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AR15.COM
12/25/2007 5:22:01 AM EDT
Anyone ever made Buffalo wings using Cholula?  I am making some for appetizers but I forgot to get the Franks...

12/25/2007 5:23:41 AM EDT
[#1]
Nope, never heard of Cholula.


But it ain't a Buffalo wing without the Red Hot and butter.
12/25/2007 5:23:54 AM EDT
[#2]
Cholula would work great. It's my favorite Mexican brand sauce.

Louisiana Crystal is the best, especially with a melted butter base... mmmmmm
12/25/2007 5:26:47 AM EDT
[#3]
No, but it sounds delicious.  
12/25/2007 5:33:46 AM EDT
[#4]
works fine

add some minced garlic into the sauce
12/25/2007 6:59:15 AM EDT
[#5]
I saw the title and was about to say, "Use Franks Red Hot"    
12/25/2007 8:54:49 AM EDT
[#6]

Quoted:
I saw the title and was about to say, "Use Franks Red Hot"    


Actually, I think I like these better...

I added about 10 cloves of garlic that I ran through a mortar and pestle and WOW they are fucking AWESOME!!!!
12/25/2007 9:16:50 AM EDT
[#7]

Quoted:

Quoted:
I saw the title and was about to say, "Use Franks Red Hot"    


Actually, I think I like these better...

I added about 10 cloves of garlic that I ran through a mortar and pestle and WOW they are fucking AWESOME!!!!


Did you add any butter?

I will need to remember this for next time.
12/25/2007 10:19:05 AM EDT
[#8]

Quoted:

Quoted:

Quoted:
I saw the title and was about to say, "Use Franks Red Hot"    


Actually, I think I like these better...

I added about 10 cloves of garlic that I ran through a mortar and pestle and WOW they are fucking AWESOME!!!!


Did you add any butter?

I will need to remember this for next time.


yeah, same recipe as using the Franks, but with Cholula and pulverized garlic...
12/25/2007 10:21:28 AM EDT
[#9]
Somebody say hot wings?
12/27/2007 10:47:09 AM EDT
[#10]

Quoted:
Somebody say hot wings?


Yeah man, I made 5 dozen wings with Cholula and they were the hit of the party.  
12/27/2007 10:47:52 AM EDT
[#11]
Wing Hunt!