Posted: 3/25/2013 2:21:42 PM EDT
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Quoted:
https://sphotos-a.xx.fbcdn.net/hphotos-snc6/269319_10200402742764993_1996481913_n.jpg Grilled marinated Pork Chop with roasted cauliflower, onion, and garlic and zucchini. SureFire 60 round mag with 62gr green tips. Topped with a P220R carry elite sweetened with 230gr ranger T plus P. I know I am fat, 6" 217 so no carbs and no second helping, I am trying to drop at least 2 dress sizes before summer 217 and 6 inches tall? Yeah, you need to lose a few. |
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Quoted:
https://sphotos-a.xx.fbcdn.net/hphotos-snc6/269319_10200402742764993_1996481913_n.jpg Grilled marinated Pork Chop with roasted cauliflower, onion, and garlic and zucchini. SureFire 60 round mag with 62gr green tips. Topped with a P220R carry elite sweetened with 230gr ranger T plus P. I know I am fat, 6" 217 so no carbs and no second helping, I am trying to drop at least 2 dress sizes before summer Looks good. Could you provide the details on how you cooked the veggies? What knife is that? |
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Quoted:
it was my first aimpoint and my first Personal Defense Weapon. my sweet wife went up to the next town to buy me a Colt AR15 but they sold it just before she got there and she took one look at that FNC and bought it for me. She made an excellent choice I have never seen an FNC in person before, is it semi auto? |
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Quoted: https://sphotos-a.xx.fbcdn.net/hphotos-snc6/269319_10200402742764993_1996481913_n.jpg Grilled marinated Pork Chop with roasted cauliflower, onion, and garlic and zucchini. SureFire 60 round mag with 62gr green tips. Topped with a P220R carry elite sweetened with 230gr ranger T plus P. I know I am fat, 6" 217 so no carbs and no second helping, I am trying to drop at least 2 dress sizes before summer I was gonna give it a 10 for no brussels after the last couple, but roasted cauliflower? That stuff tastes like ass. 9.
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Quoted: Quoted: https://sphotos-a.xx.fbcdn.net/hphotos-snc6/269319_10200402742764993_1996481913_n.jpg Grilled marinated Pork Chop with roasted cauliflower, onion, and garlic and zucchini. SureFire 60 round mag with 62gr green tips. Topped with a P220R carry elite sweetened with 230gr ranger T plus P. I know I am fat, 6" 217 so no carbs and no second helping, I am trying to drop at least 2 dress sizes before summer Looks good. Could you provide the details on how you cooked the veggies? What knife is that? baked the cauliflower in the oven with garlic and unions with truffle oil on top. the knife is labeled Beretta, and has one of the hardest blades of any knife I have every owned |
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Quoted: Quoted: it was my first aimpoint and my first Personal Defense Weapon. my sweet wife went up to the next town to buy me a Colt AR15 but they sold it just before she got there and she took one look at that FNC and bought it for me. She made an excellent choice I have never seen an FNC in person before, is it semi auto? yes and my very first shot with it, I shot the eye out of a wood pecker while it was on the fly |
