How do you like your potatoes? > General Discussion

Posted: 1/4/2014 4:50:55 PM EDT

I'm a fry guy myself. The browner the better

Posted: 1/4/2014 4:51:34 PM EDT

[#1]

Favorite? Fried. Fried canned potatoes are good.

Posted: 1/4/2014 4:51:37 PM EDT

[#2]

Fried, mashed, in stews, etc.

Posted: 1/4/2014 4:52:42 PM EDT

[#3]

Warm....

Posted: 1/4/2014 4:52:45 PM EDT

[#4]

Spelled without the E

Posted: 1/4/2014 4:54:20 PM EDT

[#5]

All of the above?

Posted: 1/4/2014 4:54:39 PM EDT

[#6]

yes

Posted: 1/4/2014 4:54:49 PM EDT

[#7]

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Spelled without the E

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Potatos, huh?

Posted: 1/4/2014 4:55:21 PM EDT

[#8]

like my women - white, beaten, and whipped

Posted: 1/4/2014 4:56:25 PM EDT

[#9]

Without Chlorpropham.

Posted: 1/4/2014 4:56:52 PM EDT

[#10]

Hand cut (with skin on), pan-fried in duck fat, and topped with sea salt, minced garlic, and fresh parsley.

Posted: 1/4/2014 4:57:16 PM EDT

[#11]

Mashed Potatoes, like my Grandmother made

Posted: 1/4/2014 4:58:47 PM EDT

[#12]

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All of the above?

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Posted: 1/4/2014 4:59:00 PM EDT

[#13]

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like my women - white, beaten, and whipped

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Just about any way is good, depends what else I'm having.

Posted: 1/4/2014 4:59:46 PM EDT

[#14]

For the first time ever, I had a twice baked potato on new years eve. Easily the tastiest potato product I have ever eaten.

Posted: 1/4/2014 5:00:47 PM EDT

[#15]

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For the first time ever, I had a twice baked potato on new years eve. Easily the tastiest potato product I have ever eaten.

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Dude, where have you been?

I guess there aren't many ovens under rocks so you are forgiven

Posted: 1/4/2014 5:00:57 PM EDT

[#16]

Mashed, with butter and salt. Green beans and/or corn, and some kind of meat item.

Posted: 1/4/2014 5:02:00 PM EDT

[#17]

All of those. Au gratin when it is done right the best...

Posted: 1/4/2014 5:02:35 PM EDT

[#18]

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All of the above?

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Posted: 1/4/2014 5:02:39 PM EDT

[#19]

Fries, I never could stand baked potatoes. The only way they are marginally good is when they are loaded with shit that isn't potato and they can't actually taste the potato and any texture is created by the crap they have topped it with.

Posted: 1/4/2014 5:02:45 PM EDT

[#20]

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All of the above?

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Ya. I honestly can't pick a favorite, I've been sitting here just lost.

Posted: 1/4/2014 5:03:06 PM EDT

[#21]

Where the fuck is the "distilled" option in the poll?!?!

Posted: 1/4/2014 5:04:14 PM EDT

[#22]

50/50 toss up between baked and mashed.

Posted: 1/4/2014 5:05:19 PM EDT

[#23]

Mashed would be my top choice.

Posted: 1/4/2014 5:05:31 PM EDT

[#24]

Mashed with hamburger gravy and corn.

Posted: 1/4/2014 5:06:18 PM EDT

[#25]

Yes

Posted: 1/4/2014 5:06:32 PM EDT

[#26]

Sliced, fried in butter with onion, mushroom, and green pepper.

Posted: 1/4/2014 5:06:37 PM EDT

[#27]

Out of those options mashed. Although I'm not overly picky

Posted: 1/4/2014 5:08:18 PM EDT

[#28]

So many choices...

Mashed with skins and beef au jus
Poutine
Tots
Fried with onions for breakfast
Potato Salad(American and German)

Posted: 1/4/2014 5:09:30 PM EDT

[#29]

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All of the above?

Posted: 1/4/2014 5:11:25 PM EDT

[#30]

I like mine pretty good, taters go just right with a T-bone and an ear of corn.

Posted: 1/4/2014 5:11:40 PM EDT

[#31]

I am not really a potatoe fan. My wife could eat them at 4 meals a day. So by default I eat them. I could have them once a month and that would be just fine.

Posted: 1/4/2014 5:16:53 PM EDT

[#32]

Twice bake........now in hungry

Posted: 1/4/2014 5:20:33 PM EDT

[#33]

Fried, baked, mashed, hashbrowns, tots;

Posted: 1/4/2014 5:20:56 PM EDT

[#34]

Distilled.

Posted: 1/4/2014 5:24:07 PM EDT

[#35]

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Distilled.

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I beat you to it.

Posted: 1/4/2014 5:25:18 PM EDT

[#36]

Crispy and fried. Chips, fries, hashbrowns it's all good.

Posted: 1/4/2014 5:25:49 PM EDT

[#37]

Boil 'em, mash 'em, stick 'em in a stew.

Posted: 1/4/2014 5:26:02 PM EDT

[#38]

All of the above.

Posted: 1/4/2014 5:27:27 PM EDT

[#39]

My mom used to do this Japanese thing (I think it was Japanese) where you slice the potato kinda thick then panko fry them up then salt them up. They're lightly crunchy on the outside but fluffy soft on the inside...deee-licious!

But I like them every other way as well, especially Ore-Ida Tater Tots!

ETA: Can't believe no one tagged potato salad!

Posted: 1/4/2014 5:28:34 PM EDT

[#40]

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yes

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Posted: 1/4/2014 5:30:45 PM EDT

[#41]

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Quoted:

My mom used to do this Japanese thing (I think it was Japanese) where you slice the potato kinda thick then panko fry them up then salt them up. They're lightly crunchy on the outside but fluffy soft on the inside...deee-licious!

But I like them every other way as well, especially Ore-Ida Tater Tots!

ETA: Can't believe no one tagged potato salad!

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I can

Posted: 1/4/2014 5:46:14 PM EDT

[#42]

Smashed. Not mashed, Smashed. So good

Posted: 1/4/2014 5:49:02 PM EDT

[#43]

no wrong way to eat a potato but cut up and fried with onions is my favorite

Posted: 1/4/2014 5:57:01 PM EDT

[#44]

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All of the above?

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Posted: 1/4/2014 5:57:18 PM EDT

[#45]

all the above. I never met a potato I didn't like

Posted: 1/4/2014 6:52:29 PM EDT

[#46]

Twice baked all day.

Posted: 1/4/2014 6:54:55 PM EDT

[#47]

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all the above. I never met a potato I didn't like

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Same here.

Some people should not be allowed to attempt to boil water. Army cooks CAN and DO fuck up potatoes.

Posted: 1/4/2014 6:57:10 PM EDT

[#48]

Fries are my favorites, but I do love a steak and mashed taters!

Posted: 1/4/2014 6:58:50 PM EDT

[#49]

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Quoted:
All of the above?

Posted: 1/4/2014 7:02:19 PM EDT

[#50]

skin on, chopped into cubes, fried with olive oil and red chile powder.

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