Posted: 5/23/2014 10:28:59 PM EDT
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Hey there,
Got 10 posts so I figured I would introduce myself. I'm a chef from St. Louis who is in the process of building a rifle. (got my assembled upper in the mail today) I've been visiting this site for a while and have learned a lot. I will do my best to avoid being a dumb noob, but I can't make any promises. 
I will share pics as the build progresses. Cheers. C. |
| great. I got hooked a couple of years ago and built 3 before I knew it. The build it section of in the AR-15 forum was a big help and a wealth of knowledge. I got stuck with a couple of problems, posted it, and got 1/2 dozen solutions in just a couple of hours. The General Discussion sections is a million of laughs, there is always something going on there. Welcome to the brotherhood. |
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Quoted:
Looks like a new place for me and the Mrs. to check out! Welcome from one "east sider" to another! Quoted:
Quoted:
I'm the chef at Herbie's in the central west end. Thanks for the warm welcome Looks like a new place for me and the Mrs. to check out! Welcome from one "east sider" to another! c'mon down! the menu on our website is old, our new website should launch middle of next week. |
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Quoted:
great. I got hooked a couple of years ago and built 3 before I knew it. The build it section of in the AR-15 forum was a big help and a wealth of knowledge. I got stuck with a couple of problems, posted it, and got 1/2 dozen solutions in just a couple of hours. The General Discussion sections is a million of laughs, there is always something going on there. Welcome to the brotherhood. Yes, General Discussion is hilarious BUT resist the impulse to post there. It has resulted in many "Time Outs" and the Ban Hammer being used. |