Posted: 1/6/2006 6:50:35 AM EDT
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How do you know when buttermilk goes bad? My wife likes it. I asked her this question and she didn't know. Maybe when it comes out in chunks? In my opinion, it's gone south before you buy it. |
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Have the wife try this ... BUTTERMILK SOUP “CHILLED CURRY VEGETABLE SOUP” 1 Cup vegetables (carrots, or yellow squash) sliced 1 Cup chicken broth 3/4 Cup buttermilk 1/4 teaspoon curry powder dash of pepper or hot sauce Cook veggies in broth for 20 minutes until soft, then combine ALL ingredients in blender and then chill till cold Makes 2 servings of 1-1/3 C ... each serving is 75 calories, 2g of fat |
I might have to shoot back!