Posted: 11/29/2020 7:12:36 PM EDT
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We pulled 5 pots that had about 4 days of soak. 48 crabs. Rebaited with chicken drumsticks. and dropped back. Attached File Attached File Attached File |
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Originally Posted By FredMan: You pretty much just boil them with seasonings. Originally Posted By FredMan: Originally Posted By Muld3r: How are these creatures prepared for dinner? You pretty much just boil them with seasonings. Yep. We boiled 30 in one batch. Getting the meat out takes a bit more work. I use a walnut cracker but some use a hammer. I like crab cocktails but my folks like just the meat with a side of fresh french bread. Attached File Attached File Attached File Attached File Attached File |
NorCal_LEO/Site issued nickname: "The Law"
