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Just because a mob of idiots got a hold of the rule books doesn't make it right. Or are you saying that you don't have the right to buy full auto machine FTF from a pal, because it says so right there in the NFA? It's not a mob with a rule book. Its historical fact. Traditional red chili is made without beans and for sure without fucking pasta. If you'd like to throw extra shit into your chili and call it chili with beans or chili with pasta thats fine. But it ain't chili. It's okay if you can't afford to put beans in your chili, but just be sure to tell people when you serve it that it is beanless chili. It would also be appropriate to apologize for the lack of respect. |
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Beans, usually three types, are placed in my chili. Another traitor of Texas! My dueling schedule is getting kinda full. I can fit you in at dusk tomorrow though. Swords or pistols? |
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It's okay, they're all just ignorant. Obviously have never made their own chili. Only exposure is Wolf's or Hormel or whatever the local cafeteria pours on top of their spaghetti. Sad really. They say they know chili, but they don't even know what chili is. I make chili. It starts with beans and ground beef, and ends with something that would make you kick yourself in the ass for being so wrong for so many years. You DON'T make chili. For starters chili has cubed beef. You started off wrong before you even tried to profane it. Obviously you are all unaware of St Louis Style chili, which is the BEST CHILI. St Louis has NO style. |
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Beans are cheap filler. Now you're just trolling. It's a beans or no beans thread, pal. No trolling. Good natured ribbing, sure. If I make chili from ground beef, it gets beans. It's just weird without it. If I make chili by chopping up a London broil or a chuck roast, beans seem weird and out of place. Either way, no pasta in it or under it. Cincinnati style chili just baffles me unless it's on a hot dog. |
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"If you dont like America then you can get out" Chili is American, Chili has beans You sir, are a traitor to the great state of Texas. I challenge you to a dual at a place and time of your choosing. Swords or pistols? If he puts beans in chili, he's probably interested in a different kind of swordfight. |
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Beans are cheap filler. Now you're just trolling. It's a beans or no beans thread, pal. No trolling. Good natured ribbing, sure. If I make chili from ground beef, it gets beans. It's just weird without it. If I make chili by chopping up a London broil or a chuck roast, beans seem weird and out of place. Either way, no pasta in it or under it. Cincinnati style chili just baffles me unless it's on a hot dog. This, this man seems to get it Either way, hot bowl of chili, crackers, and a cold beer is damn hard to beat |
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Chili with no beans is TACO MEAT!!!!!!!! Obviously you have never had good tacos my fine sir. Ground beef cannot be considered proper taco filler |
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Chili with no beans is TACO MEAT!!!!!!!! Obviously you have never had good tacos my fine sir. Ground beef cannot be considered proper taco filler He probably thinks good bbq is pork and needs sauce and whatever that lettuce looks stuff is. |
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It's okay, they're all just ignorant. Obviously have never made their own chili. Only exposure is Wolf's or Hormel or whatever the local cafeteria pours on top of their spaghetti. Sad really. They say they know chili, but they don't even know what chili is. I make chili. It starts with beans and ground beef, and ends with something that would make you kick yourself in the ass for being so wrong for so many years. You DON'T make chili. For starters chili has cubed beef. You started off wrong before you even tried to profane it. Obviously you are all unaware of St Louis Style chili, which is the BEST CHILI. Is that like St. Louis style pizza? |
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Chili with no beans is TACO MEAT!!!!!!!! Obviously you have never had good tacos my fine sir. Ground beef cannot be considered proper taco filler He probably thinks good bbq is pork and needs sauce and whatever that lettuce looks stuff is. BBQ can be pork, I've got no issue with that. However, pork is not the only BBQ. Those that think so have obviously never had a properly made Texas Brisket That, or they were dropped on their head as a child |
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Devoid of beans is devoid of intelligence. Those nonbeans are a simple folk, who like simple things for their simple minds.
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Chili with no beans is TACO MEAT!!!!!!!! You've shown ignorance of multiple foods. Neither chili nor tacos should have ground beef. Then again, if your idea of a taco is what they serve at Taco Bell, that illustrates how bad your taste is, which explains why you don't 'get' chili. ETA: for future reference, these are tacos: http://pegasusnews.com/media/img/photos/2010/12/13/thumbs/fuelcity.jpg.728x520_q85.jpg Need about 2 more, and a huge bottle of home made hot sauce |
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http://i1185.photobucket.com/albums/z341/GrinPhotoDump/IMG_20120927_122131.jpg Beef, pork, kidney and great northern beans, as well as real chili flavor. Y'all can suck it, my chili is better than your meatballs in a chili-flavored paste. ETA: needs to simmer for ~2.5 hours until I'd consider it done enough to eat. Disgusting, watery crap. |
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It does...in hell Texas' idea of 'chili' is a soup. A thin, chunky soup. These texans...are all out their minds, it's like they are trap in a different world. It's funny though...they are the ONLY ones to think they are ok, but ANYBODY that ain't from texas can and do see it! And yup...chilli has beans! Oh yeah....I'm from N.Y and should have NEVER moved here! |
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Beans are nasty filler material, suitable only as survival food.
Beans in chili is a sacrilege. |
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It's okay, they're all just ignorant. Obviously have never made their own chili. Only exposure is Wolf's or Hormel or whatever the local cafeteria pours on top of their spaghetti. Sad really. They say they know chili, but they don't even know what chili is. Poor fool.....who the hell puts chili on there macaroni???? Must be texans...... |
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Quoted: Devoid of beans is devoid of intelligence. Those nonbeans are a simple folk, who like simple things for their simple minds. Says the chili authority from Wisconsin. How about we make a deal: You don't fuck up the state dish of Texas, and I won't tell you how to make your cheese. |
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It's okay, they're all just ignorant. Obviously have never made their own chili. Only exposure is Wolf's or Hormel or whatever the local cafeteria pours on top of their spaghetti. Sad really. They say they know chili, but they don't even know what chili is. Poor fool.....who the hell puts chili on there macaroni???? Must be texans...... We don't commit that sacriledge here! Unless its some cafeteria churning out some sort of hamburger helper abortion |
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http://i1185.photobucket.com/albums/z341/GrinPhotoDump/IMG_20120927_122131.jpg Beef, pork, kidney and great northern beans, as well as real chili flavor. Y'all can suck it, my chili is better than your meatballs in a chili-flavored paste. ETA: needs to simmer for ~2.5 hours until I'd consider it done enough to eat. Looks like you forgot to flush... |
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It's okay, they're all just ignorant. Obviously have never made their own chili. Only exposure is Wolf's or Hormel or whatever the local cafeteria pours on top of their spaghetti. Sad really. They say they know chili, but they don't even know what chili is. Poor fool.....who the hell puts chili on there macaroni???? Must be texans...... We don't commit that sacriledge here! Unless its some cafeteria churning out some sort of hamburger helper abortion Yous are "known" for good food!?.....don't see it...at all. I asked a good place for Chinese food...they told me china king buffet!!!!!!! LMFAO!!! |
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It does...in hell Texas' idea of 'chili' is a soup. A thin, chunky soup. I think you are confused. Maybe your idea of soup is chili and your idea of chili is |
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Of course it does, hot dog and spaghetti topping are the ones without beans. |
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Devoid of beans is devoid of intelligence. Those nonbeans are a simple folk, who like simple things for their simple minds. Says the chili authority from Wisconsin. How about we make a deal: You don't fuck up the state dish of Texas, and I won't tell you how to make your cheese. do you put sauerkraut in your chili? |
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Hmmm...... Both work for me. Not sure what Missouri's take on chilli is
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Hmmm...... Both work for me. Not sure what Missouri's take on chilli is If you can get to my house in ~1.5hr you can see. What part of MO are you in? |
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Quoted: Quoted: http://i1185.photobucket.com/albums/z341/GrinPhotoDump/IMG_20120927_122131.jpg Beef, pork, kidney and great northern beans, as well as real chili flavor. Y'all can suck it, my chili is better than your meatballs in a chili-flavored paste. ETA: needs to simmer for ~2.5 hours until I'd consider it done enough to eat. Disgusting, watery crap. Looks like a bowl full of diarrhea... |
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Hmmm...... Both work for me. Not sure what Missouri's take on chilli is If you can get to my house in ~1.5hr you can see. What part of MO are you in? Im down if I can get a good serving Right now Im going to college in St. Joseph |
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Hmmm...... Both work for me. Not sure what Missouri's take on chilli is If you can get to my house in ~1.5hr you can see. What part of MO are you in? Im down if I can get a good serving Right now Im going to college in St. Joseph Only a 1.5 hour drive if you do 110 the whole way. I'll IM you with directions |
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http://i1185.photobucket.com/albums/z341/GrinPhotoDump/IMG_20120927_122131.jpg Beef, pork, kidney and great northern beans, as well as real chili flavor. Y'all can suck it, my chili is better than your meatballs in a chili-flavored paste. ETA: needs to simmer for ~2.5 hours until I'd consider it done enough to eat. That's soup. A good looking soup for sure, but putting chili powder on hamburger meat does not make chili. |
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I'm just popping in with the cinnamon and spaghetti noodles.
Cincinnati style served over noodles with beans, cheese, and onions. I like all kinds of chili. Beans, no beans, tomatos, no tomatos, sweet, hot, mild. I don't care. REAL chili has no beans but can be added if the cook so desires. |
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It has to have beans. Correct. No beans, then it is just meat sauce. |
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http://i1185.photobucket.com/albums/z341/GrinPhotoDump/IMG_20120927_122131.jpg Beef, pork, kidney and great northern beans, as well as real chili flavor. Y'all can suck it, my chili is better than your meatballs in a chili-flavored paste. ETA: needs to simmer for ~2.5 hours until I'd consider it done enough to eat. That's soup. A good looking soup for sure, but putting chili powder on hamburger meat does not make chili. It's AMERICAN CHILI, which has beans, and is not a paste that goes on meatballs, like your Texas Chili. |
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Hmmm...... Both work for me. Not sure what Missouri's take on chilli is If you can get to my house in ~1.5hr you can see. What part of MO are you in? Im down if I can get a good serving Right now Im going to college in St. Joseph Only a 1.5 hour drive if you do 110 the whole way. I'll IM you with directions What could go wrong? |
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After eating Chili with beans for lunch today and reading this thread about Chili not having beans non-sence, well guess I'm going to have Chili Dogs for dinner. Chili without beans can only be considered Hot Dog sauce. Hell think I may even add Ground Beef.
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Hmmm...... Both work for me. Not sure what Missouri's take on chilli is If you can get to my house in ~1.5hr you can see. What part of MO are you in? Im down if I can get a good serving Right now Im going to college in St. Joseph Only a 1.5 hour drive if you do 110 the whole way. I'll IM you with directions What could go wrong? MO highway patrol won't follow at those speeds. They view it as a man with a mission and give him a clear highway |
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It has to have beans. Correct. Without beans it is just meat sauce. |
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Not only does chili not have beans, it doesn't have ground meat in it either. There is absolutely NO similarity to spaghetti sauce, hot dog sauce, or pinto beans with tomato sauce.
We are keeping a log of these chili thread comments, always have, and come the time you 'Yankee bean freaks' will want to escape to the Republic of Texas to save yourselves from impending societal calamity....you will be turned back at the border for your heresy. |
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Hmmm...... Both work for me. Not sure what Missouri's take on chilli is If you can get to my house in ~1.5hr you can see. What part of MO are you in? Im down if I can get a good serving Right now Im going to college in St. Joseph Only a 1.5 hour drive if you do 110 the whole way. I'll IM you with directions What could go wrong? MO highway patrol won't follow at those speeds. They view it as a man with a mission and give him a clear highway THAT..... is more than true |
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Quoted: http://i1185.photobucket.com/albums/z341/GrinPhotoDump/IMG_20120927_122131.jpg Beef, pork, kidney and great northern beans, as well as real chili flavor. Y'all can suck it, my chili is better than your meatballs in a chili-flavored paste. ETA: needs to simmer for ~2.5 hours until I'd consider it done enough to eat. You sad, poor little man. |
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If there are no beans, it is not chili. You know I am right, so don't bother arguing. "Location: MO" Fail all around. |
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Devoid of beans is devoid of intelligence. Those nonbeans are a simple folk, who like simple things for their simple minds. Says the chili authority from Wisconsin. How about we make a deal: You don't fuck up the state dish of Texas, and I won't tell you how to make your cheese. Why would anyone from Texas tell the world's finest cheese makers how to make cheese? I never said chili without beans was wrong it's just, how do those southern folks say it, well bless its heart. |
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