Posted: 8/3/2013 11:51:01 AM EDT
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I know the whole T-Bones/Cactus Jacks thing just isn't for some people. I happen to really enjoy their (mostly) homemade choices and have come to love their newest location The Copper Door. The staff at all three locations don't know the word "no". It's awesome. We've been eating at these joints since they opened. Prices are very fair considering the atmosphere and food quality.
Heading over to CJs tonight with the wife, kid and my folks. My father and I don't even look at the menu...fish tacos or GTFO. Washed down with a freezing, tall Dos Equis. Heaven on a table. Only place I've had it better is in Mexico, but that's not a fair comparison. Not to mention their chips and salsa are out of this world. That's' the last of my shameless plugging for now. |
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The meal was a success. We had a phenomenal waiter. He didn't write down an order for 4 adults (two of whom had some finicky diet restrictions) and knew the menu chapter and verse. I called ahead and there was a table with high chair waiting for us.
Crispy haddock tacos were once again sublime. And the gaseous cacophony they create is just an added bonus. |