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Posted: 5/15/2023 10:38:09 AM EDT
Toasted ciabatta baguette, grilled chicken, Buffalo mozzarella, tomato, basil, pesto, olive oil & balsamic vinegar. Basically a caprese + chicken. Pretty sure I could eat this sandwich every day & never get sick of it.
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Posted: 5/15/2023 10:43:14 AM EDT
[#1]
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Posted: 5/15/2023 10:46:36 AM EDT
[#2]
Is make good, comrade!
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Posted: 5/15/2023 10:51:58 AM EDT
[#3]
What seasoning for chicken?
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Posted: 5/15/2023 10:56:31 AM EDT
[#4]
Quote HistoryQuoted: What seasoning for chicken? Salt, paprika, garlic powder, onion powder, oregano. |
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Posted: 5/15/2023 10:56:59 AM EDT
[#5]
That looks great OP.
I clicked expecting a McChicken. 
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Posted: 5/15/2023 10:57:35 AM EDT
[#6]
Quote HistoryQuoted: That looks great OP. I clicked expecting a McChicken. 
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Posted: 5/15/2023 10:59:31 AM EDT
[#7]
McChicken sauce would put it over the top. But very nice sandy.
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Posted: 5/15/2023 11:33:16 AM EDT
[#8]
Quote HistoryQuoted: McChicken sauce would put it over the top. But very nice sandy. I might do a little mayo/pesto combo next time |
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Posted: 5/15/2023 11:42:42 AM EDT
[#9]
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Posted: 5/15/2023 11:44:07 AM EDT
[#10]
FPNI.
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Posted: 5/15/2023 11:45:23 AM EDT
[#11]
That looks excellent!
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Posted: 5/15/2023 11:45:36 AM EDT
[#12]
 
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Posted: 5/15/2023 11:46:30 AM EDT
[#13]
Looks good to me...
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Posted: 5/15/2023 11:51:05 AM EDT
[#14]
Bellissimo!
I’d take some good evoo, squeeze in some lemon juice and put that on the bread. Then assemble. Lemon would really compliment what you have there. |
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Posted: 5/15/2023 11:57:10 AM EDT
[#15]
Would eat.
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Posted: 5/15/2023 2:41:59 PM EDT
[#16]
Quote HistoryQuoted: Bellissimo! I’d take some good evoo, squeeze in some lemon juice and put that on the bread. Then assemble. Lemon would really compliment what you have there. A little squeeze of lemon would be nice |
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Posted: 5/15/2023 2:44:20 PM EDT
[#17]
Excellent!
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Posted: 5/15/2023 2:48:38 PM EDT
[#18]
Looks good
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Posted: 5/15/2023 2:49:12 PM EDT
[#19]
Nice! What is green stuff on bottom?
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Posted: 5/15/2023 3:18:12 PM EDT
[#20]
Quote HistoryQuoted: Nice! What is green stuff on bottom? Pesto |
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Posted: 5/15/2023 3:20:00 PM EDT
[#21]
I think you just solved ‘what’s for supper’ at my house.
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Posted: 5/15/2023 3:53:51 PM EDT
[#22]
Ditch the tomato and pesto and I'm Kool & The Gang.
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Posted: 5/15/2023 3:54:56 PM EDT
[#23]
Solid 8/10
Needs some bacon for the win 
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Posted: 5/15/2023 3:56:14 PM EDT
[#24]
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Posted: 5/15/2023 5:33:30 PM EDT
[#25]
Quote HistoryQuoted: I think you just solved ‘what’s for supper’ at my house. 
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Posted: 5/15/2023 5:36:28 PM EDT
[#26]
Looks excellent
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Posted: 5/15/2023 5:43:24 PM EDT
[#27]
Great post! I have kind of been mulling over grilling a great chicken sandwich - Thanks for the idea
I wasn't thinking outside the 'Burger Bun' Also, thank you for not posting a fast food sandwich |
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Posted: 5/15/2023 5:45:20 PM EDT
[#28]
Don't like the "buffalo" line of seasoning, but it looks light enough to not be intrusive or overpowering. Would eat.
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Posted: 5/15/2023 5:46:24 PM EDT
[#29]
Bread is the devil enjoy your beties
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Posted: 5/15/2023 5:46:31 PM EDT
[#30]
Congrats, whens the wedding?
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Posted: 5/15/2023 5:48:52 PM EDT
[#31]
Looks good. I just made a batch of chicken marinara. Chicken breasts smothered in lots of spicy marinara sauce, mozzarella cheese, and parmesan cheese. Simple to make. Stick in the oven at 375 and 1 hour.
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Posted: 5/15/2023 5:49:51 PM EDT
[#32]
I don't know every day, but weekly for sure.
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Posted: 5/15/2023 5:49:52 PM EDT
[#33]
I'd absolutely crush those sandwiches. Damn good!
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Posted: 5/15/2023 5:58:23 PM EDT
[#34]
French baguette bread (crunchy on the outside) is the best!
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Posted: 5/15/2023 6:08:43 PM EDT
[#35]
Looks good!
Three for free? |
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Posted: 5/15/2023 6:11:47 PM EDT
[#36]
Definitely would be all over those, look damn good
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Posted: 5/15/2023 6:17:29 PM EDT
[#37]
Quoted: Toasted ciabatta baguette, grilled chicken, Buffalo mozzarella, tomato, basil, pesto, olive oil & balsamic vinegar. Basically a caprese + chicken. Pretty sure I could eat this sandwich every day & never get sick of it. https://www.ar15.com/media/mediaFiles/108967/654DAEAD-5D1D-45D8-ACD5-711EBBCE22E6_jpe-2817365.JPG https://www.ar15.com/media/mediaFiles/108967/1FAE4CEC-FD36-4B2D-A861-0776D996F7FE_jpe-2817366.JPG 10 for the food and 10 for presentation. |
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Posted: 5/15/2023 6:21:03 PM EDT
[#38]
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Posted: 5/15/2023 6:27:04 PM EDT
[#39]
Would consume.
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Posted: 5/15/2023 6:45:29 PM EDT
[#40]
Quote HistoryQuoted: Don't like the "buffalo" line of seasoning, but it looks light enough to not be intrusive or overpowering. Would eat. It’s not Buffalo seasoning. The mozzarella is made from Buffalo milk. |
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Posted: 5/15/2023 6:55:52 PM EDT
[#41]
Quote HistoryQuoted: It’s not Buffalo seasoning. The mozzarella is made from Buffalo milk. Quote HistoryQuoted: Quoted: Don't like the "buffalo" line of seasoning, but it looks light enough to not be intrusive or overpowering. Would eat. It’s not Buffalo seasoning. The mozzarella is made from Buffalo milk. 
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Posted: 5/15/2023 7:00:37 PM EDT
[#42]
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Posted: 5/15/2023 7:07:06 PM EDT
[#43]
Almost a Greek chicken sandwich. One of my favorite.
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Posted: 5/15/2023 7:09:07 PM EDT
[#44]
I'd love that sandwich, too.
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Posted: 5/15/2023 7:09:55 PM EDT
[#45]
Looks amazing OP.
Would destroy. |
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Posted: 5/15/2023 7:14:06 PM EDT
[#46]
Quoted: Toasted ciabatta baguette, grilled chicken, Buffalo mozzarella, tomato, basil, pesto, olive oil & balsamic vinegar. Basically a caprese + chicken. Pretty sure I could eat this sandwich every day & never get sick of it. https://www.ar15.com/media/mediaFiles/108967/654DAEAD-5D1D-45D8-ACD5-711EBBCE22E6_jpe-2817365.JPG https://www.ar15.com/media/mediaFiles/108967/1FAE4CEC-FD36-4B2D-A861-0776D996F7FE_jpe-2817366.JPG Hell yeah OP. Just showed the wife unit and now these are on the menu for tomorrow. |
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Posted: 5/15/2023 7:39:04 PM EDT
[#47]
Quote HistoryQuoted: Hell yeah OP. Just showed the wife unit and now these are on the menu for tomorrow. Awesome, enjoy. |
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Posted: 5/19/2023 2:29:38 PM EDT
[#48]
I think I am going to try my hand at this
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Posted: 5/19/2023 2:32:29 PM EDT
[#49]
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Posted: 5/19/2023 7:33:35 PM EDT
[#50]
Quote HistoryQuoted: I think I am going to try my hand at this It’s officially the weekend brother, the world is your oyster. |
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