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Posted: 5/6/2021 11:18:41 AM EST
[#1]
Quote HistoryQuoted: Marlin is delicioso! Quote HistoryQuoted: Quoted: I love tacos. And Burritos. And Gorditas. There's a little local Mexican grocery store near me that has THE BEST Gorditas. I prefer the Carne Asada, but will also eat Lengua, El Pastor, ground beef, grilled chicken, fish, shrimp, chorizo....ehhh, anything. Pulled pork BBQ and beef brisket also make excellent tacos and burritos (with slaw and beans). Possibly the best tacos I ever had were on my honeymoon in Costa Rica. We grabbed lunch at a hole in the wall. A local fisherman had brought in a Marlin the day before and we had fresh Marlin tacos. Yum. Marlin is delicioso! I was always unsure on Marlin. Until I had it in the Cook Islands. Very good! |
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Posted: 5/6/2021 11:18:46 AM EST
[#2]
Quote HistoryQuoted: Today is the 4th anniversary of getting a stent in my heart. Guess I'm going to go celebrate by working on #2!  I get one Monday.. maybe. They are going in, stent will be game time decision. There is blockage, but they have been unable to determine cause with all the tests so far and bloodwork does not support some of the normal reasons. I think its stress. |
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Posted: 5/6/2021 11:19:55 AM EST
[#3]
Quote HistoryQuoted: I'll be in Tijuana for the next four days. First stop is my favorite cart. https://www.ar15.com/media/mediaFiles/85319/56344E7C-51A6-450E-A3CF-E5D925324CDB_jpe-1922357.JPG HOLY SHIT! He's got a whole pig on that trompo! |
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Posted: 5/6/2021 11:22:05 AM EST
[#4]
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Posted: 5/6/2021 11:22:43 AM EST
[#5]
Quote HistoryQuoted: https://www.ar15.com/media/mediaFiles/14291/58440399-A656-4AF7-B33B-23ED4A9E3AA6_jpe-1926733.JPG These guys - actually cute younger gals (smart marketing) - speak English - I trust them more https://www.ar15.com/media/mediaFiles/14291/FFA28DF5-F48D-4545-9C23-9C08CC3AE08C_jpe-1926739.JPG Like our fav sushi place, often the only English primary speakers there Those look good! Where? |
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Posted: 5/6/2021 11:23:42 AM EST
[#6]
Quote HistoryQuoted: I've never seen nor heard of this, but I would eat that whole box! Quote HistoryQuoted: Quoted: Birria Tacos are best tacos. Meat , cheese, onion, cilantro, tortilla dipped in meat juice then fried. Then you dip the whole thing in meat juice again and enjoy. https://www.ar15.com/media/mediaFiles/329281/5367B59E-CCFB-480F-9227-CB493ABFAC03_jpe-1921656.JPG I've never seen nor heard of this, but I would eat that whole box! Same here. Damn! |
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Posted: 5/6/2021 11:24:51 AM EST
[#7]
I made these this past weekend. Yes I made the tortillas also. The the next day I chopped up the left over tortillas and meat and mixed some rice and seasoning and topped it with diced jalapeños and salsa Verde.
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Posted: 5/6/2021 11:33:33 AM EST
[#8]
Quote HistoryI came here expecting this. Much dissatisfaction. |
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Posted: 5/6/2021 11:36:48 AM EST
[#9]
 Attached FileFate led me to find a random taco truck in south Akron on my lunch hour. Absolutely delicious. |
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Posted: 5/6/2021 11:39:24 AM EST
[#10]
Quote HistoryQuoted: Carnitas, cilantro, onion, lime, and green salsa or guac. Yes. I also like to quickly pickle/brine the onions a little bit. If I have it, I like Cotija cheese on carnitas tacos. |
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Posted: 5/6/2021 11:44:23 AM EST
[#11]
Quote HistoryQuoted: I get one Monday.. maybe. They are going in, stent will be game time decision. There is blockage, but they have been unable to determine cause with all the tests so far and bloodwork does not support some of the normal reasons. I think its stress. Quote HistoryQuoted: Quoted: Today is the 4th anniversary of getting a stent in my heart. Guess I'm going to go celebrate by working on #2! I get one Monday.. maybe. They are going in, stent will be game time decision. There is blockage, but they have been unable to determine cause with all the tests so far and bloodwork does not support some of the normal reasons. I think its stress. |
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Posted: 5/6/2021 11:49:01 AM EST
[#12]
Quote HistoryQuoted: Good luck! I'm sure you'll be fine. I was awake the whole time watching it on a big screen tv as they went in lol. My biggest fear was popping out the femoral artery plug for the week afterwards lol. Quote HistoryQuoted: Quoted: Quoted: Today is the 4th anniversary of getting a stent in my heart. Guess I'm going to go celebrate by working on #2! I get one Monday.. maybe. They are going in, stent will be game time decision. There is blockage, but they have been unable to determine cause with all the tests so far and bloodwork does not support some of the normal reasons. I think its stress. I am going to be sedated, and they are going through my wrist for mine. |
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Posted: 5/6/2021 12:26:04 PM EST
[#13]
Quote History |
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Posted: 5/6/2021 12:31:07 PM EST
[#14]
Quote HistoryQuoted: Birria Tacos are best tacos. Meat , cheese, onion, cilantro, tortilla dipped in meat juice then fried. Then you dip the whole thing in meat juice again and enjoy. https://www.ar15.com/media/mediaFiles/329281/5367B59E-CCFB-480F-9227-CB493ABFAC03_jpe-1921656.JPG  |
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Posted: 5/6/2021 12:43:12 PM EST
[#15]
Quote HistoryQuoted: For me the perfect taco has lettuce, tomato, cheese, sour cream & fresh jalapeo. I do like a specific hot sauce on tacos which is kinda random...Jason's Mom's Sauce (thank me later). Also, how did you clowns make it 3 pages without this gif??? https://media.tenor.com/images/a70753f6bc95d024091525edbffc996f/tenor.gif  |
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Posted: 5/6/2021 12:49:38 PM EST
[#16]
Essential taco toppings: hot peppers of some type, diced or sliced onions, cheese, sauce of some kind (hot sauce, salsa). Nice to have: tomatoes, guacamole, and sour cream. Useless and to be avoided: lettuce and at all costs, cilantro.
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Posted: 5/6/2021 2:18:37 PM EST
[#17]
Quote HistoryQuoted: How about a taco lasagna/casserole type deal? I'm gonna make one shortly but im just winging it. Need something for the late shift the next few days and I'm tired and my back is obliterated. AKA - King Ranch Casserole |
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Posted: 5/6/2021 2:19:24 PM EST
[#18]
local Mexican place
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Posted: 5/6/2021 3:06:50 PM EST
[#19]
Pickled carrot slices add a nice texture.
Always use corn tortillas freshly made from the local tortilleria. Wound up with too many toppings last night, besides the usuals, had some mango and fresh avocado. So decided to try frying the corn tortilla flat in order to make a tostada, so I could fit more of the toppings on top. Worked like a charm, and the crunchiness definitely added to the overall flavor. |
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Posted: 5/6/2021 3:08:12 PM EST
[#20]
I'll take 'Kansas City' style tacos over any other taco. They have a distinct flavor. Must be the oil they fry them in.
A long time ago a place called La Cocina put peas in their hamburger and to this day my family does the same. 
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