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Posted: 9/24/2021 1:37:29 PM EDT
[#1]
Quote HistoryQuoted: You'd only have to run like 3 hours straight to burn that off.  But with the loads of fat and sodium messing with your cardiovascular system maybe running isn't the best idea. Quote HistoryQuoted: Quoted: ( I could easily eat the whole thing myself) You'd only have to run like 3 hours straight to burn that off. But with the loads of fat and sodium messing with your cardiovascular system maybe running isn't the best idea. I don't go to the gym but I go on bicycle rides for at least 30 minutes almost every day weather permitting or at least jog for a mile or so. It's hard to tell the size of this pizza from this photo, but its a really weird size (i'm guessing because its from Europe). Its like in between a small and a medium pizza here in the U.S. So it's too much for one person, but not quite enough for 2. It only cuts into 4 big slices. I could have done an 8 cut, but the slices would have been really skinny. But I ate half and the wife ate half, and honestly I was still a little bit hungry after eating my half. I'm planning on making it again on Sunday, but this time, I think i'm gonna make a few chicken wings to go with it. I'm not sure whether I wanna cash out my 401k or give up a box of 9mm to buy the chicken wings though. |
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Posted: 9/24/2021 2:25:42 PM EDT
[#2]
Quote HistoryQuoted: I don't go to the gym but I go on bicycle rides for at least 30 minutes almost every day weather permitting or at least jog for a mile or so. It's hard to tell the size of this pizza from this photo, but its a really weird size (i'm guessing because its from Europe). Its like in between a small and a medium pizza here in the U.S. So it's too much for one person, but not quite enough for 2. It only cuts into 4 big slices. I could have done an 8 cut, but the slices would have been really skinny. But I ate half and the wife ate half, and honestly I was still a little bit hungry after eating my half. I'm planning on making it again on Sunday, but this time, I think i'm gonna make a few chicken wings to go with it. I'm not sure whether I wanna cash out my 401k or give up a box of 9mm to buy the chicken wings though. Bought boneless, skinless chicken breasts today and they gave me an armed escort to my truck. |
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Posted: 9/24/2021 2:28:59 PM EDT
[#3]
Nice.
Too bad I'm a slave to tracking Macros and rarely eat pizza.  Weight lift four times a week, run 5K three times a week, and now I'm adding swimming laps to my routine starting Saturday and I still have to watch what I eat. Being over 40 sucks. I used to be able to eat a large pizza on my own and the next day I'd probably lose weight somehow. Now, if I even look at pizza I gain three pounds. 
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Posted: 9/24/2021 2:35:24 PM EDT
[#4]
Quote HistoryQuoted:
This is the best frozen pizza ever made. It's like square pizza from school back in the good old days, before they switched to Michelle Obama healthy shit. https://www.totinos.com/wp-content/uploads/2021/03/pepperoni-party-pizza-pack.png 
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Posted: 9/24/2021 2:51:09 PM EDT
[#5]
Quote HistoryQuoted: Red Baron used to offer a "Mexican" style pizza. It was the best of their lineup. Most frozen pizzas seem to throw on a lot of black pepper to compensate for the lack of flavor in the toppings. Red Baron also has a 2 pack with pepperoni individual pizzas for about $4. Buy a pack of pepperoni, chop some onions, green peppers or whatever toppings you want, toss it onto the pizza and bake it up. Cheap and decent. |
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Posted: 9/24/2021 3:29:14 PM EDT
[#6]
Quote HistoryQuoted: Totino's pizza rolls have probably been responsible for more food poisoning on this planet than anything else. Took wife and kids to Oahu and we got in late. Wanted to grab a few things for the fridge at the place we were staying. The one kid at a Totinos pizza at 8 pm. Started puking at 1-2 am. Threw up several times at Pearl Harbor. That was interesting. |
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Posted: 9/24/2021 3:40:57 PM EDT
[#7]
The Lotsa Motzza master race checking in
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Posted: 9/24/2021 3:42:47 PM EDT
[#8]
Quote HistoryQuoted: This is the best frozen pizza ever made. It's like square pizza from school back in the good old days, before they switched to Michelle Obama healthy shit. https://www.totinos.com/wp-content/uploads/2021/03/pepperoni-party-pizza-pack.png Man you just lost a lot of respect with this post. Unless you are shitfaced you don't eat these pizzas. |
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Posted: 9/24/2021 3:49:48 PM EDT
[#9]
Another vote for Palermo's here..... but only the thin crust.
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Posted: 9/24/2021 3:53:57 PM EDT
[#10]
Quote HistoryQuoted: Or change the damn packaging to intentionally confuse you like that lying Rhonda Pfister! You do no pizza?
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Posted: 9/24/2021 4:21:00 PM EDT
[#11]
DiGiorno's Rising Crust three meat.
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Posted: 9/24/2021 5:08:29 PM EDT
[#12]
Paul Newman's would be my choice. Crazy Mike is not bad either.
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Posted: 9/24/2021 5:13:30 PM EDT
[#13]
Thanks OP, that does look like a very nice pizza. And 'product of Italy' to boot.
Now to find a Sam's club.... |
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Posted: 9/24/2021 5:52:39 PM EDT
[#14]
Barstool Sports' "El Presidente" David Portnoy DESTROYS Jack's Pizza in this merciless review.
 Barstool Pizza Review - Jack's Frozen Pizza |
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Posted: 9/24/2021 6:09:50 PM EDT
[#15]
Looks delicious OP,, I don't belong to Sam's but I look around for that brand..
My recent favorite is the Palermo's rising crust pizza, loaded I think they call it, $5 at Meijer its damn good and I consider myself a frozen pizza snob. Original Tombstone pepperoni is a decent pizza also, but not as good as the Palermo |
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Posted: 9/24/2021 8:04:52 PM EDT
[#16]
Quote HistoryQuoted: Any love for Screaming Sicilian here? Yes, just had it last night. It’s the best frozen pizza. |
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Posted: 9/24/2021 8:07:18 PM EDT
[#17]
Quote HistoryQuoted: Look at the rich guy. Mama Cozzini's for this household. Thin crust. The way God intended Jack's imposter pizza to be at a $2.39 entry price. Bruh I make great money, but damn it if Totino's ain't my jam. Especially after a couple whiskeys. |
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Posted: 9/24/2021 8:10:04 PM EDT
[#18]
I have had that pizza before and it is not bad....
My Walmart shelves have been empty for weeks now.... |
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Posted: 9/24/2021 8:21:14 PM EDT
[#19]
Quote HistoryQuoted: I've been damn impressed with Digorno thin crust Supreme pizza. Never seen it before and it's a square pizza loaded with toppings for $5ish. It’s pretty decent for frozen pizza. The pizzaria style crust is good too. Do not like the rising crust style. They little thin crust single servings I sometimes buy to take to lunch. Very much depends on how good your microwave is though. Which we had a toaster oven at work, too. Never saw the brand OP posted at Sams, yet. Maybe it’s a regional thing |
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Posted: 9/24/2021 8:23:58 PM EDT
[#20]
Quote HistoryQuoted: Bad pizza is like bad sex, it may make you throw up but you still don’t turn it down 
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Posted: 9/24/2021 8:24:47 PM EDT
[#21]
Quote HistoryQuoted: One thing it was funny was with the instructions. Europe and their metric system. I like how precise they are with the temperature. I was like what am I going to do? My oven doesn't have a setting for 395F! Well shit, I hope 400 is ok. But thankfully it was still very good at 400 lol. https://i.ibb.co/YpgXqTD/instructions.jpg What the fuck kind of cheap oven doesn't have at least 5 degree settings on the oven? |
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