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Link Posted: 2/11/2024 12:19:59 PM EDT
[#1]
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Holy shit. Can you bounce them around the kitchen like a super ball after that?
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Std boil for 15/20 min, remove from heat keep in hot water 15 min.  Dain then let sit in cold as you can water, throw some ice in there if you want.     Perfect cook and super easy peel.  


Holy shit. Can you bounce them around the kitchen like a super ball after that?


 Never tried.
Link Posted: 2/11/2024 12:28:48 PM EDT
[#2]
9 minutes in boiling water, then a cold water bath. The yolks are still still wet, but not runny. Any longer and they taste like sulfur.

Organic cage free or pasture raised.
Link Posted: 2/11/2024 12:41:32 PM EDT
[#3]
Where is Mark LaRue when you need him?
Link Posted: 2/11/2024 2:12:19 PM EDT
[#4]
Making some today.
Attachment Attached File

We bought that egg cooker in 2011.  It has cooked 100s of boiled eggs over the years.
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