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1/19/2008 9:26:18 AM EDT
I picked up a Springfield M1 a few days back and need a little info about these rifles.  I don't know when it was made but the barrel has 2-55 stamped under the slide.  It's in pretty good condition but well worn wood in good condition (no cracks).  I got three...clips ?----filled with what appears to be surplus ammo with several different head stamps.  An LEO looked at and said it had an H&R trigger and that the barrel condition was good.  I want to  fire it this weekend and I need to know if these rifles are strong enough for current 30-06 ammo.  What are your opinions on the H&R trigger?  It is a lot lighter and smoother than some of the triggers that are standard on my ARs.  Is there a tutorial ( word) on taking the action out of the stock?  I don't plan to refinish the stock but I would like to remove some of the oil stain.  Does the marking on the barrel indicate the date it was made?    Enough questions for today.  Thanks for any info!  
1/19/2008 10:00:47 AM EDT
[#1]
The Garand was designed to shoot a 150gr bullet at a specific pressure curve. Most factory ammo does not have the same pressure curve and some has been known to munch the op-rod from excessive force. It is best to stick to M2 surplus ball with a Garand or to roll your own using the proper powder and bullet. One other thing you can do is use a Schuster adjustable gas plug to "tune" your gas system to a particular round.


Schuster at Midway



The date on the barrel is when the barrel was made. I would say that the odds are good that it is original if your serial number is in the 5.4-5.8 mil range.
1/19/2008 11:52:27 AM EDT
[#2]
You break down the Garand by pulling out the rear of the trigger housing which is like a hinge, then the upper half of the rifle separates from the rest. From there on it is pretty easy to figure out, but I'm sure you can do a search online for better instructions. True, the Garand is made for 150 grain mil-spec ball ammo, but I have fired alot of commercial hunting ammo through mine with no ill effect for 20 years. Having said that, I stayed away from the heavy and light hi-vel stuff, and tried to stay around the 150-168 grain loads anyway. Your rifle is newer than mine and should be quite sturdy...Garands are pretty tough hombres, enjoy yours.
1/19/2008 12:20:06 PM EDT
[#3]
Thanks to you for the info.  Several of old guys gather at one of the local gun stores and there are always some who have a wealth of knowledge.  One showed how to pull the trigger out and remove the stock from the action.  So simple even a caveman could do it.  Some of the surplus ammo I got with the rifle is corrossive and I don't know if I want to use it or not.  Thanks again
1/19/2008 12:38:56 PM EDT
[#4]
Do the dishwasher method on the stock to refinish. Works great. Try Jouster.com for a LOT of info on all things Garand. And the CMP for ammo.
1/19/2008 1:36:05 PM EDT
[#5]
www.odcmp.com

Start reading.  Just about everything you need to know is either on this site, or there is a link to another site that has the information.
1/19/2008 3:32:40 PM EDT
[#6]
Thanks for the links!
1/21/2008 5:39:22 PM EDT
[#7]
Do NOT do the dishwasher refinish until you are positive the stock has no historical value.  If you're not sure, just don't.
1/23/2008 4:13:18 PM EDT
[#8]

Quoted:
Do NOT do the dishwasher refinish until you are positive the stock has no historical value.  If you're not sure, just don't.







The front wood is in excellent condition and the receiver looks almost as good.  The condition of the stock makes me think someone switched stocks.  The only markings I can see is a P inside a circle and a small square with markings that I can't make out.
1/23/2008 6:24:35 PM EDT
[#9]
While CMP is first choice for .30-06 for a Garand, be advised that Georgia Arms loads their 150gr FMJ to M2 specs.
1/23/2008 8:11:42 PM EDT
[#10]

Quoted:

Quoted:
Do NOT do the dishwasher refinish until you are positive the stock has no historical value.  If you're not sure, just don't.


The front wood is in excellent condition and the receiver looks almost as good.  The condition of the stock makes me think someone switched stocks.  The only markings I can see is a P inside a circle and a small square with markings that I can't make out.


DON70,

Here's a link to help you identify the stock cartouche on your Garand.

Cheers,

Sakic #19

1/23/2008 8:23:29 PM EDT
[#11]





The only markings I can see is a P inside a circle and a small square with markings that I can't make out.



Sounds like your rifle sits in a GI stock The P is a proof mark the square mark should contain a Eagle holding three sprears in it's talons. This is the acceptance Stamp or DAS.

Good advice above, about using M2 ball ammunition. Ceck the CMP's website. They have Greek HXP ( good stuff!) for a very reasonable price including shipping.
You can get it pre loaded, on those enbloc clips. You will need more of em' anyway.

I would not sand or put your wood in the DW, unless you don't care about those markings.  You can find out when your rifle was built with the Heel #'s I have a Garand as well, and get a kick out of shooting it!

Have fun!
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