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Posted: 1/9/2022 2:04:07 AM EST
[#1]
That would be 10x better without the second layer of crust.
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Posted: 1/9/2022 2:05:08 AM EST
[#2]
Quote HistoryQuoted: All I can say is at least you meant well, OP. By creating an abomination that Detroit, Chicago, and New York would all shun and not even call their own? I think not!!! |
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Posted: 1/9/2022 2:05:23 AM EST
[#3]
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Posted: 1/9/2022 2:14:11 AM EST
[#4]
If it was venison pepperoni or a spicy sausage we'd be talking a great pizza. Still, it looks edible.
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Posted: 1/9/2022 2:31:24 AM EST
[#5]
Quote HistoryQuoted: By creating an abomination that Detroit, Chicago, and New York would all shun and not even call their own? I think not!!! Quote HistoryQuoted: Quoted: All I can say is at least you meant well, OP. By creating an abomination that Detroit, Chicago, and New York would all shun and not even call their own? I think not!!! Those living in carryout houses should not throw stones! 
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Posted: 1/9/2022 2:42:59 AM EST
[#6]
I read the title and pondered how I never heard of Detroit style pizza before.
Now that I opened the thread I understand why no one ever talks about it. 
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Posted: 1/9/2022 3:14:28 AM EST
[#7]
Quote HistoryQuoted: Isn't that Chicago style? Had Chicago (in Chicago) and it looks similar. I'm sure someone from Chicago and Detroit will be around to beat me down on this. They both look good. Good as in one slice of this and I won't eat again until tomorrow. |
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Posted: 1/9/2022 3:17:24 AM EST
[#8]
Quote HistoryQuoted: Had Chicago (in Chicago) and it looks similar. I'm sure someone from Chicago and Detroit will be around to beat me down on this. They both look good. Good as in one slice of this and I won't eat again until tomorrow. Quote HistoryQuoted: Quoted: Isn't that Chicago style? Had Chicago (in Chicago) and it looks similar. I'm sure someone from Chicago and Detroit will be around to beat me down on this. They both look good. Good as in one slice of this and I won't eat again until tomorrow. 
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Posted: 1/9/2022 3:19:29 AM EST
[#9]
Not Detroit, and looks like shit.
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Posted: 1/9/2022 3:21:15 AM EST
[#10]
OP, I just rolled in at zero two.......I'll eat that 'pizza'.......I got PT in three hours. Need some soakage.
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Posted: 1/9/2022 3:21:47 AM EST
[#11]
Sounds good but looks bad. Like pecan pie gone wrong.
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Posted: 1/9/2022 3:26:21 AM EST
[#12]
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Posted: 1/9/2022 6:21:43 AM EST
[#13]
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Posted: 1/9/2022 6:34:27 AM EST
[#14]
this is why Kentucky is not known for their "pizza".
please stick to distilling. |
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Posted: 1/9/2022 6:40:05 AM EST
[#15]
Jesus that thing is so big you would have to hire a UAW crew just to lift it up to your face.
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Posted: 1/9/2022 6:46:32 AM EST
[#16]
Detroit-style pizza uses Wisconsin
Edited: Thanks, @diesel1 |
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Posted: 1/9/2022 6:50:13 AM EST
[#17]
Quote HistoryQuoted: this is why Kentucky is not known for their "pizza". please stick to distilling. Isn’t that where Papa John’s came from? Their pizza needs dipping sauces in order to be somewhat edible. |
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Posted: 1/9/2022 6:53:55 AM EST
[#18]
Quote HistoryQuoted: Looks like a Chicago deep-dish to me. And anyone saying Detroit style is good, or even a thing, is wrong.
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Posted: 1/9/2022 6:54:36 AM EST
[#19]
WTF
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Posted: 1/9/2022 6:54:42 AM EST
[#20]
Quote HistoryQuoted: Detroit-style pizza uses Wisconsin Muenster cheese. Neither mozzarella, provolone, nor any other kind of cheese touches a Detroit pizza. Wiki says Wisconsin Brick Cheese. Just bought some from the "Mars Cheese Castle" off I94 near Kenosha. https://en.wikipedia.org/wiki/Detroit-style_pizza Going to clean up some Allison transmission oil pans and re-purpose them for authentic retro Detroit Pizza. And a plug for the Cheese Castle: https://www.marscheese.com/# Bit of a tourist trap and somewhat pricey but a cool place anyways. |
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Posted: 1/9/2022 6:57:09 AM EST
[#21]
Quote HistoryQuoted: Wiki says Wisconsin Brick Cheese. Just bought some from the "Mars Cheese Castle" off I94 near Kenosha. https://en.wikipedia.org/wiki/Detroit-style_pizza Going to clean up some Allison transmission oil pans and re-purpose them for authentic retro Detroit Pizza. You're right. I don't know why I said "Muenster." It felt wrong and I rolled with it. Ceiling Cat needs more coffee. |
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Posted: 1/9/2022 6:58:50 AM EST
[#22]
 Barstool Pizza Review - Michigan & Trumbull (Detroit, MI) |
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Posted: 1/9/2022 6:59:57 AM EST
[#23]
Quote HistoryQuoted: Isn’t that where Papa John’s came from? Their pizza needs dipping sauces in order to be somewhat edible. i don't know. all i know is the pizza is the ONLY redeeming thing my shit-hole state has going for it LOL. |
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Posted: 1/9/2022 7:09:34 AM EST
[#24]
Also the NY style is the best style. Hands down my favorite is a local place, and while it doesn't look like much the sauce is what makes it. Its incredible.
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Posted: 1/9/2022 7:10:44 AM EST
[#25]
That’s not Detroit style pizza by any stretch of the imagination.
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Posted: 1/9/2022 7:12:24 AM EST
[#26]
Quote HistoryQuoted: Looks like pottery.  I think pottery would be less dense than that loaf of a “crust”. |
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Posted: 1/9/2022 7:16:48 AM EST
[#27]
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Posted: 1/9/2022 7:18:32 AM EST
[#28]
Quote HistoryQuoted: Wiki says Wisconsin Brick Cheese. Just bought some from the "Mars Cheese Castle" off I94 near Kenosha. https://en.wikipedia.org/wiki/Detroit-style_pizza Going to clean up some Allison transmission oil pans and re-purpose them for authentic retro Detroit Pizza. And a plug for the Cheese Castle: https://www.marscheese.com/# Bit of a tourist trap and somewhat pricey but a cool place anyways.  Mars Cheese Castle is absolutely destination worthy. Cool little military museum near there too. Plus Uncle Mike's - it was one of my favorite Kenosha bars - just looked and they're not open for Sunday breakfast any more. Sad. And Woodman's! The best grocery chain - that liquor store was my Graceland. Man every trip through that town was $$. |
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Posted: 1/9/2022 7:23:04 AM EST
[#29]
Quote HistoryQuoted: this is why Kentucky is not known for their "pizza". please stick to distilling. What? Kentucky Pizza cake is not appetizing?
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Posted: 1/9/2022 7:23:40 AM EST
[#30]
Quote HistoryQuoted: What? Kentucky Pizza cake is not appetizing? about as appetizing as NJ "BBQ". 
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Posted: 1/9/2022 7:25:23 AM EST
[#31]
Quote HistoryQuoted: i don't know. all i know is the pizza is the ONLY redeeming thing my shit-hole state has going for it LOL. Quote HistoryQuoted: Quoted: Isn’t that where Papa John’s came from? Their pizza needs dipping sauces in order to be somewhat edible. i don't know. all i know is the pizza is the ONLY redeeming thing my shit-hole state has going for it LOL. There are a lot of NJ and PA places that make good pizza. |
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Posted: 1/9/2022 7:29:08 AM EST
[#32]
Quote HistoryQuoted:  
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Posted: 1/9/2022 7:45:55 AM EST
[#33]
Wood eat.
Who cares how it's arranged. |
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Posted: 1/9/2022 7:56:04 AM EST
[#34]
Quote HistoryThat video actually made Detroit look good for a few seconds. I loved how they showed Cecil’s famous home run. The chick who tried to shill for Dearborn Meat Market was hot. The pizza looked fucking awesome. I need to try that place next time I visit home. Normally I am leery of newer Detroit-style imitations that aren’t part of the original Buddy’s family tree. |
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Posted: 1/9/2022 8:05:48 AM EST
[#35]
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Posted: 1/9/2022 8:12:37 AM EST
[#36]
That's Chicago style.
Edit Chicago style doesn't have the second layer of crust. And would be much better. |
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Posted: 1/9/2022 8:26:47 AM EST
[#37]
Quote HistoryQuoted: That video actually made Detroit look good for a few seconds. I loved how they showed Cecil’s famous home run. The chick who tried to shill for Dearborn Meat Market was hot. The pizza looked fucking awesome. I need to try that place next time I visit home. Normally I am leery of newer Detroit-style imitations that aren’t part of the original Buddy’s family tree. Quote HistoryQuoted: That video actually made Detroit look good for a few seconds. I loved how they showed Cecil’s famous home run. The chick who tried to shill for Dearborn Meat Market was hot. The pizza looked fucking awesome. I need to try that place next time I visit home. Normally I am leery of newer Detroit-style imitations that aren’t part of the original Buddy’s family tree. If you're ever in Tampa try this place on SOHO. https://www.sallyonealspizza.com/  Attached File Attached File |
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Posted: 1/9/2022 8:39:29 AM EST
[#38]
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Posted: 1/9/2022 9:10:12 AM EST
[#39]
Here you go OP. An ex-Detroiter here.
 1. Order one of these: https://detroitstylepizza.com/collections/featured-products/products/8-x-10-authentic-steel-detroit-style-pizza-pan I highly recommend the preseasoned pan, +$10 but it will save you lots of time and you can make a pizza the same day it arrives. 2. Make this one next time: https://www.seriouseats.com/detroit-style-pizza-recipe This is what it should look like.....slightly burnt cheese on the edge is required. :max_bytes(150000):strip_icc():format(webp)/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__2017__02__20170216-detroit-style-pizza-47-1500x1125-1-233d75e6021048b3bf3cf28bd59d310b.jpg)
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Posted: 1/9/2022 9:56:29 AM EST
[#40]
Quote HistoryQuoted: I didn’t have a square pan to do true Detroit style. Buttons are deceiving, there’s very little bread. Lots of cheese, topped with sauce. Usually I don’t add meat but I wanted to use up the venison. I believe that's considered "Welfare Style". |
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Posted: 1/9/2022 10:01:25 AM EST
[#41]
Quote HistoryQuoted: OP was trying to emulate Pizzapapalis. It's what Detroit style pizza should be. Quote HistoryQuoted: Quoted: That's not Detroit style, having consulted for both Buddy's Pizza and Little Caesars. However it's not bad. OP was trying to emulate Pizzapapalis. It's what Detroit style pizza should be. No no no no no no no no no no no no no Pizzapapalis is - as the name would indicate - Greek type pizza. It has that biscuity crust and is thick. Often has unnecessary greenery on it. Take that elsewhere, it’s not Detroit style. Detroit style is finally getting it’s day in the sun. It’s so Detroit, too: The pans they originally used to make it in were part trays from some assembly line. Possibly stolen, but it’s so tasty I’ll allow it. 
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Posted: 1/9/2022 10:01:38 AM EST
[#42]
Quote HistoryQuoted: You coulda just ordered Jets I had a buddy that lived in Cary. Ate jets all the time. |
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Posted: 1/9/2022 10:02:28 AM EST
[#43]
Quote HistoryQuoted: I read the title and pondered how I never heard of Detroit style pizza before. Now that I opened the thread I understand why no one ever talks about it. Fix your life. It’s that good. 
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Posted: 1/9/2022 10:11:22 AM EST
[#44]
Quote HistoryDang that’s got to be surreal anymore to be a restaurateur. I have no idea who that guy is but I’ve heard of Barstool sports. If I had a place and he rolled up I’d have no clue who he was, yet two people (the girl that worked there and the cutie that rolled up twice) recognized the guy. Cool little place though. I have good memories of Tiger Stadium but no way am I driving all that way for a $10 pie… there are at least 4 Buddy’s closer, and I made Detroit style pizza every bit as good as Buddy’s from the Cooks Country recipe. |
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Posted: 1/9/2022 10:14:21 AM EST
[#45]
Quote HistoryQuoted: I'd eat it....... at gunpoint. Nope, just shoot me. |
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Posted: 1/9/2022 10:18:21 AM EST
[#46]
Detroit, Kansas
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Posted: 1/9/2022 10:31:37 AM EST
[#47]
It look tasty, but it is not Detroit style. I'm not even sure what style it is, or if it fits a style. That said, I'd eat it, looks like it tastes good.
Adding some homemade pizza pics to save this thread:  Attached File Attached File Attached File |
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Posted: 1/9/2022 10:33:00 AM EST
[#48]
Quote HistoryQuoted: Isn't that Chicago style? |
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Posted: 1/9/2022 10:35:30 AM EST
[#49]
ATOP the cheese. ATOP!
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Posted: 1/9/2022 10:48:24 AM EST
[#50]
Quote HistoryQuoted: You coulda just ordered Jets Bingo! |
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