with-Sigs: Oh COOL! You are a welder? Or blacksmith? hobby welder/amateur fabricator..... build stuff on jeeps mostly. Pangea is strictly an amateur weldor for sure: http://www.americaspace.com/wp-content/uploads/2014/08/ATK.jpg Awe shucks. 
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Originally Posted By Merlin: Pangea is strictly an amateur weldor for sure: http://www.americaspace.com/wp-content/uploads/2014/08/ATK.jpg
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Nobody ever wakes me at 2 in the morning telling me that my grass is out on the highway.~~Radiopat
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
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Originally Posted By die-tryin: 18th century fried chicken..... https://www.AR15.Com/media/mediaFiles/35509/F64C42EF-3568-40DA-ABAC-8BECA6A2AF4D_jpeg-1152779.JPG Turned out good https://www.AR15.Com/media/mediaFiles/35509/01C85D7B-3015-42C7-869D-18B7B9B814D2_jpeg-1152781.JPG Got a recipe? Thanks, |
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lol. sorry for delay... https://homemaderecipes.com/18th-century-fried-chicken-recipe/ @Merlin Originally Posted By Kitties-with-Sigs: And a dry Riesling? *slurp* Those are hard to find in my area. Biiiiig Liquor store. Maybe one dry Riesling. I wanted to follow recipe as it was back then, this is the cooking wine they would have used, it took some serious internet searching but found it in Cali. I had an interesting conversation with the owner of the winery. He was really curious as to why I wanted that specific wine, I explained and he thought it was pretty cool and "gifted" that wine to me. |
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Originally Posted By die-tryin: lol. sorry for delay... https://homemaderecipes.com/18th-century-fried-chicken-recipe/ @Merlin I wanted to follow recipe as it was back then, this is the cooking wine they would have used, it took some serious internet searching but found it in Cali. I had an interesting conversation with the owner of the winery. He was really curious as to why I wanted that specific wine, I explained and he thought it was pretty cool and "gifted" that wine to me. @die-tryin How did you find out what wine they would have used? |
Nobody ever wakes me at 2 in the morning telling me that my grass is out on the highway.~~Radiopat
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
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Researched that era and what white wine might be available at the time for cooking and where the fried chicken was actually cooked/made ( region). Had to look up chibols too, lol. Townsends video changes and adds stuff, i wanted as authentic as possible. Link to org. recipe....... https://www.sunnyskyz.com/happy-videos/4597/This-Is-How-They-Made-Fried-Chicken-In-The-1700s-The-Marinade-Will-Surprise-You *fried parsley really adds a nice touch to meal |
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Originally Posted By die-tryin: Researched that era and what white wine might be available at the time for cooking and where the fried chicken was actually cooked/made ( region). Had to look up chibols too, lol. Townsends video changes and adds stuff, i wanted as authentic as possible. Link to org. recipe....... https://www.sunnyskyz.com/happy-videos/4597/This-Is-How-They-Made-Fried-Chicken-In-The-1700s-The-Marinade-Will-Surprise-You *fried parsley really adds a nice touch to meal Okay but..... There are dry Rieslings out there....and you spent a lot of time finding this particular one. Will you tell a little of what you found, about the chicken, the wine, all of it? I bet other people would find it really interesting. People who like to cook outside over an open fire are (in my experience) often history buffs, and even if they're not, knowing cool stuff is...cool... If you have time, .....elaborate a little? I totally get it if you don't. I'm burning both ends right now, so no pressure. Just know that at least one forum member is interested.
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Nobody ever wakes me at 2 in the morning telling me that my grass is out on the highway.~~Radiopat
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
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Actually had trouble finding riesling wine, the place i got was very small winery. As far as research, i just looked for white wines of 18th century, and this popped up, the rhenish (Rhine) along with it being mentioned in link below. While I realize Nathan Bailey was British, the rhenish might not be what he used since its origins are German. But he never specified but next time ill look at 18th century British white wines, or french as my research says wines werent produced much in UK at the time. When the Townsends link first got posted, i went a search for the org recipe, one of the links i found was the one below, it was the first mention of Rhine wine and that took me on my search for that particular type and i jus ran with it. Just like the vinegar, we used malt vinegar as that wouldve been period correct( based on Townsends transcript) https://savoringthepast.net/2016/06/25/fried-chicken/ |
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Originally Posted By die-tryin: Actually had trouble finding riesling wine, the place i got was very small winery. As far as research, i just looked for white wines of 18th century, and this popped up, the rhenish (Rhine) along with it being mentioned in link below. While I realize Nathan Bailey was British, the rhenish might not be what he used since its origins are German. But he never specified but next time ill look at 18th century British white wines, or french as my research says wines werent produced much in UK at the time. When the Townsends link first got posted, i went a search for the org recipe, one of the links i found was the one below, it was the first mention of Rhine wine and that took me on my search for that particular type and i jus ran with it. Just like the vinegar, we used malt vinegar as that wouldve been period correct( based on Townsends transcript) https://savoringthepast.net/2016/06/25/fried-chicken/ Interesting. No, no wine from the UK at that point. Wines from Portugal, Germany, France and Spain would all have been candidates I'm guessing. No idea how you even knew it was a white wine, but certainly that would make sense for chicken in today's food environment. I love how people who are into history figure this stuff out.  |
Nobody ever wakes me at 2 in the morning telling me that my grass is out on the highway.~~Radiopat
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
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Game hens on the backyard fire pit . . . . Nothing fancy. Walmart hens, salt, pepper, wrapped with bacon. 20 minutes on low hook, raise to high hook, add top coals cook another 25 minutes or so . . . tasty and tender. I waited too long to put the veggie kaboobs on the grill. They definitely could have cooked longer. Probably should have added some sort of oil or salad dressing drizzle to the veggies. They needed something.   
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In a truly free country, Alcohol, Tobacco and Firearms would be the name of a convenience store, not a federal agency
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Attached File Attached File With some corn on the cob wrapped in foil and this for dessert. Apple cobbler stuff Attached File |
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Attached File Attached File Made about 5 gal of stew in the CI cauldron over the weekend . . |
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Originally Posted By Pangea: Here's the one that I built. <img src="http://i768.photobucket.com/albums/xx328/Beauacadian/Cook%202.jpeg"> It has two places for the removable grill. <img src="http://i768.photobucket.com/albums/xx328/Beauacadian/Cook%201.jpeg"> I use a couple of pieces of old tin to cover it when it's not in use and I've added some removable side tables that were made from a chromed wire shelf like you see at Grainger or Lowe's. I poured a sack of playground san in the bottom and spread it to about 1" thick. This protects the bottom from the heat and stops warpage. Based on seeing pics of this years ago, I built my version. I built the base for another project years ago; the three rail road tie plates plus concrete in the tube = a pretty stable platform. The table top rotates around the base so I can always point the grill/cooker into or out of the wind as needed.   Built a trivet for it as well, based off of Cowboy Kent Rollins design:  Repurposed and reused the 2nd grill from my old Charboiler smoker that I made about 15 years or so ago:  I haven't used it yet a dutch oven cooker but use it for grilling quite often:  |
FreeKyle!
https://www.ar15.com/forums/General/The-offical-Kyle-Rittenhouse-thread-fund-raiser-link-in-OP-/5-2362752/
https://www.ar15.com/forums/General/The-offical-Kyle-Rittenhouse-thread-fund-raiser-link-in-OP-/5-2362752/
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Cowboy Kent Rollins is a Chuckwagon cook who makes some excellent food! I follow him on Youtube, and he's a pretty entertaining guy. https://kentrollins.com is his website and there's links to his Youtube videos listed there. His copy of the Taco Bell Crunch Wrap is excellent, and the Whataburger Patty Melt copy is phenomenal. |
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Originally Posted By Bladeswitcher: Game hens on the backyard fire pit . . . . Nothing fancy. Walmart hens, salt, pepper, wrapped with bacon. 20 minutes on low hook, raise to high hook, add top coals cook another 25 minutes or so . . . tasty and tender. I waited too long to put the veggie kaboobs on the grill. They definitely could have cooked longer. Probably should have added some sort of oil or salad dressing drizzle to the veggies. They needed something. https://i.imgur.com/fNtWLs1.jpg https://i.imgur.com/GhaApQe.jpg https://i.imgur.com/seBUZY2.jpg Wait...so...the hens were in the dutch oven? Yes, a drizzle of olive oil (soak some chopped garlic and a half teaspoon of oregan or marjoram in the evoo for an hour or two before you drizzle it on the veggies, and you have something bigger OR...just use zesty italian dressing) does a lot for veggies on the grill. Better if they don't catch fire. |
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Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
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Originally Posted By Merlin: Based on seeing pics of this years ago, I built my version. I built the base for another project years ago; the three rail road tie plates plus concrete in the tube = a pretty stable platform. The table top rotates around the base so I can always point the grill/cooker into or out of the wind as needed. https://i.imgur.com/Y0ApqrX.jpg https://i.imgur.com/hzVtH53.jpg Built a trivet for it as well, based off of Cowboy Kent Rollins design: https://i.imgur.com/279B5FR.jpg Repurposed and reused the 2nd grill from my old Charboiler smoker that I made about 15 years or so ago: https://i.imgur.com/xRFG1Fl.jpg I haven't used it yet a dutch oven cooker but use it for grilling quite often: https://i.imgur.com/XKFlcbB.jpg Is the cooker attached to the grid/refrigerator rack (I know it's not that) thingy? |
Nobody ever wakes me at 2 in the morning telling me that my grass is out on the highway.~~Radiopat
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
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Originally Posted By KG5S: Well I think I have the opening post pics back up and running , sorry for the delay but photobucket had them held hostage. OMG you are back!!! 
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Nobody ever wakes me at 2 in the morning telling me that my grass is out on the highway.~~Radiopat
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
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Bumping one of my favorite threads because the season is here to use this more. HOWEVER.. I notice that I am the last few posts in this thread. Should I let this go to archive? Asking the members. And bumping threads some may not have seen.
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Nobody ever wakes me at 2 in the morning telling me that my grass is out on the highway.~~Radiopat
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
|
Originally Posted By Kitties-with-Sigs: Is the cooker attached to the grid/refrigerator rack (I know it's not that) thingy? Originally Posted By Kitties-with-Sigs: Originally Posted By Merlin: Based on seeing pics of this years ago, I built my version. I built the base for another project years ago; the three rail road tie plates plus concrete in the tube = a pretty stable platform. The table top rotates around the base so I can always point the grill/cooker into or out of the wind as needed. https://i.imgur.com/Y0ApqrX.jpg https://i.imgur.com/hzVtH53.jpg Built a trivet for it as well, based off of Cowboy Kent Rollins design: https://i.imgur.com/279B5FR.jpg Repurposed and reused the 2nd grill from my old Charboiler smoker that I made about 15 years or so ago: https://i.imgur.com/xRFG1Fl.jpg I haven't used it yet a dutch oven cooker but use it for grilling quite often: https://i.imgur.com/XKFlcbB.jpg Is the cooker attached to the grid/refrigerator rack (I know it's not that) thingy? I just saw your question, sorry for the delay. The wire shelf is exactly that: a wire shelf from 2x4 adjustable shelving given to me by a friend. He was the manager of a local Cracker Barrel and they were changing them all out. And the cooker/grill is welded to it underneath the grill. |
EVERYTHING WOKE TURNS TO SHIT!
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Originally Posted By die-tryin: Tough call, I hate seeing good threads go to the abyss. me too. 
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Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
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Bumping because I love this thread. @KG5S are you still cooking in your dutch ovens? |
Nobody ever wakes me at 2 in the morning telling me that my grass is out on the highway.~~Radiopat
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
Wine is sunlight held together by water~~Galileo Galilei
Well-behaved women rarely make history~~Marilyn Monroe
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Attached File Attached File Attached File Attached File Thanksgiving dinner that I made. |
Good, bad, I'm the guy with the gun.