Warning

 

Close
Confirm Action

Are you sure you wish to do this?

Cancel Confirm
AR15.COM
8/18/2007 11:47:48 PM EDT
Imported Feral Pig Sausage and Black Pepper Sausage w/ Sauerkraut
Spaztle casserole
Asparagus  
Swiss Peasant Bread
Bitburg beer

And I chose a nice 2005 Auslese Riesling.  It was quite good.

And a BYF 98K and an Erfurt Luger.

And yes I made all from scratch.

8/18/2007 11:49:35 PM EDT
[#1]
And for desert I made a Bienenstich.  (Bee stung cake)

With Spreewerk P38.


8/18/2007 11:50:42 PM EDT
[#2]
A perfect 10. Well thought out.
8/18/2007 11:53:13 PM EDT
[#3]
Looks really yummy and nice guns.... but


Pour the beverages, put some light on the subject and turn off that flash, or diffuse it.


9.5 for very nice choice of food and guns
8/18/2007 11:53:24 PM EDT
[#4]
9.5
No knife
8/18/2007 11:58:10 PM EDT
[#5]
Sehr gut Herr Sherrick
8/18/2007 11:59:03 PM EDT
[#6]
you picked a fine - and often underestimated - wine.

Might I recommend a Fetzer Vineyard Riesling, the next time you get a craving for a wine from such a grape?  You will thank me later.  if you must go German, look for Schlinckhaus.

Sincerely, your local domestic wine connoisseur.
8/19/2007 12:05:16 AM EDT
[#7]

Quoted:
Looks really yummy and nice guns.... but


Pour the beverages, put some light on the subject and turn off that flash, or diffuse it.


9.5 for very nice choice of food and guns


I was torn between taking the pic of the whole table or just a plate.  There were seven people eating.

And only one of them (my brother in law) had any "understanding" of the significance of a dinner pic.
8/19/2007 12:09:50 AM EDT
[#8]
9.5.  I had to deduct for the upturned bolt on the mauser.
8/19/2007 12:26:13 AM EDT
[#9]
perfect 10 for the fatherland
8/19/2007 12:30:55 AM EDT
[#10]

Quoted:
you picked a fine - and often underestimated - wine.

Might I recommend a Fetzer Vineyard Riesling, the next time you get a craving for a wine from such a grape?  You will thank me later.  if you must go German, look for Schlinckhaus.

Sincerely, your local domestic wine connoisseur.


Someone was asking for a wine suggestion the other day and I was suggesting that very wine.  I could not for the life of me remember the name.  Hell, I always bought the "wine in the blue bottle".  I am not a big wine fan, but I like a good Riesling.  Olive Garden serves a nice Riesling also but again...I don't know the name.

10 Sherrick, good job
8/19/2007 12:40:27 AM EDT
[#11]

Quoted:
9.5
No knife


+1

Though personally, I rarely use one myself.


Quoted:
9.5.  I had to deduct for the upturned bolt on the mauser.


+1

But, I'm hungry and in the mood for some history so, I'll bump it back up to 10.

(Then, just to be mean, I'm going to lower it to a 3. )
8/19/2007 12:59:11 AM EDT
[#12]

Quoted:

Quoted:
Looks really yummy and nice guns.... but


Pour the beverages, put some light on the subject and turn off that flash, or diffuse it.


9.5 for very nice choice of food and guns


I was torn between taking the pic of the whole table or just a plate.  There were seven people eating.

And only one of them (my brother in law) had any "understanding" of the significance of a dinner pic.



Well then next time have dinner with your brother in law.  Just you and him, a nice dinner and a bottle of wine.

Wait a minute.... nevermind

I feel your pain with your friends and family not understanding appreciating the dinner pic.  They are clearly an uncultured and barbaric bunch.  That doesn't make your score any higher
8/19/2007 1:02:21 AM EDT
[#13]
Damn that Bitburger looks good.....ah to be back at Spangdahlem.....
8/19/2007 1:04:37 AM EDT
[#14]
-10 for losing WW2.

8/19/2007 1:24:25 AM EDT
[#15]

Quoted:
-10 for losing WW2.



But you gotta give them +5 for marching in shade in Paris.
8/19/2007 1:44:51 AM EDT
[#16]
One of the better dinner pics ever posted bravo to you mein herr.
8/19/2007 1:51:05 AM EDT
[#17]
Are we done with the stapler thing? Yet?
8/19/2007 2:36:09 AM EDT
[#18]
No spare ammo -1
Background -1

Authenic German chow +1

9
8/19/2007 3:19:20 AM EDT
[#19]
Here is a better look at the spatzle.

8/19/2007 3:27:45 AM EDT
[#20]
10/10

Nice job.
8/19/2007 3:41:12 AM EDT
[#21]

Quoted:
And for desert I made a Bienenstich.  (Bee stung cake)

With Spreewerk P38.


i206.photobucket.com/albums/bb171/sherrick13/IMG_0509.jpg


Whoa, you're LUCKY Megatron let you live!
8/19/2007 4:18:26 AM EDT
[#22]
9.9  

That reminds me of the meals my Great Grand Mother used to make.
I'm only deducting .1 because I can't hear her describing it in German.

My entire family on my Mother's side came over from Germany in 1912 when my Great Grand Mother was 8 years old.

She opened a small grocery store in the 1920s after my Great Grand Father was killed.

She made her own sausage(all the wursts), kraut and beer. The sausage and kraut she sold.

The beer was for family only. She even made beer we could drink as kids.
Unfortunately, I only had a few glasses of her adult beer.  
I've never tasted anything that comes close to her cooking and brewing. I really miss her.

She was an amazing Woman, She ran her store by herself until 1990 and died in 1991 at 87.
8/19/2007 4:37:20 AM EDT
[#23]
It's a 10.

I don't even like sauerkraut.

Beer and wine huh? I'm going to have to try that one day.
8/19/2007 7:04:49 AM EDT
[#24]
Perfect 10, you rule!
8/19/2007 7:12:45 AM EDT
[#25]
Oustanding. Ausgezeichnet. Well done.

(And not because I want a rifle just like that. Have I told you about the original
all matching k98 factory sniper rifle I saw some dude bring in to a fun show? Really cool.)
8/20/2007 5:54:27 AM EDT
[#26]
9.5

-.5 points for green asparagus instead of white asparagus.
8/20/2007 5:57:17 AM EDT
[#27]
10,,,, wow
8/20/2007 9:56:49 PM EDT
[#28]

Quoted:
9.5

-.5 points for green asparagus instead of white asparagus.


Good eye, I couldn't find white.