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Campari, it is what I imagine poison is supposed to taste like.
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Quoted: Tequila is keto, so I mainly drink tequila these days. View Quote View All Quotes View All Quotes Quoted: Quoted: Any tequila. Vile liquid. And you Nancy's with the SoCo. Need to stick to your white Claw. Tequila is keto, so I mainly drink tequila these days. I turn into the stereotypical Mexican bandido. |
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George Dickel BiB.
Tastes like wet pecan shells left in the Texas heat for a week and then mixed with rubbing alcohol |
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Cheap scotch, dont remember the brand. Tasted like someone cleaned a chimney with rubbing alcohol and stored it in old sneakers.
2nd worst was some cheap gin. Tasted like pine cones soaked in rubbing alcohol. |
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Tie between Grappa (any maker, I've tried a few) and Bartel's beer.
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Rebel Yell
George Dickel Inver House (scotch) Banker's Club (vodka) Ronrico rum. |
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Souther Comfort. That shit tastes like spoiled fruit. Sickening sweet taste.
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Turbo yeast "liquor" is pretty gnarly. Poorly distilled homemade vodka from that is probably the worst I've had.
DeuS Belgian beer tastes like a Mimosa flower smells. Lotta craft beers taste like straight ass or seasonal spiced ass but the beer asses are too far up their own ass to admit it. |
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Some Chinese "vodka" I had half a shot and was literally still tasting it 12 hours later
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MOJO in The Philippines.
I think the bar tender put too much speed/meth/draino in the mix. That event almost got me to quit drinking. The bar tenders in the PI are rumored to drop crushed pills into the Mojo mix so that the alcohol doesn't depress you (and your wallet) into an early night. |
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Malort, and it's not even close.
I'll have another I can't watch this video without laughing my ass off (Edited: stupid spell check changed malort to malory.) |
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Quoted: Old No.7, correct. But try a Single Barrel Barrel Proof. You will be pleasantly surprised. I know I was. And yes, I was talked into trying it out. https://cdn8.bigcommerce.com/s-b0811/images/stencil/1280x1280/products/4492/14210/jack_daniels_single_barrel__32036.1519183451.jpg?c=2&imbypass=on View Quote View All Quotes View All Quotes Quoted: Quoted: Jack Daniels. Nasty stuff. Old No.7, correct. But try a Single Barrel Barrel Proof. You will be pleasantly surprised. I know I was. And yes, I was talked into trying it out. https://cdn8.bigcommerce.com/s-b0811/images/stencil/1280x1280/products/4492/14210/jack_daniels_single_barrel__32036.1519183451.jpg?c=2&imbypass=on Sorry. George Dickel beats Jack Daniels hands down. |
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35 year old Rum taken from Hitler's Africa Corps. that was some nasty shit.
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Stedmon Select bourbon. Its the house brand bourbon at WalMart. I'm convinced they didn't cut the heads out of the distillation process and just kept the methanol in it. That stuff gave me a headache very much unlike a hangover every time I drank it.
Also, any Evan Williams product. Horrible stuff. |
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DeKuyper Peach Schnapps. In high school a buddy poured me a full Solo cup worth of it, I can still taste it 25 years later. Absolutely disgusting. Southern Comfort is up there too.
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Chinese rice liquor called baijou (spelling) when I was working in Shenzhen. I honestly think diesel would taste better.
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Quoted: I cannot drink that shit. I turn into the stereotypical Mexican bandido. View Quote Haha! I have been buying high end tequila which tastes better - Casa Dragones Blanco If you're not concerned with keto, just make regular tequila into Tequila Sunrises with no pulp orange juice and Rose's Grenadine syrup. |
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I would say the goldschlager I drank out of a stipper's crack in Nashville circa 1993 but the alcohol content probably saved me from an infection.
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Quoted: Tequila is keto, so I mainly drink tequila these days. View Quote View All Quotes View All Quotes Quoted: Quoted: Any tequila. Vile liquid. And you Nancy's with the SoCo. Need to stick to your white Claw. Tequila is keto, so I mainly drink tequila these days. Is there a straight liquor that ain't keto |
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I drank some stuff from Hong Kong that had a lizard in it. It tasted like kerosene but the more you drank the more you wanted to get a chomp out of that lizard. The hangover was stupendous.
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This is not from me, but from some German dude we met in a gun shop one time.
He was telling us about some swill he had while in Greece or somewhere like that. He described it as being a lot like Uzo, but they take the garbage left over from brewing a drink like Uzo, then brew yet another drink from the garbage left over from that. Picture this monologue in best Arnold Schwarzenegger accent: "And it vill pick da hole it kums out. If it kannot find a hole it vill make vun of its own." |
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Moon shine in Gadsden, AL in 1981. God awful! Laquer thinner would have made an appropriate chaser.
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Once back when I was drinking I was tying one off and my asshole brother swapped out my shot of tequila with gin. Didn't realize it till it was down. That was fucking nasty
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Grappa.
Always some guido from New Jersey that thinks it’s awesome cuz it’s Italian. Shit tastes like nail polish remover...which of course is what we drink out here in MT. |
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A whiskey I bought in India called "Black". I still have half the bottle in the cabinet.
Runner Up: Southern Comfort |
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Some disgusting swill from Nepal. It’s apparently their national drink but it tastes like it was cold filtered through an old radiator and well aged gym socks.
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First thing I thought of was Moskovskaya Vodka they sell in Germany. It makes turpentine taste good. Wodka Gorbachow is in the same league.
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The Malort "tasting" starts at 1:30
Americans Taste International Alcohols |
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Any form of tequila. That shit is the nastiest shit on the face of the earth with things like Southern Comfort coming in at a close second.
Hear bad things about Malort, and kinda want to try it just to say I have, but no way in hell am I spending my money on it. |
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