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Link Posted: 10/21/2016 1:16:53 PM EDT
[#1]


Never seen chili in Texas? Open your fucking eyes.
Link Posted: 10/21/2016 1:17:20 PM EDT
[#2]
.45!
Link Posted: 10/21/2016 1:17:40 PM EDT
[#3]
Quoted:
What the fuck is with arfcom and chili??

Outside of Frito pies and hot dogs at a fairs and football games I've never seen the nasty shit.  

Born, raised, lived in Texas all my life.  NOBODY fucking makes chili.  NOBODY fucking eats chili.  NOBODY fucking talks about chili.  NOBODY fucking wants chili.



View Quote

Well, here in Michigan, we eat it during the winter months because it's a warm dish.

But I can see why you may not like it - because of your cold, dead heart ... all the more reason to enjoy it!
Link Posted: 10/21/2016 1:18:15 PM EDT
[#4]
No beans = Meat sauce
Link Posted: 10/21/2016 1:18:47 PM EDT
[#5]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Let's say you grew up your whole life making, ordering and eating burgers, which were developed wherever you fictionally grew up.  The burger of your youth was a simple, but good affair:  Quality bun, good meat, thick sliced cheese, fresh lettuce, fresh sliced tomato, mayo.

Then you read online about other people making what they call burgers.  It's similar, with a bun, cheese, lettuce, tomato, and mayo....but they add a drop of Worcestershire sauce to the meat when making patties.  You mention that you grew up where they invented burgers, and had never put Worcestershire  in with the meat.  They respond that if you don't add the W, it isn't actually a burger.  In fact, what you're eating may as well be a grilled cheese sandwich.

This would be confusing enough, but as you dig more, you find out that most of the people telling you your burger isn't actually a burger at all make veggie burgers...they're adding a drop of Worcestershire sauce into their black bean vegan patty, and claiming that theirs is actually a burger and yours isn't.  Even worse, they're using buns bought from Walmart, their cheese is that nasty processed single packaged shit kids use to make actually grilled cheese sandwiches, and they're using canned tomatoes instead of fresh sliced.

You can understand how someone who grew up in the place where burgers first became a "thing" would be confused by a bunch of black bean vegan patty, processed shit ingredient using people telling him his burger was actually a grilled cheese sandwich that sucked and their vegan burgers were the only real burger.  You might even feel sympathy for these poor folks, who obviously wouldn't know a good burger if it came to life and chocked them to death with their own Worcestershire sprinkled vegan black bean burger.  

Similarly, Texans have struggled to bring enlightenment to those poor fools that think any of the following:

1) that chili without beans is "hot dog/spaghetti sauce" (which makes me feel bad not only for their never having good chili, but apparently good spaghetti either).
2) that a teaspoon of dried generic chili powder from the store is a suitable amount of "spices"
3) that ground beef in a tube is an acceptable starting point for chili meat
4) that canned anything makes chili "good".
5) that beans magically add "flavor" to anything

It's less that we're bothered by the beans themselves, and more that if someone insists chili has to have beans, you know they've probably never made chili that didn't have the following ingredients: ground beef, a small amount store bought chili powder, canned beans.  Hopefully someday they can try actual chili and be enlightened.  
View Quote


Mayo? On a burger? Have you no decency?
Link Posted: 10/21/2016 1:19:16 PM EDT
[#6]
Link Posted: 10/21/2016 1:19:46 PM EDT
[#7]
Discussion ForumsJump to Quoted PostQuote History
Quoted:

Mayo? On a burger? Have you no decency?
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If you don't have mayo on a burger it's not actually a burger.

True story.

Link Posted: 10/21/2016 1:20:38 PM EDT
[#8]
Link Posted: 10/21/2016 1:23:14 PM EDT
[#9]
Link Posted: 10/21/2016 1:25:05 PM EDT
[#10]

Discussion ForumsJump to Quoted PostQuote History
Quoted:


Just finished eating chili left-overs for lunch.  With Beans and cheese.  GA transplant to TX.
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Bean soup with cheese?



 
Link Posted: 10/21/2016 1:25:34 PM EDT
[#11]
OP must live in Austin
Link Posted: 10/21/2016 1:25:57 PM EDT
[#12]
Quoted:
What the fuck is with arfcom and chili??

Outside of Frito pies and hot dogs at a fairs and football games I've never seen the nasty shit.  

Born, raised, lived in Texas all my life.  NOBODY fucking makes chili.  NOBODY fucking eats chili.  NOBODY fucking talks about chili.  NOBODY fucking wants chili.
View Quote

I make chili.
I eat chili.
I talk about chili.
I want chili.

I'm from New York, but live in Virginia. I like my chili spicy. Crazy spicy. If it doesn't have any kick, I'll add Tabasco, tons of it.
Have a nice weekend.
Link Posted: 10/21/2016 1:26:00 PM EDT
[#13]
Discussion ForumsJump to Quoted PostQuote History
Quoted:


If you don't have mayo on a burger it's not actually a burger.

True story.

View Quote View All Quotes
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Discussion ForumsJump to Quoted PostQuote History
Quoted:
Quoted:

Mayo? On a burger? Have you no decency?


If you don't have mayo on a burger it's not actually a burger.

True story.



I would argue that point, but this is neither the time nor the place to tell you how wrong you are. This is the time and place to tell the OP how wrong he is.
Link Posted: 10/21/2016 1:29:07 PM EDT
[#14]
Discussion ForumsJump to Quoted PostQuote History
Quoted:

I make chili.
I eat chili.
I talk about chili.
I want chili.

I'm from New York, but live in Virginia. I like my chili spicy. Crazy spicy. If it doesn't have any kick, I'll add Tabasco, tons of it.
Have a nice weekend.
View Quote View All Quotes
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Discussion ForumsJump to Quoted PostQuote History
Quoted:
Quoted:
What the fuck is with arfcom and chili??

Outside of Frito pies and hot dogs at a fairs and football games I've never seen the nasty shit.  

Born, raised, lived in Texas all my life.  NOBODY fucking makes chili.  NOBODY fucking eats chili.  NOBODY fucking talks about chili.  NOBODY fucking wants chili.

I make chili.
I eat chili.
I talk about chili.
I want chili.

I'm from New York, but live in Virginia. I like my chili spicy. Crazy spicy. If it doesn't have any kick, I'll add Tabasco, tons of it.
Have a nice weekend.


Chili is made spicy with real peppers, not red pickle juice.
Link Posted: 10/21/2016 1:29:14 PM EDT
[#15]
Link Posted: 10/21/2016 1:29:21 PM EDT
[#16]
It came from a long and very entertaining (epic) thread about whether chili should have beans or not.  One of those arfcomisms that just stuck.
Link Posted: 10/21/2016 1:29:21 PM EDT
[#17]
Discussion ForumsJump to Quoted PostQuote History
Quoted:


I would argue that point, but this is neither the time nor the place to tell you how wrong you are. This is the time and place to tell the OP how wrong he is.
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Discussion ForumsJump to Quoted PostQuote History
Quoted:
Quoted:
Quoted:

Mayo? On a burger? Have you no decency?


If you don't have mayo on a burger it's not actually a burger.

True story.



I would argue that point, but this is neither the time nor the place to tell you how wrong you are. This is the time and place to tell the OP how wrong he is.


You're missing my point.

Entirely.

ETA:  I'll give you a hint, since you might need it.  I don't believe a burger isn't a burger without mayo.  That would be retarded.

Link Posted: 10/21/2016 1:30:31 PM EDT
[#18]
Link Posted: 10/21/2016 1:30:32 PM EDT
[#19]
op and this thread is dildos

i made a yuge crock pot of chili last weekend

banhammer op
Link Posted: 10/21/2016 1:32:09 PM EDT
[#20]
Link Posted: 10/21/2016 1:32:50 PM EDT
[#21]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
oh, what a sad, isolated life you have led.


I pity you.
View Quote

FPNI

AND

SPNI
Link Posted: 10/21/2016 1:34:16 PM EDT
[#22]
Chili with beans is a vegan chili con carne.






Chili con carne is a product of Texas






Link Posted: 10/21/2016 1:35:16 PM EDT
[#23]
One wonders if OP has ever had a PB&J with the crust still on it.
Link Posted: 10/21/2016 1:37:20 PM EDT
[#24]
Wendy's brought back their taco salad.  
Link Posted: 10/21/2016 1:37:44 PM EDT
[#25]

Discussion ForumsJump to Quoted PostQuote History
Quoted:


One wonders if OP has ever had a PB&J with the crust still on it.
View Quote




 
Nah. I bet he still packs a Lunchable
Link Posted: 10/21/2016 1:44:05 PM EDT
[#26]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Like so many other things here, once the water heads glom onto it, it lasts for years.
View Quote

Pics of wife or it didn't happen.
Link Posted: 10/21/2016 1:55:18 PM EDT
[#27]
Quoted:
What the fuck is with arfcom and chili??

Outside of Frito pies and hot dogs at a fairs and football games I've never seen the nasty shit.  

Born, raised, lived in Texas all my life.  NOBODY fucking makes chili.  NOBODY fucking eats chili.  NOBODY fucking talks about chili.  NOBODY fucking wants chili.



View Quote



Link Posted: 10/21/2016 2:00:34 PM EDT
[#28]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
I assume youre talking about chili with beans, as without, its not chili
View Quote

Is it still a gangbang if there are two retards being anally raped?
Link Posted: 10/21/2016 2:02:09 PM EDT
[#29]
Link Posted: 10/21/2016 2:02:10 PM EDT
[#30]
Quoted:
What the fuck is with arfcom and chili??

Outside of Frito pies and hot dogs at a fairs and football games I've never seen the nasty shit.  

Born, raised, lived in Texas all my life.  NOBODY fucking makes chili.  NOBODY fucking eats chili.  NOBODY fucking talks about chili.  NOBODY fucking wants chili.



View Quote

GTFO.
Link Posted: 10/21/2016 2:03:14 PM EDT
[#31]

Discussion ForumsJump to Quoted PostQuote History
Why are they selli dog food as Chili

 
Link Posted: 10/21/2016 2:04:32 PM EDT
[#32]
I'm 5th generation Texan. I don't know what the fuck OP is about. Must be from Austin, or something.
Link Posted: 10/21/2016 2:05:29 PM EDT
[#33]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
oh, what a sad, isolated life you have led.


I pity you.
View Quote


FPNI.  Good scratch-made Chili is one of my favorite foods.  I'm with the OP with respect to most canned Chili, though.
Link Posted: 10/21/2016 2:05:40 PM EDT
[#34]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Let's say you grew up your whole life...SNIP
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Bravo. Perfect
Link Posted: 10/21/2016 2:06:52 PM EDT
[#35]
You don't know wtf you're talking about










Link Posted: 10/21/2016 2:10:29 PM EDT
[#36]
If you favor chili with beans


Put lots of them in there by all means


Grip a spoon, shovel them over your gunnel


And turn your buttpipe into a giant wind tunnel

 
Link Posted: 10/21/2016 2:16:32 PM EDT
[#37]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Let's say you grew up your whole life making, ordering and eating burgers, which were developed wherever you fictionally grew up.  The burger of your youth was a simple, but good affair:  Quality bun, good meat, thick sliced cheese, fresh lettuce, fresh sliced tomato, mayo.

View Quote



Link Posted: 10/21/2016 2:18:51 PM EDT
[#38]
Discussion ForumsJump to Quoted PostQuote History
Quoted:


If you don't have mayo on a burger it's not actually a burger.

True story.

View Quote View All Quotes
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Discussion ForumsJump to Quoted PostQuote History
Quoted:
Quoted:

Mayo? On a burger? Have you no decency?


If you don't have mayo on a burger it's not actually a burger.

True story.




This, wtf eats a burger without mayo?

Also, beans are SURVIVAL FOOD.  Come the end of the world, I will eat the shit out of some beans.

Till then?  Fuck that, give me prime rib.
Link Posted: 10/21/2016 2:21:25 PM EDT
[#39]
OP, you identify as "Texan" and you have never had a bowl at the Texas Chili Parlor??

It would settle the dabate for you.
Link Posted: 10/21/2016 2:24:47 PM EDT
[#40]
Discussion ForumsJump to Quoted PostQuote History


Holy Jesus, what is that? WHAT THE FUCK IS THAT??? Who's the slimy little Communist shit twinkle-toed cocksucker here who puts sour cream on CHILI???
Link Posted: 10/21/2016 2:27:04 PM EDT
[#41]
Discussion ForumsJump to Quoted PostQuote History
Quoted:



View Quote View All Quotes
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Discussion ForumsJump to Quoted PostQuote History
Quoted:

Quoted:
Let's say you grew up your whole life making, ordering and eating burgers, which were developed wherever you fictionally grew up.  The burger of your youth was a simple, but good affair:  Quality bun, good meat, thick sliced cheese, fresh lettuce, fresh sliced tomato, mayo.


I use mayo on mine, but it's more as an ingredient for the sauce/spread. I also mix in a little ketchup, relish, sugar and a dash of vinegar. 

?

?

Then you spread it on the bottom side of a toasted bun. 
Link Posted: 10/21/2016 2:27:37 PM EDT
[#42]
Discussion ForumsJump to Quoted PostQuote History
Quoted:



View Quote View All Quotes
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Discussion ForumsJump to Quoted PostQuote History
Quoted:
Quoted:
Let's say you grew up your whole life making, ordering and eating burgers, which were developed wherever you fictionally grew up.  The burger of your youth was a simple, but good affair:  Quality bun, good meat, thick sliced cheese, fresh lettuce, fresh sliced tomato, mayo.






If I make the same joke about it not actually being a burger if it doesn't have mayo, are you going to not get it like the other guy?

I hope you read the whole post and didn't stop there.  It might help you understand just how wrong the chili without beans isn't chili folks are.

Link Posted: 10/21/2016 2:50:46 PM EDT
[#43]
It's the fault of those Texas people.

For whatever reason it's them against the world. Those people chose their spicy spaghetti sauce as the carriage in which to deliver a message to the world.

The failure of those people to see the irony in their efforts only shows the world what kind of people they are.



Link Posted: 10/21/2016 2:52:33 PM EDT
[#44]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
I use mayo on mine, but it's more as an ingredient for the sauce/spread. I also mix in a little ketchup, relish, sugar and a dash of vinegar. 

https://dl.dropboxusercontent.com/u/107976995/Pics/Dinner/Burger/3.jpg?

https://dl.dropboxusercontent.com/u/107976995/Pics/Dinner/Burger/4.jpg?

Then you spread it on the bottom side of a toasted bun. 
View Quote View All Quotes
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Discussion ForumsJump to Quoted PostQuote History
Quoted:
Quoted:

Quoted:
Let's say you grew up your whole life making, ordering and eating burgers, which were developed wherever you fictionally grew up.  The burger of your youth was a simple, but good affair:  Quality bun, good meat, thick sliced cheese, fresh lettuce, fresh sliced tomato, mayo.


I use mayo on mine, but it's more as an ingredient for the sauce/spread. I also mix in a little ketchup, relish, sugar and a dash of vinegar. 

https://dl.dropboxusercontent.com/u/107976995/Pics/Dinner/Burger/3.jpg?

https://dl.dropboxusercontent.com/u/107976995/Pics/Dinner/Burger/4.jpg?

Then you spread it on the bottom side of a toasted bun. 



I learned that sauce from my dad who learned it from a guy in the Navy.

That stuff WORKS.
Link Posted: 10/21/2016 2:59:41 PM EDT
[#45]
Quoted:
What the fuck is with arfcom and chili??

Outside of Frito pies and hot dogs at a fairs and football games I've never seen the nasty shit.  

Born, raised, lived in Texas all my life.  NOBODY fucking makes chili.  NOBODY fucking eats chili.  NOBODY fucking talks about chili.  NOBODY fucking wants chili.



View Quote



Neither of the things you referenced are chili. They are chili sauce that you put on shit like frito pies. This is the same stuff that Yankees think we are talking about. It is not what we are talking about. I bet you are from Longview or Lamesa....
Link Posted: 10/21/2016 2:59:49 PM EDT
[#46]
Discussion ForumsJump to Quoted PostQuote History
Quoted:

Similarly, Texans have struggled to bring enlightenment to those poor fools that think any of the following:

1) that chili without beans is "hot dog/spaghetti sauce" (which makes me feel bad not only for their never having good chili, but apparently good spaghetti either).
2) that a teaspoon of dried generic chili powder from the store is a suitable amount of "spices"
3) that ground beef in a tube is an acceptable starting point for chili meat
4) that canned anything makes chili "good".
5) that beans magically add "flavor" to anything

It's less that we're bothered by the beans themselves, and more that if someone insists chili has to have beans, you know they've probably never made chili that didn't have the following ingredients: ground beef, a small amount store bought chili powder, canned beans.  Hopefully someday they can try actual chili and be enlightened.  
View Quote

Don't forget the need to use cans upon cans of tomatoes...
Link Posted: 10/21/2016 2:59:56 PM EDT
[#47]
Discussion ForumsJump to Quoted PostQuote History
Quoted:



I learned that sauce from my dad who learned it from a guy in the Navy.

That stuff WORKS.
View Quote View All Quotes
View All Quotes
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Quoted:
Quoted:

Quoted:
Let's say you grew up your whole life making, ordering and eating burgers, which were developed wherever you fictionally grew up.  The burger of your youth was a simple, but good affair:  Quality bun, good meat, thick sliced cheese, fresh lettuce, fresh sliced tomato, mayo.


I use mayo on mine, but it's more as an ingredient for the sauce/spread. I also mix in a little ketchup, relish, sugar and a dash of vinegar. 

https://dl.dropboxusercontent.com/u/107976995/Pics/Dinner/Burger/3.jpg?

https://dl.dropboxusercontent.com/u/107976995/Pics/Dinner/Burger/4.jpg?

Then you spread it on the bottom side of a toasted bun. 



I learned that sauce from my dad who learned it from a guy in the Navy.

That stuff WORKS.


My dad was in the Navy and he made that very concoction. On a burger I don't use mayo or cheese and stay away from mayo in general.
Link Posted: 10/21/2016 3:02:47 PM EDT
[#48]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
op and this thread is dildos

i made a yuge crock pot of chili last weekend

banhammer op
View Quote

Link Posted: 10/21/2016 3:02:53 PM EDT
[#49]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
No beans = Meat sauce
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Well..it is meat sauce.  Meat chunks cooked in a tasty chile sauce.
Link Posted: 10/21/2016 3:04:41 PM EDT
[#50]

Discussion ForumsJump to Quoted PostQuote History
Quoted:
I learned that sauce from my dad who learned it from a guy in the Navy.



That stuff WORKS.
View Quote View All Quotes
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Discussion ForumsJump to Quoted PostQuote History
Quoted:



Quoted:


Quoted:




Quoted:

Let's say you grew up your whole life making, ordering and eating burgers, which were developed wherever you fictionally grew up.  The burger of your youth was a simple, but good affair:  Quality bun, good meat, thick sliced cheese, fresh lettuce, fresh sliced tomato, mayo.




I use mayo on mine, but it's more as an ingredient for the sauce/spread. I also mix in a little ketchup, relish, sugar and a dash of vinegar.



https://dl.dropboxusercontent.com/u/107976995/Pics/Dinner/Burger/3.jpg?



https://dl.dropboxusercontent.com/u/107976995/Pics/Dinner/Burger/4.jpg?



Then you spread it on the bottom side of a toasted bun.






I learned that sauce from my dad who learned it from a guy in the Navy.



That stuff WORKS.
It's basically 1000 Island dressing, i.e., ketchup and tarter mixed.



 
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